The Oven

Appetizers

*Denotes items served with mint chutney.

• Samosas*

  Mildly spiced deep fried turnover.

  • VegetableUS$3.00
  • MeatUS$3.50

• Papadum*US$2.00

  Crisp, spicy lentil wafers.

• Vegetable Pakoras*US$3.50

  Eggplant, cauliflower, and potatoes dipped in spiced lentil batter and deep fried.

• Chicken Pakoras*US$5.50

  Marinated chicken dipped in spiced lentil batter and deep fried.

• Mixed Appetizer*US$9.00

  Selection of above appetizers along with malai seekh kebab.

• Shrimp Pakoras*US$8.00

  Four jumbo shrimp dipped in spiced lentil batter and deep fried.

• Kheema CholeUS$7.00

  Ground meat and chickpeas cooked and served with batura bread.

• Chana MasalaUS$7.00

  Fried chickpeas with fresh jalapenos, tomatoes, onions, cilantro, and spices, served with batura bread.

• Spinach DipUS$7.50

  Fresh spinach baked with panner, cream cheese, and Indian seasonings, served with naan crisps.

• HummusUS$6.00

  Mashed chickpeas, tahini, olive oil, and spices served with naan crisps.

Soup

• Mulligatawny Soup

  A traditional Indian soup of pureed lentils, flavored with spices and garnished with rice and fresh cilantro.

  • RegularUS$3.50
  • LargeUS$6.00

Thali

Thali = Plate; A thali is a selection of different dishes, served in small bowls on a round tray. Great for sharing and trying more than one dish. Discounts do no apply. Not available for take-out.

• Non-VegetarianUS$26.00

  Tandoori chicken, rogan josh, chicken curry, vegetable curry, maah dal, raita, papadum, rice, naan, kheer and mango chutney.

• VegetarianUS$20.00

  Matar paneer, saag, aloo gobi, mixed vegetable curry, maah dal, raita, papadum, rice, naan, kheer and mango chutney.

House Favorites

Served with rice and your choice of soup or salad.

• Chicken Tikka Madras Or Lamb MadrasUS$14.00

  Chicken or lamb cooked in a spicy coconut milk based sauce.

• Shrimp Masala Or Salmon MasalaUS$16.00

  Jumbo shrimp or fresh salmon cooked in our spicy coconut milk based sauce.

• Kheema MatarUS$14.00

  Ground beef cooked in masala sauce with onion, ginger, peas, jalapeños and tomatoes.

• Chicken Bhuna Or Lamb BhunaUS$14.00

  Shredded lamb or chicken satuéed with garlic, jalapeño and cream sauce.

• Bhutanese Speciality

  Seasonal vegetables cooked with fresh garlic, tomatoes, jalapeños, onion and American and Swiss cheeses.

  • VegetableUS$12.00
  • ChickenUS$13.00
  • ShrimpUS$16.00
  • SalmonUS$19.00

Tandoori Cuisine

Served with rice, soup and salad.

• Reshmi KebabUS$10.00

  Boneless pieces of chicken marinated in a ginger garlic paste, cooked in the tandoor and served on rice.

• Tandoori Chicken

  Tender chicken marinated in yogurt and fresh ground spices then cooked in the tandoor.

  • Full OrderUS$17.00
  • Half PortionUS$11.00

• Malai Seekh KebabUS$13.00

  Tender, minced meat with ginger, green chilies, garlic, coriander, and onions, rolled onto a skewer and cooked in the tandoor.

• Mixed Tandoor GrillUS$16.00

  Chicken tikka, tandoori shrimp, and malai seekh kebab served on rice.

• Chicken TikkaUS$12.00

  Boneless chicken marinated in yogurt and fresh ground spices then cooked in the tandoor and served on rice.

• Fish TikkaUS$12.00

  Tuna fillet marinated in yogurt and fresh ground spices then cooked in the tandoor and served on rice.

