Starters
Fried Brussel SproutsUS$11.00
Brussel Sprouts Fried and Topped with a Soy and Sesame Glaze
Fig & Goat Cheese Flat BreadUS$12.00
Stewed Figs and Goat Cheese on a House Made Flat Bread / Topped with Tarragon and Arugula
Spinach Artichoke DipUS$12.00
Spinach / Artichoke Hearts / Onion / Garlic Parmesan Cheese / Sour Cream / Served with Fresh Pita
Stuffed MushroomsUS$13.00
Cremini Mushrooms Stuffed with Andouille Sausage and Rice / Topped with a Spinach Pesto
Calamari StripsUS$14.00
Buttermilk Marinated Calamari Strips Dredged in Seasoned Corn Meal and Fried / Served with House Made Remoulade
Salad & Soup
Garden SaladUS$7.00
Fresh Greens / Cherry Tomatoes / Cucumbers Pickled Carrots / Bell Peppers Served with Choice of House Made Dressing: [Ranch, Blue Cheese, Huckleberry Vinaigrette, Balsamic Vinaigrette, Italian Vinaigrette]
Caesar SaladUS$8.00
Romain Lettuce / Parmesan Cheese / House Made Croutons Tossed with a House Made Caesar Dressing
Beet and Arugula SaladUS$10.00
Roasted Beets / Arugula / Feta Cheese / Candied Pecans Tossed with a Lemon and Beet Vinaigrette
Soup Du Jour
- CupUS$6.00
- BowlUS$10.00
Entrees
Grilled Flat Iron SteakUS$33.00
Flat Iron Steak Topped with Blue Cheese Crumbles and Bordelaise Sauce / Served with Whipped Potatoes and Vegetable du Jour
Cowboy RibeyeUS$45.00
12 oz Ribeye Steak Seasoned with a Barbecue Dry Rub and Topped with a House Made Bourbon Steak Sauce Served with Whipped Potatoes and Vegetable du Jour
Grilled FiletUS$51.00
8 oz Beef Filet Topped with Bruleed Brie and Aged Balsamic Glaze / Served with Whipped Potatoes and Vegetable du Jour
Bison MeatloafUS$32.00
Bison and Pork Meatloaf / Topped with Mushroom Gravy and Crispy Onions / Served with Whipped Potatoes and Vegetable du Jour
Chicken CutletUS$21.00
Thinly Pounded Chicken Breast / Breaded with Chickpea Flour and Fried / Topped with a Creamed Spinach Gravy Served with Whipped Potatoes and Vegetable du Jour
Steelhead TroutUS$27.00
Grilled Steelhead Trout / Topped with Cranberry and Sage Relish / Served with Rice Pilaf and Vegetable du Jour
Mustard Crusted Sea BassUS$36.00
Sea Bass with a Mustard Crust / Topped with Tarragon Beurre Blanc / Served with Rice Pilaf and Vegetable du Jour
Penne Alla VodkaUS$19.00
Penne Pasta with Peppadew and Tomato Vodka Sauce Sautéed Zucchini, Yellow Squash, Corn and Peas Served with a Toast Point
- ChickenUS$5.00
- ShrimpUS$7.00
Polenta Cakes with Wild Mushroom RaguUS$16.00
Crispy Fried Polenta Cakes / Topped with a Tomato and Mushroom Ragu / Served with Vegetable du Jour
All American BurgerUS$16.00
8 oz House Made All Beef Patty / Brioche Bun / Cheddar / Lettuce / Tomato / Onion / House Made Honey Chipotle Aioli / Served with a Pickle Spear and French Fries
