Food Menu
Bar Snacks
Lindisfarne Rock Oysters (Six)£28.00
Shallot, cucumber and ginger mignonette. Allergens: Molluscs, Sulphur Dioxide
British Cheese Board£25.00
Served with preserved fruit, honeycomb, chutney. Allergens: Nuts, Gluten, Dairy, Celery, Sesame seeds, Sulphur Dioxide
Charcuterie Board£25.00
Spiced coppa, air-dried beef, King Peter ham & Westcombe pepperoncino. Allergen: Gluten, Sulphur Dioxide
Mezze Platter£60.00
Hummus, baba ghanoush, stuffed vine leaves, lamb kibbeh, pickle selection, falafel, warm pita. Allergens: Gluten, Egg, Mustard, Nuts, Sesame seeds, Sulphur Dioxide
Crispy Squid£27.00
Smoked paprika mayonnaise. Allergens: Gluten, Egg, Molluscs, Mustard, Sulphur Dioxide
Seasonal Crudities£25.00
Taramasalata, potato crisps. Allergens: Celery, Gluten, Fish, Dairy, Mustard, Sulphur Dioxide
French Fries£11.00
Truffle French Fries£15.00
Allergens: Egg, Mustard, Sulphur Dioxide
Triple Cooked Potato Wedges£11.00
Parmesan and rosemary. Allergen: Dairy
Caviar
Beluga
Allergens: Gluten, Egg, Fish, Dairy, Sulphur Dioxide
- 30g£370.00
Imperial Oscietra
Allergens: Gluten, Egg, Fish, Dairy, Sulphur Dioxide
- 30g£160.00
Light Dishes
Prawn Cocktail£30.00
Red shrimp, soft shell crab, avocado mousse. Allergens: Gluten, Crustaceans, Egg, Dairy, Mustard
London Cured Smoked Salmon£33.00
Dorset crab mayonnaise, lemon, herb salad. Allergens: Gluten, Fish, Crustaceans, Egg, Dairy, Mustard
Chargrilled Flatbread£26.00
Smoked ricotta, dressed heirloom tomatoes, aubergine and pepper. Allergens: Gluten, Dairy, Sulphur Dioxide
Sweetcorn Risotto
Truffle smoked almond, shiitake mushrooms and sunflower seed dressing. Allergen: Nuts, Sulphur Dioxide
- Small£30.00
- Large£38.00
Larger Dishes
Roast Hereford Beef Fillet