The Happy Viking

Draft List

Pilsners and Pale Lagers

• Bud Light, American Light Lager 4.2% ABV 10 IBU Anheuser-Busch, Inc.​, St. Louis, MO

  Brewed with a malt and hops ratio different from Budweiser for a distinctively crisp taste with fewer calories.

• Budweiser, American Lager 5.0% ABV 10 IBU Anheuser-Busch, Inc., ​St. Louis, MO​

  Budweiser is a medium-bodied, flavorful, and crisp with blended layers of premium American and European hop aromas.

• Farmer's Light, American Lager 4.1% ABV Farmers Brewing Company, Princeton, CA

  A light-bodied lager designed with drinkability in mind.

• Firestone Walker Lager, American Lager 4.5% ABV 17 IBU Firestone Walker Brewing Company, Paso Robles, CA

  A light-bodied lager designed with drinkability in mind.

• House Beer, Premium Crafted Lager 4.8% ABV 18 IBU House Beer, Venice, CA

  Premium Crafted Lager.

• Maui Bikini Blonde Lager, Munich Helles 5.2% ABV 21 IBU Maui Brewing Co., ​Kihei, HI​

  A clean, crisp, and refreshing Helles lager. Perfect any time.

• Modelo Especial, International Pale Lager 4.4% ABV 3.2 IBU Grupo Modelo, Mazatlan, Mexico

  With inspiration from German brewmasters, we created a consistently crisp and well-balanced beer that we fittingly named Modelo Especial.

• North Coast Scrimshaw Pilsner, German Pils 4.7% ABV 22 IBU North Coast Brewing Co.​, Fort Bragg, CA​

  Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition using Munich malt, Hallertauer and Tettnang hops.

• Pabst Blue Ribbon, American Lager 4.6% ABV 10 IBU Pabst Brewing Company, Milwaukee, WI

  Pabst Blue Ribbon is brewed in the finest traditions of an American Premium Lager dating back to 1844.

• Rogue Dead Guy Ale, Helles Bock 6.8% ABV 40 IBU Rogue Ales & Spirits, Newport, OR

  A hoppy rendition of a German Maibock, deep honey in color with a rich hearty flavor.

• Rolling Rock, American Lager 4.4% ABV 9 IBU Anheuser-Busch, Inc., ​St. Louis, MO​

  Using a time-honored recipe with only the finest malted barley and blend of hops, Rolling Rock is a classic American lager that is as well-known for its distinctive, full-bodied taste as it is for its craftsmanship, heritage and green bottle.

• Stella Artois Lager, International Pale Lager 5.2% ABV 25 IBU Stella Artois, Leuven, Belgium

  One of the World's best selling beers, enjoyed in more than 80 countries. Low malt sweetness with a crisp finish.

Amber and Dark Lagers

• Negra Modelo, International Amber Lager 5.0% ABV 20 IBU Grupo Modelo​, Mazatlan, Mexico​

  Negra Modelo is a Munich-style offering a balanced flavor and delicate aroma of dark malt, caramel and hops.

Wheat Beers

• Abita Purple Haze, American Wheat Beer 4.2% ABV 13 IBU Abita Brewing Co., ​Abita Springs, LA​

  A crisp American-style wheat beer sweetened with raspberries for a delicious fruity profile.

• Blue Moon Belgian White, Witbier 5.4% ABV 3 IBU Blue Moon Brewing Co., Golden, CO

  Brewed with oats and spiced with orange peel and coriander. An unfiltered wheat ale spiced in the Belgian tradition.

• Farmers 530 American Wheat Beer 5.0% ABV Farmers Brewing Company, Princeton, CA

  A refreshing wheat beer that favors hoppy notes over yeast character.

• Lagunitas Little Sumpin' Sumpin' Ale, American Wheat Beer 7.5% ABV 64 IBU Lagunitas Brewing Company, Petaluma, CA

  A truly unique style featuring a strong hop finish on a silky body. A filtered pale wheat ale that is great for both IPA and wheat beer fans.