• Tandoori ShrimpUS$16.00

  Jumbo shrimp marinated in yogurt and fresh spices then cooked in the tandoor and served on rice.

Treasure of Rice

Served with rice and your choice of soup or salad.

• Hyderabadi BiryaniUS$16.00

  Spiced lamb cooked with rice, raisins and cashews, garnished with sliced egg.

• Mumtaz BiryaniUS$16.00

  Sliced lamb, chicken and shrimp cooked with rice, raisins and cashews, garnished with sliced egg.

• Chicken Tikka Madras Biryani Or Lamb Madras BiryaniUS$14.00

  Chicken tikka or lamb cooked in a spicy coconut milk based sauce with rice, raisins, cashews and garnished with a sliced egg.

• Jhinga BiryaniUS$16.00

  Jumbo shrimp cooked with rice, raisins and cashews, garnished with sliced egg.

• Navratan BiryaniUS$10.00

  Spiced mixed vegetables cooked with rice, raisins and cashews, garnished with sliced egg.

Lamb Entrées

Served with rice and your choice of soup or salad.

• Lamb MadrasUS$16.00

  Tender chunks of lamb simmered in a spicy coconut milk based sauce.

• Gosht AkbariUS$16.00

  Tender chunks of lamb cooked with dates, apricots, prunes, and spiced with cinnamon and green chilies.

• Rogan JoshUS$16.00

  Tender chunks of lamb cooked with pureed onions and traditional Indian spices.

• Lamb KormaUS$16.00

  Tender chunks of lamb simmered in a creamy curry sauce.

• Lamb VindalooUS$16.00

  Highly spiced tender chunks of lamb cooked in a lightly sour and spicy sauce.

• Saag MeatUS$16.00

  Tender chunks of lamb cooked in pureed spinach and mustard greens then flavored with fresh ginger and spices.

• Kadai GoshtUS$16.00

  Tender chunks of lamb cooked with sautéed onions, tomatoes, garlic, jalapeños, ginger and spices.

• Safed MaasUS$16.00

  An ancient Rajastani delicacy of boneless lamb cooked in a fragrant white sauce of almonds, coconut milk, ginger and cardamom.

Vegetarian Entrées

Served with rice and your choice of soup or salad.

• Aloo GobiUS$12.00

  A curry of cauliflower and potatoes cooked with garlic, ginger and traditional spices.

• Bengan BertaUS$12.00

  Mildly roasted and mashed eggplant sautéed with garlic, ginger, spices and potatoes.

• Vegetable JalfrazieUS$12.00

  Pieces of our own fresh paneer cheese, sautéed with bell peppers, tomatoes, corn, carrots, peas, onions and sprinkled with mild spices.

• Matar PaneerUS$12.00

  Handmade paneer cheese, cooked with green peas in a spicy sauce.

• Malai KoftaUS$12.00

  Dumplings of handmade paneer cheese stuffed with green herbs and simmered in a curry sauce.

• Paneer MakhaniUS$12.00

  Homemade paneer cheese, cooked in a spicy butter and tomato sauce.

• Aloo MatarUS$12.00

  A curry of green peas and potatoes cooked with garlic, ginger and traditional spices.

• Bhindi MasalaUS$12.00

  Pieces of okra cooked in a traditional spicy onion sauce.

• Palek Or Palek PaneerUS$12.00

  Cooked spinach, onions, jalapeños and tomatoes, with or without handmade paneer.

• Saag PaneerUS$12.00

  Handmade paneer cheese, simmered in our pureed spinach and mustard greens and flavored with fresh ginger and spices.

• Sarson Ka SaagUS$12.00

  Mustard greens and spinach purée deliciously flavored with ginger and tomato.

• Vegetable CurryUS$12.00

  Potatoes, eggplant, cauliflower and peas cooked in a mild sauce.

• Vegetable MadrasUS$12.00

  Seasonal vegetables and paneer cheese cooked in our spicy coconut milk based sauce.

