獲獎

The Pembroke

4.5

1944則評論

$31至$50

全球國際美食

訂位

2位

2024年12月27日

下午7:00

今天已有50人次預訂

有提供體驗。

適合商務聚餐
迷人的
適合特殊節日

Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”

用餐區

其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
全球國際美食, 現代美式料理, 素食者
營業時間
早餐星期一–星期五 07:00–11:00 星期六, 星期日 07:00–09:00 早午餐星期六, 星期日 09:30–14:00 午餐星期一–星期五 11:30–14:00 晚餐星期一–星期六 17:30–22:00
電話號碼
(202) 448-4302
網站
https://thepembrokedc.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Christian Welch
私人派對設施
For large parties (7+) and semi-private events, please email Pembroke_Inquiries@doylecollection.com.

位置
20036 DC Washington, 1500 New Hampshire Ave. NW,
獲獎
1. MICHELIN Plate 2022
鄰近地區
Dupont Circle
十字路口
19th and Dupont Circle
Parking details
Valet parking is located at 1500 New Hampshire Ave NW (Dupont Circle hotel driveway)
Public transit
The Pembroke is conveniently located two blocks from the Dupont Circle Red Line metro station. When exiting the station, please proceed through the Q street exit. At the top of the station's escalator, turn right. Walk east down Q street two blocks and the restaurant will be on your right on 19 street.
其他
允許帶狗, 吧檯座位, 啤酒, 宴會, 小餐館, 戶外用餐, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 開瓶費, 雞尾酒, 露台/户外用餐

體驗

New Year’s Eve Dinner Experience
每人平均消費US$130.00
僅限2024年12月31日
Ring in the New Year at The Pembroke with an elegant, celebratory dinner designed to inspire joy and anticipation for the year ahead. Savor the season’s finest flavors, including a rich Lasagna Verde, traditional Lobster Thermidor, or tender Wagyu Striploin, each prepared to perfection for a night of indulgence. To conclude, delight in the delicate notes of Vanilla and Cardamom or a classic Mille-Feuille, crafted to be as memorable as the countdown itself. Raise a glass, revel in the festive ambiance, and let The Pembroke be part of a New Year’s Eve that sparkles.
Sunday Supper - Community Table
每人平均消費US$60.00
僅限2025年1月5日
Join us on Sunday, January 5, for our next Sunday Supper! On the first Sunday of each month, The Pembroke offers two community table seatings (5 pm and 7 pm). Parties who book this option will be seated with fellow diners, creating a warm atmosphere to form new connections. This month, Chef Angela Heidenthal brings a taste of her rural upbringing to The Pembroke with a family-style, multi-course menu inspired by her childhood and using fresh, seasonal ingredients from the Dupont Circle Farmers Market. Savor dishes like pierogies with kielbasa and venison wellington, and finish with something sweet like her mom’s special pumpkin cake. Book this option for the community table. $60 per adult and $30 per child.
Sunday Supper - Standard Table
每人平均消費US$60.00
僅限2025年1月5日
Join us on Sunday, January 5, for the next event in our Sunday Supper series! This month, Chef Angela Heidenthal brings a taste of her rural upbringing to The Pembroke with a family-style, multi-course menu inspired by her childhood and using fresh, seasonal ingredients from the Dupont Circle Farmers Market. Savor dishes like pierogies with kielbasa and venison wellington, and finish with something sweet like her mom’s special pumpkin cake. Book this option for a standard experience at a private table and connect with your friends and family over a delicious, shared meal. $60 per adult and $30 per child.

