Farmhouse Dinner
1st Course
Veal Polpette, Polenta, Brodo, Salmoriglio, Provolone Piccante
2nd Course
Braised Fennel, Prune Puree, Walnuts, Coal Charred Olive Oil, Arugula, Orange Supremes
3rd Course
7 Hills Beef Tenderloin, Gold Potato Hash, Black Truffle Demi Glace, Horseradish Gremolata
4th Course
Peanut Dacquoise, Crème Anglaise Buttercream, Chocolate Ganache, Salted Caramel, Cherry Puree