Wednesdays-Saturdays
Appetizers
Toasted Flatbread£6.95
Served with Tahini Hummus & finished with Cumin Olive Oil
Selection of Warm Breads£6.95
Served with Chefs Selection of Butters
Starters
Garlic & Smoked Paprika King Prawns£8.00
Served with Toasted Garlic Sourdough
Homemade Soup of the Day£6.95
served with a warm bread roll & butter
Creamy Garlic sautéed Mushrooms£7.00
served on sourdough toast
Homemade loaded potato Skins£6.00
served with bacon, cheese & chives & sweet chilli dip
Light Bites & Little Diners
Ciabattas£12.00
Served from 12pm-5pm Choose from Fish Finger & Tatar sauce, Bacon & Brie, Sirloin Beef & caramelised onion, Served with salad garnish & chips
Children’s Meals£6.00
From 2-12 Years old Chicken Dippers, Fish Fingers, Sausage (served with Chips or Mashed potatoes, pea’s or Baked Beans)
The Grill
Chicken Souvlaki Skewer£18.00
Chicken Breast, marinated in lemon juice, garlic & oregano Served with Homemade Tzatziki & Skin on Fries
10 oz Sirloin Steak£26.00
Served with Thick Cut Chips, Onion Rings, grilled tomato & mushroom
10oz Ribeye Steak£28.00
Aged Ribeye Served with thick cut chips, Onion Rings, grilled tomato & mushroom
Add Green Peppercorn and brandy sauce£3.50
Mains
Homemade Pie Of The Day£17.50
Served with buttered mash or thick cut chips, Seasonal vegetables & Gravy
HPA Beer Battered Cod & Chips£18.00
10oz Cod served with thick cut chips, Garden Peas, Tartare sauce & lemon
Golden breaded Scampi£16.95
Served with chunky chips, garden peas, Tatar & lemon wedge
Beef Lasagne£16.50
British Steak Mince, Seasoned with Mixed Herbs layered between Pasta, Sauce and Topped with Cheese Served with Garlic Ciabatta & House Salad
The Robin Hood Dirty Burger£16.95
6oz Beef Patty loaded with Streaky Bacon, Beer Braised Onions, Cheese Sauce topped with Beer battered Onions Served with Skin on Fries
Lemon & Dill Poached Salmon£21.50
served with crushed new potatoes & seasonal vegetables
Ox Cheek£22.95
Stewed in Malbec red wine with Chantaney Carrots, Roasted Baby Onions Served on a bed of Horseradish Mashed Potato finished with Crispy Parma Ham garnish.
Asian Infused Overnight Braised Short Beef Rib£22.95
Served with Asian Slaw & Skin on Fries
Beetroot & Butternut Squash Wellington£15.00
Seved with Salad & Skin On Fries (V) (VE)
Additonal Sides
Skin on Fries£4.00
Thick Cut£4.50
Cheesy Chips£5.50
Garlic Ciabatta£4.50
Garlic Ciabatta with Cheese£5.50
Beer battered onion rings£5.00
Winter Vegetables£4.50
Mashed potatoes£4.00
Desserts
Fruit crumble£7.50
Chocolate Brownie£7.50
Cheesecake of the day£7.50
Selection of Ice Creams by the Scoop£3.00
All served with either: Custard or Cream