The Terrace at The Maybourne Beverly Hills

Join us for our California take on our beloved afternoon tea. Our menu features traditional sandwiches sitting alongside seasonal specialties, a divine array of handcrafted pastries, and pairs classic scones with jam from L.A. favorite Sqirl. The centerpiece will be a curated selection of loose-leaf teas from around the globe with Laurent-Perrier champagne as a final flourish. Afternoon Tea is served Saturdays and Sundays from 2-4pm.

We’ve transformed our afternoon tea for the holidays, serving sandwiches with seasonal flavors and sweet treats with a festive spin. Sip your choice of loose-leaf tea or savor a touch of fizz. After all, it’s the most wonderful time of year to enjoy a sparkling glass of Laurent-Perrier champagne.

The Maybourne Terrace offers an intimate Private Dining Room, which comfortably seats a maximum of ten guests. There is no rental fee for the space, but there is a minimum=spend requirement of $800, before tax and 20% service fee during Weekend Brunch and Nightly Dinner services. The Terrace is happy to offer our full a'la carte menus for parties enjoying the space. If you prefer family-style, shared courses, please reach out to directly to the hotel (dining@maybournebeverlyhills.com). Please provide food allergies and dietary restrictions for all guests dining. Please allow a minimum of seven days, if you would like our Culinary team to build a custom family-style service, rather than a'la carte dining.