The Stables at Belmont is an upscale neighborhood restaurant serving New American fare in Richmond’s Museum District since 2017. Executive Chef Brycen Woodley and his team strive to use the freshest seasonal ingredients as well as refined cooking techniques to blend knowledge of southern cuisine with an exploration of global flavors.
Our seasonal menu of small and large plates features selections for all diners, including vegetarian, vegan and gluten-free options. We offer an extensive and ever-changing wine list, seasonal craft cocktails, and a rotating selection of craft beers.
From a small private room seating 4-6 to a dining room seating 20 or the full restaurant seating as many as 50, we would be happy to discuss your private event needs.