The Goat by David Burke

Q: The Goat by David Burke目前接受訂位嗎？

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來��預訂這家餐廳。

4.4

958則評論

$30及以下

美式料理

訂位

2位

2025年2月26日

下午7:00

今天已有13人次預訂

有提供體驗。

迷人的
適合特殊節日
鄰近首選

THE GOAT by David Burke is a Wood Burning Italian American Cuisine Restaurant
by Hazlet native, celebrity chef David Burke.
We offer great food, drinks, and private event space.

預訂外送或外帶

用餐區

其他資訊

餐廳風格
休閒餐飲
價位
$30及以下
料理
美式料理, 海鮮料, 披薩吧
營業時間
早午餐星期日 11:00–15:45 午餐星期五, 星期六 12:00–15:45 歡樂時光星期二–星期五 15:00–18:00 星期六 12:00–18:00 星期日 12:00–20:45 晚餐星期二–星期四, 星期日 16:00–20:45 星期五, 星期六 16:00–21:45
電話號碼
(732) 264-5222
網站
http://www.thegoatbydb.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
正式休閒
私人派對設施
We have a second floor, for private events that can seat up to 80 people

位置
07735-3521 NJ Union Beach, 1411 NJ-36,
鄰近地區
Union Beach
十字路口
Located on Route 36 North
Parking details
私人停車場
Public transit
Bus stops at route 36 and Rose Ln, one block south of the restaurant.NJ Transit train station stop is located in Hazlet, 4 mins. away
其他
外帶, 娛樂, 標準酒吧, 歡樂時光, 無障礙通道, 禁菸, 私人包廂, 酒吧/酒廊, 露台/户外用餐

體驗

Bingo Dinner Party Wednesdays
2025年1月8日 - 2025年3月26日
3-course Dinner $45 Every other Wednesday in the Chandelier Loft presented by Genopalooza Productions! Have Fun, and Win Prizes! Please arrive by 6:45 pm Free to play.