• Lost Coast Great White, Witbier 4.8% ABV 15 IBU Lost Coast Brewery, Eureka, CA

  A crisp beer with a hint of citrus, made with two row malted barley, unmalted wheat, a secret blend of Humboldt herbs, crystal clear mountain water, and ale yeast.

• Pyramid Hefeweizen, American Wheat Beer 5.2% ABV 18 IBU Pyramid Brewery, Seattle, WA

  A refreshing wheat beer that favors hoppy notes over yeast character.

Blonde and Pale Ales

• Firestone Walker 805 Blonde Ale 4.7% ABV 20 IBU Firestone Walker Brewing Company, ​Paso Robles, CA​

  Subtle malt sweetness is balanced by a touch of hops, creating a versatile beer with a clean finish.

• Seismic Liquifacton Kölsch Style Ale, Kölsch 4.8% ABV 25 IBU Seismic Brewing, Santa Rosa, CA

  Floral hop nobility and a distinct San Francisco sourdough character create an homage to the traditional Kolsch beer with a modern twist.

• Sierra Nevada Pale Ale, American Pale Ale 5.6% ABV 38 IBU Sierra Nevada Brewing Company, ​Chico, CA​

  Unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic.

• Tower Monkey Knife Fight, American Pale Ale 5.6% ABV Tower Brewing Company, Sacramento, CA

  A moderate, refreshing ale with noticeable hop aroma balanced by supporting malt flavors.

IPAs

• 10 Torr Haze Wagon IPA American IPA 6.4% ABV 51 IBU 10 Torr Distilling and Brewing, Reno, NV

  A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

• Almanac Bunny Hill, Hazy IPA 6.1% ABV Almanac Beer Co.​, Alameda, CA​

  Big juicy hop aroma and flavor, low bitterness and malt flavor.

• Device Curious Haze, American IPA 7.0% ABV 40 IBU Device Brewing Company, Sacramento, CA

  Fruity bitterness upfront followed by a burst of habanero warmth provides a well-balanced IPA—unlike any other spicy ale.

• Drake's Denogginizer, Double IPA 9.75% ABV 90 IBU Drake's Brewing Company, San Leandro, CA

  An Imperial India Pale Ale. Alc/Vol: 9.75% IBUs: 90.

• Faction IPA American IPA 6.7% ABV Faction Brewing Company, Alameda, CA

  A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

• Henhouse Hella Stoked 2 Collab W/Altamont, American IPA 6.4% ABV Henhouse Brewing Company, Santa Rosa, CA

  A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

• Modern Times Blazing World, American IPA 6.8% ABV 60 IBU Modern Times Beer, San Diego, CA

  Blazing World is a luxuriously hoppy amber loaded up with Nelson, Mosaic, and Simcoe hops, which are some of the fruitiest, dankest hops sweet, sweet money can buy.

• Morgan Territory Motorboatin, American IPA 7.0% ABV 70 IBU Morgan Territory Brewing, Tracy, CA

  A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

• Movement Double Dude Monster, Hazy Double IPA 9.0% ABV Movement Brewing Co, Rancho Cordova, CA

  Big juicy hop aroma and flavor, low bitterness and malt flavor.

• New Glory Ubahdank, American IPA 7.2% ABV New Glory Craft Brewery, Sacramento, CA

  A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

• Revision Disco Ninja, Hazy IPA 7.0% ABV 40 IBU Revision Brewing Company, Sparks, NV

  Big juicy hop aroma and flavor, low bitterness and malt flavor.

• Sutter Buttes Watertower IPA American IPA 6.5% ABV 55 IBU Sutter Buttes Brewing, Yuba City, CA

  A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

Amber, Red, and Brown Ales

• Abita Turbodog, British Brown Ale 5.6% ABV 28 IBU Abita Brewing Co., Abita Springs, LA

  Turbodog® is a dark brown ale brewed with pale, caramel, and chocolate malts and Willamette hops. This combination gives Turbodog® its rich body and color and a sweet chocolate, toffee-like flavor.

• Big Sky Moose Drool, American Brown Ale 5.2% ABV 26 IBU Big Sky Brewing Company, Missoula, MT

  Moose Drool is a malty beer with just enough hop presence to keep it from being too sweet. The aroma mostly comes from the malt with a hint of spice added by the hops.

