獲獎

The Leopard at des Artistes

Q: The Leopard at des Artistes有提供禮品卡嗎？

可以在 這裡 購買The Leopard at des Artistes提供的禮品卡。

4.6

3326則評論

$50及以上

義大利料理

訂位

2位

2025年2月17日

下午7:00

今天已有15人次預訂

有提供體驗。

適合特殊節日
浪漫氛圍
迷人的

Located in the New York landmarked Hotel Des Artistes, and surrounded by the astonishing 1920s murals by Howard Chandler Christy, THE LEOPARD at des Artistes cuisine respect the rich Italian cultural traditions, the absolute quality of ingredients, and the balance between dishes based on rural elements, such as pasta, vegetables, cheese, and seafood ingredients from the Mediterranean.
We look forward to welcoming you to our home, in one of the most iconic spaces in New York City, Hotel des Artistes. Buon appetito!

預訂外送或外帶

用餐區

其他資訊

餐廳風格
精緻餐飲
價位
$50及以上
料理
義大利料理
營業時間
早午餐星期六, 星期日 11:30–15:00 晚餐每日 17:00–22:00
電話號碼
(212) 787-8767
網站
http://www.theleopardnyc.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
商務休閒
行政主廚
Jordan Frosolone
外燴
The Leopard Catering Department is highly personalized, and offer a full fine dining off-site service for business and private customers, many Italian establishments as well as American ones.
私人派對設施
The Leopard event department caters to many cultural and governmental institutions, art galleries, fashion establishments, as well as private and corporate patrons. For more information visit our Private Dining page at www.theleopardnyc.com.

位置
10023 NY New York, 1 West 67th St.,
獲獎
1. MICHELIN Plate 2022
鄰近地區
Upper West Side
十字路口
Central Park West & Columbus Ave
Parking details
W 65 St GARAGE 27 W 65th St // Central Park West & Columbus // (212) 249-8342 2 LINCOLN PARKING LLC. 60 West 66th Street // Central Park West & Columbus // (212) 874-8639
娛樂
LIVE JAZZ BRUNCHSAT and SUN 11:30am - 3PM
其他
吧檯座位, 啤酒, 啤酒花園, 外帶, 外送, 宴會, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 週末早午餐, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

體驗

Brunello di Montalcino Wine Dinner
每人平均消費US$375.00
預付
僅限2025年2月26日
下午7:30
The Leopard at des Artistes is delighted to invite you to a one-of-a-kind experience, where Chef Vincenzo Adamo will present a five-course dinner featuring Italian seasonal delicacies, paired with 10 exceptional wines from the renowned Brunello di Montalcino winemaker Francesco Ripaccioli of Canalicchio di Sopra. Francesco, along with Alberto Lorenzi of Vinifera Imports, will personally lead the tasting and for this exclusive occasion, you'll have the rare opportunity to taste both his latest releases and older vintages, some of which are unavailable on the market, at an exceptional value. We look forward to savoring these exceptional dishes and sophisticated wines with you, in the unique charming setting of The Parlor. Limited seating RSVP

人氣菜餚

菜單

Antipasti / Appetizers

SFORMATO DI CARCIOFIUS$28.00
Artichoke custard, 24 months Parmigiano Reggiano emulsion, crispy guanciale
CICORIA & NOCCIOLE US$28.00
Mixed chicory, red endive, goat cheese, crunchy hazelnuts in light Acacia honey dr
ARANCE & NOCIUS$26.00
Baby arugula, orange segments, pomegranate, shaved Parmigiano Reggiano, caramelized pecans
TAVOLA RUSTICAUS$42.00
Selection of cured Italian meats, aged cheeses and breads, with sundried tomatoes and olives,italian bread
CRUDO DI TONNOUS$33.00
Red tuna tartar, grapefruit & green apple gel, basil emulsion, and flake sea salt
POLPO ALLA GRIGLIAUS$32.00
Grilled octopus, pistachio pesto, roasted marble potatoes, rosemary infusion
VITELLO TONNATOUS$30.00
Tender sliced roasted veal, yellowfin tuna and anchovies’ sauce, caperberries, lemon vinaigrette
POLPETTE DI SCAROLA & SALSICCIAUS$27.00
Escarole and sausage meatball in light herbs dressing with fresh ricotta and toasted