其他958位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.4

4.4（根據最近的評分）

4.3食物
4.5服務
4.4氛圍
4.1CP值

噪音 • 尚可

958 則評論

G
Geno
VIP
New York City
10則評論
5.0
10則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
From start to finish another great experience at one of Chef Burkes restaurants. Cheers !
請問這對你有幫助嗎？
T
Tom
New York City
10則評論
5.0
10則評論
在2025年2月16日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Went Valentine’s Day weekend. We really enjoyed the food and the service was great. The spicy pasta was very spicy!
請問這對你有幫助嗎？
D
Dean
Atlantic City
1則評論
5.0
1則評論
在2025年2月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
First time, great experience. Food was exceptional and the price was was shockingly low after eating the delicious food. We will definitely be back again!
請問這對你有幫助嗎？
K
Keith
New York City
6則評論
3.0
6則評論
在2025年2月15日用過餐
1. 整體 3
2. 食物 3
3. 服務 5
4. 氛圍 3
y wife and I tried this spot for Valentine's Day. They had a Prefix Menu for $68++ per person, minus the drinks. Sounded like a good deal, right? Especially, since this restaurant is part of the David Burke group. It should be good. We started with our appetizers. My wife originally wanted the Lobster Bisque Soup. But they ran out of that. They only had Mushroom Bisque or some other cream soup as a replacement. So, I had the Mushroom Bisque Souphile, while she had the Beet and Buratta Salad. They were very good. When it came to the main courses, I had the Pork Osso Buccon with Risotto (in Tagalog, Pinasosyal na Patatim ). My wife ordered the Lobster Ravioli. While my portions were generous, hers were disappointing. Five small pieces. Hardly satisfying, especially for someone who skipped lunch and was looking forward to a hearty meal for dinner. You would think that because you were paying the same price, both meals would have good portions. It wasn't the case here. Luckily, my meal was large enough for me to share. But, our mood was already in the downhill. BTW, the browning of my dish was uneven. On One side, you have a nice dark brown color and it was slightly crispy. On the other side, it was pale and soggy. Desserts took longer to come out than our meal, which was very strange. The place wasn't fully packed. When they did arrive, they were a letdown. My Coconut Cream Pie was fine. Nothing too special. However, the sugars of my wife's creme brulee was burnt to the point where it made the whole dessert bitter. We brought it up to their attention. The staff was very friendly and accommodating. They said they would replace it in two minutes. So, we waited. Unfortunately, the replacement was a failure, too. The top sugar was on point, but the actual custard was very runny. My wife just finished it as we wanted to leave right away. The manager apologized and gave us a free slice of key lime pie as a good gesture. If it weren't for the staff, this place would have g
請問這對你有幫助嗎？
J
Joann
New York City
12則評論
3.0
12則評論
在2025年2月15日用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 4
We ordered some of the extra starters and they never arrived. Most of us had salad for the starter course and it was good. The osso bucco pork was dry, ravioli was a bit underdone, on the salmon plate, half of the purée was cold. We had to ask several times for cutlery when food was in front of us. We have eaten a number of times at Orchard Park and enjoyed it very much. We didn’t feel The Goat was up to standard.
The Goat by David Burke已於2025年2月17日回覆
Hi Joann, Thank you for the review and dining with us on Valentine's Day. I truly appreciate all of your feedback and will be making adjustments with the chef. Please reach out to me directly when you decide to come back. Best Regards, RJ Taylor General Manager
請問這對你有幫助嗎？
H
Heidi
New York City
21則評論
4.0
21則評論
在2025年2月13日用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
I left a detailed review with mild feedback, and I just want to say the restaurant responded to me immediately. I therefore I am amending my review because of their great customer service. The food that we had was delicious and we will be back.
The Goat by David Burke已於2025年2月14日回覆
Hi Heidi, Thank you for the review and brining such items to our attention. We did offer to make you a new salad on the spot but you declined. We look forward to serving you again in the near future. RJ Taylor General Manager
請問這對你有幫助嗎？
J
Jorge
New York City
4則評論
5.0
4則評論
在2025年2月13日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Greeted at door, I was greeted by "you are here for a Birthday" yet it was suppose to be a surprise. Not great....... Connor our server was great, he did not rush us, took our orders, Mojitos great, great ambiance, dessert without candle was great. Would come back again and recommend.
請問這對你有幫助嗎？
A
Amanda
New York City
1則評論
5.0
1則評論
在2025年2月12日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I was really impressed! First of all, the bartender, Anthony, was outstanding. The drinks were delicious and my friend and I were asking for “custom” items and he never made a face or complained or acted inconvenienced. The drinks he made were spectacular. Second, the food was really good. We had the tuna tartar tacos which were amazing. They were a o light and the fish was super fresh. Then we had a pepperoni pizza and the eggplant chips with whipped ricotta. The ricotta was next level. So creamy and seasoned perfectly. The eggplant chips were something different and so good! The pepperoni pizza was cooked just right so the crust was chewy on the inside and crispy on the outside and it wasn’t too topping heavy. All in all, we had a great night out and enjoyed delicious food. We will be going back!
請問這對你有幫助嗎？
C
Carol R
New York City
44則評論
4.0
44則評論
在2025年2月2日用過餐
1. 整體 4
2. 食物 4
3. 服務 3
4. 氛圍 5
First visit, with high expectations. Our salmon avocado toast appetizers were spectacular, but not included on the 2-course Prix Fixe brunch, which had no exciting choices--I am not expecting pizzas and cheeseburgers on a renowned chef's menu. Steak ordered rare, specifically hot and red, arrived warm and only partly pink, more like medium, and it was not as tender as hanger steak I've enjoyed from the food desert of southwest Ohio to Manhattan. Accompanying scrambled eggs were perfectly soft and pillowy but home fries were "meh". My companion's brioche French toast with strawberries, whipped cream, and maple syrup was good, but she declared "appetizers were better than entrées". Cappuccino was delicious. Service was good except server was not paying attention to water consumption and I had to hail the maître d' to get a glass refilled. The renovation was charming and informal, but the maintenance of this space seems careless: radiator at my feet had its cover wide open, lock on accessible ladies' toilet compartment was missing, the hole stuffed with toilet paper, with an auxiliary hook lock attached to the door. This is an upscale dining environment? Left wondering if David Burke ever supervises here or just slapped his name on the sign? Marquis chefs who attract foodies should know that patrons expect higher standards than The Goat demonstrated today.
請問這對你有幫助嗎？
r
robyn
New York City
11則評論
5.0
11則評論
在2025年2月2日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The decor was really cool! The food never disappoints at David’s restaurants. Our server Anthony was awesome and fun. We had a great Sunday girls brunch
請問這對你有幫助嗎？

常見問答

The Goat by David Burke有提供外帶，請透過(732) 264-5222致電餐廳訂購。

目前有958位OpenTable食客評分The Goat by David Burke，平均分數為4.4顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年2月26日

下午7:00

今天已有13人次預訂

有提供體驗。

預訂外送或外帶

07735-3521 NJ Union Beach, 1411 NJ-36,

用餐區

其他資訊

十字路口
Located on Route 36 North
鄰近地區
Union Beach
營業時間
早午餐星期日 11:00–15:45 午餐星期五, 星期六 12:00–15:45 歡樂時光星期二–星期五 15:00–18:00 星期六 12:00–18:00 星期日 12:00–20:45 晚餐星期二–星期四, 星期日 16:00–20:45 星期五, 星期六 16:00–21:45
價位
$30及以下
料理
美式料理, 海鮮料, 披薩吧
餐廳風格
休閒餐飲
Dress code
正式休閒
Parking details
私人停車場
Public transit
Bus stops at route 36 and Rose Ln, one block south of the restaurant.NJ Transit train station stop is located in Hazlet, 4 mins. away
付款選項
Discover, Mastercard, Visa, 美國運通
其他
外帶, 娛樂, 標準酒吧, 歡樂時光, 無障礙通道, 禁菸, 私人包廂, 酒吧/酒廊, 露台/户外用餐

網站
http://www.thegoatbydb.com/
電話號碼
(732) 264-5222
私人派對設施
We have a second floor, for private events that can seat up to 80 people

The Goat by David Burke

訂位

預訂外送或外帶

用餐區

其他資訊

體驗

Bingo Dinner Party Wednesdays

菜單

其他958位顧客怎麽説

整體評分和評論

常見問答

The Goat by David Burke有透過OpenTable提供外送，或自行提供外帶嗎？

The Goat by David Burke餐廳的評分如何？

The Goat by David Burke目前接受訂位嗎？

訂位

預訂外送或外帶

用餐區

其他資訊