- 整體 3
- 食物 3
- 服務 4
- 氛圍 4
We had the Valentines Meal $65 per person. It included an appetizer, entree, and desert. The appetizers were both very good. My wife had a Delmonico Steak, I had Scallops. The steak was cooked as ordered, but boy was it tough. For every bite I took, I had to spit out a small ball of gristle that was uneditable. It was only 8oz, but I just couldn’t bring myself to eat it all. On top of that, the steak was way under-seasoned, which is a rookie mistake, and other than the wood fire, it was tasteless and tough. I thought the scallops were small and tasted fishy. We had cheesecake and ice cream with pastry for dessert, both very good.
We ended up spending around $180.00 for two. For me the entrees we pretty bad, which means we paid nearly $200 for appetizers and dessert. I ordered Iced Tea, expected it to be unsweetened and cold. What came was some kind of tropical tea that had a sweat like flavor and little to no ice.
I’d go back, but for the wood fired pizza or the ribs, which looked amazing. I recommend that if you want fine steak and seafood, go to a fine dining restaurant not a bistro.