Primi / Pasta & Risotto

Our pastas are homemade artisanal style. Gluten free pasta is available upon request

GNOCCHI RIPIENIUS$37.00
Bufalo ricotta stuffed gnocchi, cacio e pepe sauce, fresh seasonal black truffle
MAFALDE ALL’ ANATRAUS$35.00
Homemade mafalde pasta, braised duck leg, Parmigiano Reggiano
CANDELE PESCE SPADA & ZUCCHINEUS$38.00
Artisanal neapolitan Candele pasta with zucchine vellutata, roastead chunk of swordfish, Corbarino cherry tomato and basil
AGNOLOTTI & BRASATOUS$36.00
Homemade agnolotti with veal brasato, porcini and 24 months Parmigiano emulsion
SCIALATIELLI AI FRUTTI DI MAREUS$42.00
Amalfi Coast scialatteli pasta, mix seafood, lobster reduction 42
Risotto del Giorno
- MP
RAGU NAPOLETANOUS$38.00
Pastificio Dei Campi Paccheri pasta di Gragnano IGP, slowed-cooked Neopolitan ragú of tomato sauce, pork ribs, short ribs, Italian sweet sausage pecorino cheese basil.

Secondi / Main Course

CAPPESANTEUS$59.00
Sauteed sea scallops with cauliflower vellutata, crispy guanciale in a light vinaigrette.
ZUPPA DI MARE US$67.00
Napolitan seafood soup with a catch of the day in a light tomato sauce, chilly oil, fish broth and basil crostone
IPPOGLOSSOUS$59.00
Sautée halibut,grilled endive, caramelized baby carrots, cherry tomato, thyme sauce.
VITELLO OSSOBUCOUS$68.00
Slow cook veal shank in a light winter vegetable sauce and potatoes puree
POLLO AL FORNOUS$49.00
Roasted free-range chicken breast in white wine saffron and majorana sauce Served with sauteed seasonal vegetables
FILETTO DI MANZOUS$72.00
8oz filet mignon with red wine and beef juice reduction Served with sauteed wild mushroom and winter truffle
TOMAHAWK STEAKUS$169.00
48 Tomahawk steak, roasted marble potatoes,sautée spinach, aromatic extra virgin olive oil, smoked sea salt flakes.

Contorni / Side Dishes

Idivia e CaroteUS$20.00
Grilled Endive and roastedbaby carrots with hint of honey
SpinaciUS$18.00
Sautéed spinach with garlic and lemon
PatateUS$16.00
Roasted potatoes with fresh herbs
SEASONAL VEGETABLESUS$18.00
Chef selections of Mixed vegetables
FunghiUS$20.00
Roasted mushrooms with thyme

Dolci / Desserts

BIGNÈ AL PISTACCHIOUS$20.00
Cream puff filled with pistacchio praline and wipped cream
ZABAIONEUS$22.00
Zabaione al Ramandolo with seasonal fruits
MILLEFOGLIE AI FRUTTI DI BOSCOUS$20.00
Delicate puff pastry layered with white chocolate ,vanilla creama pasticciera and mix berries
TORTA CAPRESE US$20.00
Italian flourless cake with fior di latte gelato and crunchy,almonds
CROSTATINA DI LIMONEUS$20.00
Lemon custard tart topped with italian meringue and fresh lemon curd
Gelati & SorbettiUS$18.00
Choice of Artisanal Italian gelati and sorbetti
Selezione di Formaggi
Chef’s assortment of Italian cheeses served with Acacia Honey, fresh Figs
- Three CheesesUS$19.00
- Five CheesesUS$26.00
TIRAMISÚUS$21.00
Sponge cake soaked in expresso coffee filled with mascarpone cream and flavored with cocoa powder

其他3,326位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.6食物
4.7服務
4.7氛圍
4.2CP值

