The Lost Land

The Lost Land 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. G

   Gabriel

   Las Vegas1則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Amazing food, cocktail and service. We had an amazing night
   

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2. M

   Myka VIP

   多倫多8則評論

   5.0

   在2025年2月19日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Beautiful restaurant. Friendly staff. Daryl was so great. He was lively and enthusiastic while remaining attentive and professional.
   

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3. L

   Lucy VIP

   多倫多18則評論

   5.0

   在2025年2月18日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Overall wonderful experience. We were well taken care of, the food and drinks were delicious. Highly recommend.
   

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4. T

   Toni

   多倫多1則評論

   5.0

   在2025年2月16日用過餐

   1. 整體 5
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Came here for my birthday dinner. I was skeptical at first as this is a new restaurant but the food and service were phenomenal. I had a fairly large group so there was only prefixed menu to choose from ranging from $85-110 (includes appetizer, main, and dessert). To make my bday extra special they printed out my birthday menu with all my guests’ names on it and I loved it. Very beautifully designed. The moment you walk in you are greeted by the host/hostess and they hang up your coat for you. Servers were super attentive and patient. Drink Order: The wolf - fruity, sour and sweet yuzu cocktail. I liked it a lot. It was a safe cocktail. My food order: Foie Gras - beautiful presentation. I thought was very delicious. Would recommend Lamb Racks - beautiful presentation. Lamb racks itself was cooked perfectly (medium rare). It was paired with mole sauce (very earthy), which I was not the biggest fan of. But it had very interesting/acquiring taste to it, sweet, nutty, and a little bit of spice. But that’s my personal preference, other than that overall experience was exceptional.
   

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5. S

   Soheila

   多倫多6則評論

   4.0

   在2025年2月15日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 4
   4. 氛圍 5

   The quality of food was great, but the pace between meals was more than expected, maybe because of Valentine’s However, overall was good experience
   

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6. M

   Murray VIP

   多倫多12則評論

   1.0

   在2025年2月15日用過餐

   1. 整體 1
   2. 食物 1
   3. 服務 2
   4. 氛圍 2

   Disgrace….. went here for Valentine’s Day and the fixed price menu was a complete joke. 5 snacke? Main course? Cube steak that tastes like rubber? Take your money elsewhere. Running a restaurant isn’t for everyone…… and it’s not for the owner of this place. Do something rlse my friend. The restaurant business isn’t for you. Special occasions should not be disrespected and used for comedy.
   

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7. S

   Sherry

   多倫多24則評論

   5.0

   在2025年2月14日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Unique, well curated experience ! Hip decor, and original cocktails. The food was fresh and delicious! Staff were very attentive and knowledgeable about what we were enjoying both in our glass and on the plate. Each tasting item perfectly timed so you never felt rushed and could savor at your leisure. Definitely an environment and menu we will revisit!
   

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8. M

   Michael

   多倫多5則評論

   5.0

   在2025年2月12日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Wonderful experience at this newly-opened Toronto restaurant. The food was carefully prepared and incredibly delicious. The service was attentive and on point. Pricing might be a touch high, but the portion sizes were very good.
   

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9. C

   Charles

   New York City3則評論

   5.0

   在2025年2月7日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Wonderful, inventive food and cocktails with excellent service. I have been in Toronto for the last five days, and this restaurant is far and away the best. It is new; so it was quiet but based on the food, should have been swarmed. Had I gone there earlier in the week I would definitely have come back. The menu had interesting options and I decided to be bold and order things I normally wouldn't. I started with a cocktail called "The Devil's Midnight Bourbon." Not really a bourbon fan but now and then. Phenomenal: bourbon, lime, simple syrup, fauxbacco bitters (and I hate tobacco smoke), ginger beer. Loved it. I wanted a starter and a main, but was intrigued by the Truffle Fries . . . and asked my helpful server if I could get a half order. Done ! (Newly open; not busy; they had the time to be accommodating, so I don't know if they always would do a half order, but I appreciated that they did). Great fries. The "Seasonal Soup" was a roasted tomato soup. I don't like tomato soup, but the description caught my eye. Wonderful, creamy, flavorful. Yum. I ordered the Chitarra pasta with shrimp, which was a great choice. I rarely order pasta in restaurants but the flavor combinaiton in the sauce with the shrimp was outstanding. And finally, the olive oil cake. Not at all what I expected. Not a single big piece of cake but rather, little cubes, crouton-sized (but moist, soft, flavorful cake) topped with a fruit jelly and whipped cream and fresh fruit. The flavor combination was terrific. So . . . .wow. I went to some other highly ranked and well reviewed restaurants while I was here but this one is a knockout. Every single thing I tried was exceptional. And my service, Darrell (Daryl? I only heard it pronounced) was great at guiding me through the menu. For each item I had narrowed down to my top two choices -- and then he guided me to a series of great choices. Memorable food, cocktails and service. Enjoy !
   

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10. J

    Jeff

    多倫多1則評論

    5.0

    在2025年1月31日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Amazing dining experience. Great service, flavourful creative dishes and awesome cocktails. Highly recommend it.
    

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