The Fermented Pig at Ovations
Ovations at Wolf Trap! What a perfect setting to enjoy the fabulous locally sourced cuisine from Chef Joshua Plante and his team at The Fermented Pig. Firmly rooted in the Farm to Table movement, The Fermented Pig at Ovations serves a buffet of barbecue standards, delicious and plentiful side dishes and favorites like herb roasted salmon and chicken paillard. We also feature a rotating selection of tasty vegan entrées including our famous grilled portobellos. Delicious and unique locally sourced salads and vegetables round out the broad selection. Finish your evening overlooking the meadow with delicious baked sweets and sorbets and a steamy espresso or cappuccino.
Why not start with a delicious charcuterie board with our house made cured products and a cocktail to make it a magical night of music under the stars?
Our sturdy and approachable wine list (bottle and glasses) as well as our fresh made classic cocktails and our local beer selections has something for everyone.
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