噪音 • 尚可

3,326 則評論

P
Peggy
VIP
New York City
34則評論
5.0
34則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Beautiful space, good service and delicious creative food.
請問這對你有幫助嗎？
M
Matthew
VIP
New York City
9則評論
1.0
9則評論
在2天前用過餐
1. 整體 1
2. 食物 4
3. 服務 4
4. 氛圍 1
We got the table for second class citizens right by the door. The door was mostly closed for the first half of our meal then my wife froze for the second half when a cold breeze overtook our table. Sorry, but should not be charged $400 with tip to be freezing cold for dinner. There should not be a table in that location.
請問這對你有幫助嗎？
J
Jed
VIP
New York City
196則評論
4.0
196則評論
在2天前用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 5
The beauty of this place, and the excellent service, almost but not quite make up for the fact that the food, though very good, is not quite as super as one would expect from the price. Plus, the noise volume is considerable. Still, the positives definitely outweight the negatives.
請問這對你有幫助嗎？
K
Ken
VIP
Seattle
61則評論
2.0
61則評論
在3天前用過餐
1. 整體 2
2. 食物 2
3. 服務 2
4. 氛圍 4
It pains me to write this review because we've had excellent prior experiences at The Leopard at des Artistes. Probably because it was Valentine's Day, they seemed to be in "churn and burn" mode. We were attending a concert starting at 7:30pm so I made a 5:15pm reservation to give us time for a leisurely, elegant dinner. I could have booked a table for 6:00pm and still been on time for the concert. The restaurant was relatively busy when we arrived. Despite this, only 55 minutes passed from when we sat down to when we finished our entrees so we had lots of time to kill. I eat slowly and lingered over my appetizer. I sensed the wait staff hovering and my plate disappeared moments after I finished. Our entrees arrived a couple minutes after that. My wife's chicken was warm but my Zuppa Di Mare was not even lukewarm. The dish had to have been finished for a while in anticipation of how fast I would eat, not in response to the pace we were actually dining. I did not want to throw the frenetic pace around us off, so I did not send the dish back. The only thing that didn't come quickly was the glass of wine I ordered when our entrees arrived. We were well through them before it showed up. The Leopard at des Artistes is worth a visit, but I recommend doing so on a quieter week night or at least not a holiday.
請問這對你有幫助嗎？
C
Clifford
New York State
1則評論
4.0
1則評論
在7天前用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 4
I loved the service! Very respectful and nice. They allowed us to take pictures which is what I appreciated the most.
請問這對你有幫助嗎？
K
Kay
New York City
1則評論
5.0
1則評論
在2025年2月9日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Our family brunch celebration honoring my 88th birthday was a dream come true. The Leopard was a perfect experience for 8 of us in three generations to dine together and celebrate life and family.
請問這對你有幫助嗎？
B
Borbala
VIP
New York City
16則評論
3.0
16則評論
在2025年2月7日用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 5
Beautiful, old school classy restaurant. Waiters in white jackets, great Italian wine menu. Service was slow and not well coordinated - our 10-year old daughters only ordered a pasta dish and they only served her when the main courses came out for the adults. She had eaten all the bread by then! Food was OK but nothing special.
有1人認為這對他/她有幫助
G
Grazia
Los Angeles
1則評論
5.0
1則評論
在2025年2月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Yesterday evening, my husband and I had the pleasure of dining at this fantastic Italian restaurant. We ordered the tuna and beef tartare, two pasta dishes, a main course, and dessert. Every single dish was absolutely delicious — a perfect harmony of flavors that delighted our palates. The chef is incredibly kind and attentive, going above and beyond to accommodate everyone's needs. As Italians, we truly appreciate authentic Italian cuisine, and we can confidently say that this restaurant offers genuine quality. We will definitely be back!
請問這對你有幫助嗎？
D
David
New York City
55則評論
4.0
55則評論
在2025年2月6日用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 5
Absolutely lovely and romantic room. Food is excellent (artichoke custard and zuppa de mare both quite tasty); while especially forward leaning, very well executed and presented. Service was impeccable -- professional and friendly. We weren't rushed at all and spent 3+ hours in conversation. The noise level was just a tad robust when the room was full - most of the time it was not so loud as to make conversation difficult.
請問這對你有幫助嗎？
M
Michelena
VIP
New York City
16則評論
3.0
16則評論
在2025年2月6日用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 3
The menu was disappointing especially since it has been much better in the past. And the wine list was mediocre.
有1人認為這對他/她有幫助