人氣菜餚

菜單

Starters

Levain BreadUS$10.00
Grilled loaf, chives, flaky salt, beurre de baratte
Pumpkin SoupUS$16.00
Roasted pumpkin, fried sage, spiced creme fraiche
BurrataUS$22.00
Oil-cured tomatoes, riviera olives, tomato vinaigrette, sourdough toast, crispy basil
Beef TartareUS$27.00
Caperberries, Calabrian chile oil, pickled onions, chives, Parmesan, egg yolk, sourdough bread
Octopus US$29.00
Crushed new potatoes, Castelvetrano salsa verde, burnt chili oil, lemon
Head On PrawnUS$24.00
Prawn butter, confit garlic, grilled lemon, salmoriglio
Dungeness Crab Imperial US$26.00
Dukes, savora, chives, roe, brown butter, eggs, dill, grilled bread
Bone MarrowUS$23.00
Porcini butter, garlic-chili relish, grilled bread

Farm Fresh Salads

RadicchiosUS$20.00
Citrus, soft herbs, aged goat cheese, sourdough crumble, Italian vinaigrette
Butter LettuceUS$20.00
Butter lettuce, red gem, red watercress, basil, shaved fennel, radishes, pickled Fresno chilies, toasted pistachios, fennel pollen, robiola vinaigrette
Kale CaesarUS$20.00
Baby and Tuscan kale, shaved fennel, radishes, sourdough croutons, Parmesan, Parmesan dressing

Homemade Pastas

CavatelliUS$32.00
Lamb bolognese, sherry, Parmesan
RigatoniUS$24.00
Vodka sauce, sheep's milk ricotta, Parmesan, basil
Fusili CalabresiUS$24.00
Pesto genovese, burrata, toasted pine nuts, Parmesan
MafaldeUS$24.00
Parmigiano fandueca, four pepper blend, garlic-herb crumb, egg yolk, Parmigiano

Entrées

Half Lobster US$57.00
Tonnarelli, piperade, spicy tomato, potato crumbs
BranzinoUS$40.00
Escarole, tomato vinaigrette, fennel pollen, oregano, arugula
SwordfishUS$47.00
Clams, tomato, capers, escarole, bottarga, parsley emulsion
Green Circle ChickenUS$39.00
Fennel pollen, fried rosemary, confit garlic, chicken jus, salmoriglio
Bone-In Heritage Pork ChopUS$45.00
Nduja sausage-stuffed savory cabbage, chili oil
Australian Wagyu StriploinUS$85.00
Porcini butter, gremolata, grilled Jimmy Nardello peppers, arugula

On the Side

Grilled BroccoliniUS$14.00
Garlic aioli, lemon zest, garlic breadcrumbs, bottarga, Italian vinaigrette
Crispy Brussels SproutsUS$10.00
Pickled golden raisins, mint, lemon vinaigrette
Roasted CarrotsUS$12.00
Grilled carrots, bagna cauda, dill, citrus, espelette pepper
Romano BeansUS$12.00
Shallot vinaigrette, nepatula, preserved lemon, Calabrian chile
Crispy PotatoesUS$10.00
Garlic oil, espelette pepper, rosemary, Parmesan

