The Restaurant at Patowmack Farm

Indulge your senses and immerse yourself. Join us for a delightful evening of wines from October One (O1V) paired with a 4-course dinner hand crafted by our chefs. Come unwind and raise a glass celebrating the new year. October One Vineyard is a 30-acre vineyard committed to high-quality grape growing. Their wines are made in very limited quantities with the strictest attention to high-quality fruit, artisan practices, and painstakingly careful crafting! Bob and Loree Rupy love what they do and are proud to be a part of Loudoun's wine growing community. We are very excited to share our incredible cuisine with O1V.

Delilcious Deserts - sweet and fresh - by Mykel. Patowmack Dessert Day Dinner - the sweetest form of self-love! What a perfect way to relax. So come in and celebrate the season of love - while delighting in indulgent desserts. Like Beverly's Mother used to say - "one can eat dessert whenever one wants!" Today's special - Eat Dessert!!

Always surprising, sustainable and exquisite flavors. Join us for a 4-course dinner paired with the wines of Lost Creek. Sure to impress - experience an evening of gourmet cuisine and wine that will surely tantalize your tastebuds. Aimee and Todd Henkle's philosophy is to let the fruit speak for itself. They seek to make their wines from the fruit of the vineyard and minimize as much intervention in the cellar as possible. They focus on sustainable vineyard practices that utilize organic and minimal environmental impact practices. Their fruit is harvested from their Meridian Ridge Vineyard along the Blue Ridge Mountains in Loudoun County.