• New Belgium Fat Tire, American Amber Ale 5.2% ABV 22 IBU New Belgium Brewing, Fort Collins, CO

  Fat Tire Amber is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp.

• North Coast Red Seal Ale, American Amber Ale 5.4% ABV 42 IBU North Coast Brewing Co., ​Fort Bragg, CA​

  Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal Ale is generously hopped in the traditional manner for a long, spicy finish.

• Robinson Iron Maiden Trooper, Strong Bitter 4.7% ABV 35 IBU Robinson's Brewery, Stockport, United Kingdom

  Malt flavours and citric notes from a unique blend of Bobec, Goldings and Cascade hops dominate this deep golden ale.

Porters and Stouts

• Alesmith Speedway Stout, Imperial Stout 12.0% ABV 60 IBU AleSmith Brewing Company​, San Diego, CA​

  Chocolate and roasted malts dominate the flavor, supported by notes of dark fruit, toffee, and caramel.

• Deschutes Black Butte Porter, American Porter 5.2% ABV 30 IBU Deschutes Brewery​, Bend, OR​

  Dark and distinctive like Black Butte itself, Black Butte Porter uses chocolate and crystal malts, crafting a rich, approachable porter.

• Goose Island 2017 Bourbon County Brand Stout, Imperial Stout 14.1% ABV 60 IBU Goose Island Beer Co., ​Chicago, IL​

  The Original Goose Island Bourbon County Brand Stout. Intense aromas of charred oak, vanilla, caramel, smoke.

• Goose Island Bourbon County Brand Stout - 2020 Imperial Stout 14.6% ABV Goose Island Beer Co., Chicago, IL

  A big, intensely flavored dark ale that ends with a warming, bittersweet finish.

• Mother Earth Barrel Aged 4 Seasons Nitro Imperial Mocha Stout, Imperial Stout ​10.9% ABV​ Mother Earth Brew Co.​, Vista, CA​

  A big, intensely flavored dark ale that ends with a warming, bittersweet finish.

• North Coast Old Rasputin on Nitro, Imperial Stout 9.0% ABV 75 IBU North Coast Brewing Co.​, Fort Bragg, CA​

  Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish.

• Out of Bounds Caramel Super Stout, Imperial Stout 11.0% ABV Out Of Bounds Brewing​, Rocklin, CA​

  A big, intensely flavored dark ale that ends with a warming, bittersweet finish.

• The Lost Abbey Serpent's Stout, Imperial Stout 11.0% ABV the Lost Abbey, San Marcos, CA

  A big, intensely flavored dark ale that ends with a warming, bittersweet finish.

Strong Ales

• Karl Strauss 26th Anniversary, Belgian Dark Strong Ale ​12.5% ABV​ Karl Strauss Brewing Company, ​San Diego, CA​

  A very strong and complex Belgian ale full of dark fruit flavors.

• Russian River Damnation, Belgian Golden Strong Ale 7.5% ABV Russian River Brewing Company​, Santa Rosa, CA​

  Belgian style Strong Golden Ale. It has extraordinary aromas of banana and pear with mouth filling flavors of sweet malt and earthy hops. The lingering finish is dry and slightly bitter but very, very smooth.

Sour and Fruit Beers

• Pyramid Apricot Ale, Fruit Beer 5.1% ABV 11 IBU Pyramid Brewery, Seattle, WA

  Fresh apricot with the smooth finish of wheat malt. It's unfiltered character & fruit make it an ale worth savoring.

Ciders and Meads

• Common Red Raspberry Cider, Fruit Cider 6.5% ABV Common Cider Company​, Dry Town, CA​

  Like a dry wine with complex flavors. The apple character marries with the added fruit to create a balanced flavor.

Hard Seltzers

• Farmers Stubborn Mule, Hard Seltzer 6.0% ABV 6 IBU Farmers Brewing Company, ​Princeton, CA​

  Light sparkling alcoholic beverage.