常見問答

The Leopard at des Artistes有提供外帶，請透過(212) 787-8767致電餐廳訂購。

目前有3326位OpenTable食客評分The Leopard at des Artistes，平均分數為4.6顆星。

可以在這裡購買The Leopard at des Artistes提供的禮品卡。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年2月17日

下午7:00

今天已有15人次預訂

有提供體驗。

預訂外送或外帶

10023 NY New York, 1 West 67th St.,

用餐區

其他資訊

獲獎
1. MICHELIN Plate 2022
十字路口
Central Park West & Columbus Ave
鄰近地區
Upper West Side
營業時間
早午餐星期六, 星期日 11:30–15:00 晚餐每日 17:00–22:00
價位
$50及以上
料理
義大利料理
餐廳風格
精緻餐飲
Dress code
商務休閒
Parking details
W 65 St GARAGE 27 W 65th St // Central Park West & Columbus // (212) 249-8342 2 LINCOLN PARKING LLC. 60 West 66th Street // Central Park West & Columbus // (212) 874-8639
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Jordan Frosolone
娛樂
LIVE JAZZ BRUNCHSAT and SUN 11:30am - 3PM
其他
吧檯座位, 啤酒, 啤酒花園, 外帶, 外送, 宴會, 戶外用餐, 景觀, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 週末早午餐, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

網站
http://www.theleopardnyc.com/
電話號碼
(212) 787-8767
外燴
The Leopard Catering Department is highly personalized, and offer a full fine dining off-site service for business and private customers, many Italian establishments as well as American ones.
私人派對設施
The Leopard event department caters to many cultural and governmental institutions, art galleries, fashion establishments, as well as private and corporate patrons. For more information visit our Private Dining page at www.theleopardnyc.com.

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

The Leopard at des Artistes

訂位

預訂外送或外帶

用餐區

其他資訊

禮品卡

Brunello di Montalcino Wine Dinner

LINGUINE ALL'ARAGOSTA

SCIALATIELLI AI FRUTTI DI MARE

GNOCCHI RIPIENI

Antipasti / Appetizers

SFORMATO DI CARCIOFIUS$28.00

CICORIA & NOCCIOLE US$28.00

ARANCE & NOCIUS$26.00

TAVOLA RUSTICAUS$42.00

CRUDO DI TONNOUS$33.00

POLPO ALLA GRIGLIAUS$32.00

VITELLO TONNATOUS$30.00

POLPETTE DI SCAROLA & SALSICCIAUS$27.00

Primi / Pasta & Risotto

GNOCCHI RIPIENIUS$37.00

MAFALDE ALL’ ANATRAUS$35.00

CANDELE PESCE SPADA & ZUCCHINEUS$38.00

AGNOLOTTI & BRASATOUS$36.00

SCIALATIELLI AI FRUTTI DI MAREUS$42.00

Risotto del Giorno

RAGU NAPOLETANOUS$38.00

Secondi / Main Course

CAPPESANTEUS$59.00

ZUPPA DI MARE US$67.00

IPPOGLOSSOUS$59.00

VITELLO OSSOBUCOUS$68.00

POLLO AL FORNOUS$49.00

FILETTO DI MANZOUS$72.00

TOMAHAWK STEAKUS$169.00

Contorni / Side Dishes

Idivia e CaroteUS$20.00

SpinaciUS$18.00

PatateUS$16.00

SEASONAL VEGETABLESUS$18.00

FunghiUS$20.00

Dolci / Desserts

BIGNÈ AL PISTACCHIOUS$20.00

ZABAIONEUS$22.00

MILLEFOGLIE AI FRUTTI DI BOSCOUS$20.00

TORTA CAPRESE US$20.00

CROSTATINA DI LIMONEUS$20.00

Gelati & SorbettiUS$18.00

Selezione di Formaggi

TIRAMISÚUS$21.00

整體評分和評論

常見問答

The Leopard at des Artistes有透過OpenTable提供外送，或自行提供外帶嗎？

The Leopard at des Artistes餐廳的評分如何？

The Leopard at des Artistes有提供禮品卡嗎？

The Leopard at des Artistes目前接受訂位嗎？

訂位

預訂外送或外帶

用餐區

其他資訊

禮品卡