• Paneer MakhaniUS$12.00

  Spinach and chickpeas cooked in a ginger garlic sauce.

Seafood Entrées

Served with rice and your choice of soup or salad.

• Tuna Vindaloo Or Shrimp VindalooUS$16.00

  Boneless tuna or jumbo shrimp cooked in a lightly sour and spicy sauce.

• Shrimp JalfrazieUS$16.00

  Jumbo shrimp, sprinkled with mild spices and sautéed with fresh tomatoes.

• Goa ShrimpUS$16.00

  Jumbo shrimp cooked in a spicy coconut milk and cashew based sauce.

• Tuna MadrasUS$16.00

  Tuna fillet in a spicy tomato and coconut milk based sauce.

Chicken Entrées

Served with rice and your choice of soup or salad.

• Chicken Tikka MakhaniUS$13.00

  Boneless chicken cooked in a spicy butter and tomato sauce.

• Chicken JalfrazieUS$13.00

  Tender pieces of boneless chicken, sprinkled with mild spices and sautéed with fresh tomatoes, onions and bell pepper.

• Chicken KormaUS$13.00

  Boneless pieces of chicken simmered in a creamy curry sauce.

• Thimpu ChickenUS$13.00

  A great speciality from the royal kingdom of Bhutan; boneless chicken cooked with cauliflower in a light and spicy sauce.

• Goa ChickenUS$13.00

  Boneless pieces of chicken cooked in a spicy coconut milk and cashew based sauce.

• Chicken MoghlaiUS$13.00

  Tender chunks of chicken cooked with puréed onions, traditional spices and garnished with yogurt, cashews and raisins.

• Chicken VindalooUS$13.00

  Boneless pieces of chicken in a lightly sour and spicy sauce.

• Chicken Tikka MasalaUS$13.00

  Pieces of chicken tikka simmered in a traditional curry.

• Chicken Tikka KormaUS$13.00

  Boneless pieces of chicken tikka simmered in a creamy curry and tomato sauce.

• Chicken Tikka SaagUS$13.00

  Boneless pieces of chicken cooked in a puréed spinach and mustard greens then flavored with ginger and fresh spices.

• Chicken Tikki KadaiUS$13.00

  Boneless chicken cooked with onions, tomatoes, garlic, jalapeños.

Side & Condiments

Additions: Salmon $6 - Shrimp $5 - Lamb $5 - Chicken $4 - Vegetables $3 - Paneer $2.

• Bombay DalUS$4.00

  Lentils simmered with onions, tomatoes and cumin seed.

• RaitaUS$3.50

  Chilled yogurt salad, prepared with cucumber, tomato and onion.

• Extra Rice

  • LargeUS$3.50
  • SmallUS$2.50

• Side SaucesUS$4.00

  Vindaloo, Korma, Tikka Korma, Saag, Palek, Madras, Makhani, Masala or Goa.

• Maah DalUS$4.00

  Indian black beans and red kidney beans cooked with cream tomato and butter and spiced with fresh ginger root.

• Mango Or Mint ChutneyUS$1.50

• Side SaladUS$2.00

• Raw Onion & Chili PlateUS$1.50

Desserts

• KheerUS$4.00

  Traditional Indian rice pudding.

• Selection From Our Dessert TrayUS$6.00

• KulfiUS$4.00

  Special Indian ice cream made of thickened milk; choice of mango, pistachio, or chocolate.

Beverages

• Lassi RoseUS$3.00

  Fresh yogurt drink.

  • Mango Or StrawberryUS$4.00

• TeaUS$3.00

  Individual pot of tea. Spiced tea, Chai or Darjeeling.

• Soft DrinksUS$2.00

  Coke, Diet Coke, Sprite, Dr. Pepper or Ice Tea.

• Mineral WaterUS$3.00

  Perrier.

• CoffeeUS$2.00

  Regular or Decaf.

• JuiceUS$2.00

  Cranberry, Grapefruit, Orange or Pineapple.