其他1,944位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5

4.5（根據最近的評分）

4.5食物
4.5服務
4.7氛圍
4.1CP值

噪音 • 尚可

1,944 則評論

M
Mary
Houston
5則評論
1.0
5則評論
在1天前用過餐
1. 整體 1
2. 食物 1
3. 服務 1
4. 氛圍 1
Poorly managed and the food was sub par. Definitely not a five star hotel. The manager tried to spin why they were out of food, and then said oh by the way we have the dishes the kitchen was trying to close.
請問這對你有幫助嗎？
A
Amanda
Denver
1則評論
3.0
1則評論
在2天前用過餐
1. 整體 3
2. 食物 3
3. 服務 5
4. 氛圍 4
Took my husband here for a birthday dinner on Christmas day 2024. Booking was simple and I was able to get surface parking across the street. The ambiance is lovely. It's a small place and is really nice. The lighting was too dim, though. I will mention upfront that I am vegetarian. I knew what I was getting into when I booked the reservation for my husband, who is not vegetarian. 0 veg options. The dinner spread was decent. Started with an open raw bar with a spread of clams, cheeses, lobster claws, etc. It was nice to be able to go up and choose my plate(s). The rest of the meal consisted of 3 courses. A choice of 4 possibilities for each, until the restaurant ran out of 2 of the main courses! Luckily my husband and I were able to get what we ordered, but the two tables around us that sat mere minutes after us were unable to get the dishes they wanted. Though this did not affect us, I am dinging them for this severe oversight. Who plans a set menu and runs out of, what is obviously going to be the popular choice for Christmas dinner, the Wellington? Two of my dishes were incredibly mediocre. The lobster bisque was nearly inedible: cold, and so fishy! WAY too much fish stock used in the dish, even for him, who does not mind the taste. My husband's beef carpaccio seemed good but he struggled with the bread it was laid upon. Way too hard. My main course, the roasted turbot, was really delicious. I do not normally eat fish or clams but this dish was cooked to perfection, and the sauce it was in was absolutely delicious. My husband's short rib Wellington looked good. Cooked properly. And he liked it. However that was all that was on the dish. There were no sides - not even a single potato! My dessert was just ok. Some tasteless almond cake/cookie thing for me, and a toffee cake for my husband, which was much better than mine. Overall I would give the whole experience a 6/10. For $130 pp, I should have been wowed by more than 1 dish, and I was not.
請問這對你有幫助嗎？
M
Mimosa
Washington DC
5則評論
5.0
5則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 4
4. 氛圍 5
We had a great time at the Pembroke. Decor was elegant & staff were warm and welcoming. We had to ask for things & wait a bit the second half of our dinner since our waiter has other tables. The food was delicious & the portions made sense for the Christmas menu. They did not skimp on the food at all. Great value & ambience.
請問這對你有幫助嗎？
W
Wendie
VIP
Washington DC
105則評論
5.0
105則評論
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Went for the 4 course Christmas Lunch based on the menu posted online (lots of seafood). We were happy that we landed on The Pembroke! Started with cocktails from the holiday menu - a mescal & a bourbon drink. Yummy. Raw & charcuterie bar was next. The stone crabs were a bit hard to manage because we didn't have crackers or lobster forks, but we made it work. Appetizers consisted of seared scallop (minus bacon) & lobster bisque, both of which were done to perfection. Entree was turbot, which was also cooked to perfection & the accompanying clams were the highlight for me. Dessert was ok, but the weakness of the meal - I had sorbet & my friend had Mont Blanc, which was definitely different than the usual format. I did like the addition of coffee ice cream on it - definitely the highlight of the dessert. Staff was very friendly & knowledgeable. Our server, Daniel, was extra attentive, but everyone chipped in to assist. Would definitely go back for a special occasion! Thank you for making Christmas a unique experience!
請問這對你有幫助嗎？
C
Caroline
Los Angeles
2則評論
4.0
2則評論
在2天前用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
Food was excellent. We enjoyed our Christmas lunch very much.
請問這對你有幫助嗎？
D
David
VIP
Washington DC
13則評論
5.0
13則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Excellent food and service!!! Always great. The ambiance of an outside greenery is relaxing.
請問這對你有幫助嗎？
B
Bob
香港島
7則評論
5.0
7則評論
在2024年12月19日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Loved the pasta and side protein! Short but excellent menu.
請問這對你有幫助嗎？
T
Tanya
VIP
Washington DC
4則評論
5.0
4則評論
在2024年12月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food and wondeful place for a working lunch. Service is always top notch.
請問這對你有幫助嗎？
R
Rick
VIP
Washington DC
33則評論
5.0
33則評論
在2024年12月17日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Perfect business lunch atmosphere right on Dupont Circle. Great food, drinks and service. Well dressed clientele.
The Pembroke已於2024年12月18日回覆
Dear Rick, Thank you for your wonderful 5-star review! We're so happy to hear that Pembroke provided the perfect atmosphere for your business lunch and that you enjoyed the food, drinks, and service. We truly appreciate your kind words and hope to welcome you back for another great experience soon! Warm regards, Pembroke Team
請問這對你有幫助嗎？
J
Joshua
Washington DC
7則評論
3.0
7則評論
在2024年12月15日用過餐
1. 整體 3
2. 食物 4
3. 服務 2
4. 氛圍 4
Service and overall experience was severely lacking today. From the 15 minute wait past our reservation time, to being asked to walk slowly to the table so it could be set, to not getting water and other drink refills unless we asked and having to ask for our check twice, it was just not a good experience. Very disappointing end to our weekend.
The Pembroke已於2024年12月18日回覆
Dear Joshua, Thank you for your feedback. We're truly sorry to hear about the service issues you experienced during your visit. This is certainly not the level of service we strive for, and I will personally address your concerns with our team and the manager on duty that day to ensure improvements are made. We value your patronage and would love the opportunity to welcome you back for a more enjoyable experience. Warm regards, Pembroke Team
請問這對你有幫助嗎？

