Dinner Menu '25
Appetizers
Charcuterie & CheeseUS$28.00
domestic, imported, house made & traditional accompaniments
Mushroom GnocchiUS$16.00
filet bites, roasted mushrooms, mushroom demi, truffle oil, cured egg yolk
Seasonal BurrattaUS$14.00
black garlic hummus, roasted root vegetables, olives, chili crunch, pita
Loaded Potato CroquettesUS$9.00
bacon aioli, creme fraiche, chives
Salads & Soups
Tomato Basil SoupUS$9.00
basil oil, cheddar gougeres
French Onion SoupUS$9.00
grilled sourdough, swiss cheese
Seasonal SoupUS$9.00
made from fresh local ingredients
Grilled CaesarUS$12.00
hearts of romaine, heirloom tomato, croutons, Parigiano-Reggiano, soft egg
BLT WedgeUS$10.00
gorgonzola, bacon,heirloom tomato, buttermilk dressing, balsamic
Citrus Greek SaladUS$10.00
onions, fennel, olives, red pepper, artichoke hearts, fried capers, goat cheese
Entrees
BouillabaisseUS$24.00
mussels, shrimp, scallops, smoked salmon, tomato, peppers
Grilled Half ChickenUS$24.00
roasted mushrooms, Castelvetrano olives, garlic Bechamel, red chili coulis
Chef's PastaUS$20.00
house-made fettucine & a selection of fresh vegetables from our local farmers
Half DuckUS$46.00
Confit duck quarter, grilled duck breast, grilled asparagus, safflower pilar, charry bordelaise
Miso Cured SalmonUS$28.00
roasted mushrooms, strawberries & tomatoes, ginger butter & strawberry reduction
Grilled ShrimpUS$22.00
kale & farm greens, mushrooms, coconut milk, soy, Amarillo
Crab CakesUS$22.00
jalapeno grits, charred ginger carrots, balsamic ginger vinaigrette
Beef TenderloinUS$46.00
horseradish, demi, confit beet, roasted potatoes, grilled asparagus
Weekend Ribeye (Friday and Saturday only)
red chili coulis, bacon garlic butter, demi glace, mushrooms
Double L. BurgerUS$20.00
Smoked Cheddar, tomato, lettuce, pickle, ketchup, mustard