Other

• Big Sky Montana Trout Slayer Wheat Ale 5.0% ABV Big Sky Brewing Company, Missoula, MT

• Farmers Valle 5.5% ABV 15 IBU Farmers Brewing Company, Princeton, CA

Beer-Ology

• Ale, Ale 3.5 Avg 8.0 ABV

  A type of beer that is made from fermented barley malt and hops. Sometimes referred to as English beer, it has a strong and slightly bitter taste. A dark malted beer, lighter and paler than Stout.

• Barley Wine, Ale 7.0 Avg 11.2 ABV

  A barley wine typically reaches an alcohol strength of 8 to 12% by volume and is brewed from specific gravities as high as 1.120. It is called a barley wine because it can be as strong as wine; but since it is made from grain rather than fruit, it is, in fact, a beer. Most barley wines range in colour from amber to deep reddish-browns, though until the introduction of Whitbread Gold Label in the 1950s, British barley wines were always dark in colour. All are rich and full-flavoured.

• Bock, Ale 5.5 Avg 7.5 ABV

  A bottom fermenting lager that generally takes extra months of lagering (cold storage) to smooth out such a strong brew. There are several different styles of bock beer; Bock, Maibock or Helles Bock, Double Bock and Eisbock. Bock beer in general is stronger than your typical lager, more of a robust malt character and higher alcohol somewhere between 6-7% alcohol by volume with an amber hue.

• Dunkel, Ale 4.0 Avg 7.0 ABV

  Dunkel, or Dunkles, is a dark German beer. Dunkel is the German word meaning dark, and dunkel beers typically range in colour from amber to dark reddish brown. They are characterized by their smooth malty flavour. Dunkel, along with helles, is a traditional style brewed in Munich and popular throughout Bavaria. With alcohol concentrations of 4.5% to 6% by volume, dunkels are weaker than Doppelbocks, another traditional dark Bavarian beer. Dunkels are produced using Munich malts which give the Dunkel its colour. Other malts or flavours may also be added. Dunkels were the original style of the Bavarian villages and countryside. Lighter-coloured lagers were not common until the later part of the 19th century when technological advances made them easier to produce.

• Hefeweizen, Hefe 4.0 Avg 7.0 ABV

  Simply broken down, Hefe (yeast) Weizen (wheat) is of German origin and traditionally means an unfiltered wheat beer with yeast in it. It is often referred to as "weissbier mit hefe" (with yeast). It is an ale and usually a bottle-conditioned one at that – filtered, then infused with a secondary yeast strain for natural conditioning.

• Lager, Lager 3.5 Avg 8.0 ABV

  A type of beer that is recognized by its high carbonation level and light color, though some modern lager beers are darker in color and may even be black.

• Pale Ale, Ale 4.0 Avg 7.0 ABV

  Pale ale is a beer which uses a warm fermentation[1] and predominantly pale malt. It is one of the world's major beer styles. The higher proportion of pale malts results in a lighter colour. The term "pale ale" was being applied around 1703 for beers made from malts dried with coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop levels have resulted in a range of taste and strength within the pale ale family.

• Pilsner, Lager 4.0 Avg 5.5 ABV

  Typically crisp and refreshing, with a light to medium body and a clear, light to deep gold appearance.

• Porter, Ale 4.0 Avg 7.5 ABV

  A London style of beer. It is a lighter-bodied companion to stout. Porters are roasted-tasting dark brews that are bottom-fermented and stronger in alcohol.

• Stout, Ale 4.0 Avg 12.0 ABV

  A strong very dark heavy-bodied ale made from pale malt and roasted un-malted barley and (often) caramel malt with hops.

• Witbier, Ale 4.0 Avg 7.0 ABV

  A spiced Belgian Style ale that's very pale and cloudy in appearance due it being unfiltered and the high level of wheat, and sometimes oats, that's used in the mash. Often referred to as "white beers" or "whites" (witbieren) due to the cloudiness / yeast in suspension.

• Wheat, Ale 4.0 Avg 5.5 ABV

  A beer which is made with wheat, creating a much lighter color and more delicate flavor than beer made with barley and other grains. Historically, wheat has been a challenging grain to use in brewing, but when prepared well, a wheat beer can be quite distinctive and, in the eyes of some consumers, quite tasty. Germany and Belgium have a long history of wheat beer production, and many American breweries also make their own wheat beers.