常見問答

目前有1944位OpenTable食客評分The Pembroke，平均分數為4.5顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月27日

下午7:00

今天已有50人次預訂

有提供體驗。

20036 DC Washington, 1500 New Hampshire Ave. NW,

用餐區

其他資訊

獲獎
1. MICHELIN Plate 2022
十字路口
19th and Dupont Circle
鄰近地區
Dupont Circle
營業時間
早餐星期一–星期五 07:00–11:00 星期六, 星期日 07:00–09:00 早午餐星期六, 星期日 09:30–14:00 午餐星期一–星期五 11:30–14:00 晚餐星期一–星期六 17:30–22:00
價位
$31至$50
料理
全球國際美食, 現代美式料理, 素食者
餐廳風格
輕鬆優雅
Dress code
正式休閒
Parking details
Valet parking is located at 1500 New Hampshire Ave NW (Dupont Circle hotel driveway)
Public transit
The Pembroke is conveniently located two blocks from the Dupont Circle Red Line metro station. When exiting the station, please proceed through the Q street exit. At the top of the station's escalator, turn right. Walk east down Q street two blocks and the restaurant will be on your right on 19 street.
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Christian Welch
其他
允許帶狗, 吧檯座位, 啤酒, 宴會, 小餐館, 戶外用餐, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 開瓶費, 雞尾酒, 露台/户外用餐

網站
https://thepembrokedc.com/
電話號碼
(202) 448-4302
私人派對設施
For large parties (7+) and semi-private events, please email Pembroke_Inquiries@doylecollection.com.

The Pembroke

訂位

用餐區

其他資訊

New Year’s Eve Dinner Experience

Sunday Supper - Community Table

Sunday Supper - Standard Table

Ora King Salmon

Brioche French Toast

Smash Burger

Starters

Levain BreadUS$10.00

Pumpkin SoupUS$16.00

BurrataUS$22.00

Beef TartareUS$27.00

Octopus US$29.00

Head On PrawnUS$24.00

Dungeness Crab Imperial US$26.00

Bone MarrowUS$23.00

Farm Fresh Salads

RadicchiosUS$20.00

Butter LettuceUS$20.00

Kale CaesarUS$20.00

Homemade Pastas

CavatelliUS$32.00

RigatoniUS$24.00

Fusili CalabresiUS$24.00

MafaldeUS$24.00

Entrées

Half Lobster US$57.00

BranzinoUS$40.00

SwordfishUS$47.00

Green Circle ChickenUS$39.00

Bone-In Heritage Pork ChopUS$45.00

Australian Wagyu StriploinUS$85.00

On the Side

Grilled BroccoliniUS$14.00

Crispy Brussels SproutsUS$10.00

Roasted CarrotsUS$12.00

Romano BeansUS$12.00

Crispy PotatoesUS$10.00

整體評分和評論

常見問答

The Pembroke餐廳的評分如何？

The Pembroke目前接受訂位嗎？

訂位

用餐區

其他資訊