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All Prices Are In CDN
Our delicious range of appetizers and shareable dishes are the perfect start to any night
stuffed mushroom caps, garlic, herbs
mushroom caps, crab, cream cheese
lightly fried, ginger garlic sauce, greek feta sauce
smoked bacon, martini cocktail sauce
chilled jumbo shrimp, martini cocktail sauce
blue cheese crumble, pickled celery, blue cheese dressing
seasoned ahi, avocado
chipotle hot sauce, lime aioli
mushrooms, poblano peppers, cream cheese, gruyère cheese, tortilla chips
garlic, cheese, herbs
pan-fried, panko, lemon dill sauce
romaine, creamy dressing, grana padano, buttered panko
field greens, garden vegetables, vinaigrette dressing
tomato, crispy smoked bacon, dill ranch or blue cheese dressing
lobster, sherry, cream, lemon croutons
beef broth, sherry, spanish onion, swiss and parmesan cheese
The following dishes are served fully plated as described
confit garlic butter, hot honey, garlic mashed potato, seasonal vegetables
lettuce, keg burger sauce, bread + butter pickles, white cheddar, caramelized onions, fries
bbq sauce, fries
horseradish, roasted garlic mayo, caramelized onion, cheddar, baguette, fries
garlic mashed potato, broccolini, with your choice of: pistachio crusted (gluten free) | (930 cal) or honey mustard glaze (gluten free) | (820 cal)
two atlantic lobster tails, mushroom rice, seasonal vegetables
carrots, peas, mushrooms, green lentils, chickpeas, red wine gravy, mixed green salad
At The Keg, we never compromise on quality. That's why our steaks are always fresh, aged for extra tenderness and flavour, and grilled to your liking using our signature Keg steak spice
The following dishes are served with your choice of accompaniment (80-710 CALS) that are listed at the bottom of the page. Prime Rib is plated with frizzled onions (60 CALS) and Keg Steaks are plated with seasonal vegetables (80-140 CALS)
horseradish, red wine herb jus
grilled medium rare or less
bacon wrapped
bacon wrapped
crusted striploin, whisky sauce
bone-in, sautéed mushrooms
Start with your choice of salad (130-520 CALS), and choose one of the following steak or Prime Rib options served with sautéed mushrooms (130 CALS) and your choice of accompaniment (80-710 CALS). Prime Rib is plated with frizzled onions (60 CALS) and Keg Steaks are plated with seasonal vegetables (80-140 CALS)
bacon wrapped
Select an accompaniment and enhance your meal with an add-on or sauce
(280 cal)
(300-710 cal)
(380 cal)
Contains bacon bits. (670 cal)
(490 cal)
(200 cal)
(80 cal)
asparagus, béarnaise
contains bacon
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