Toro by Chef Richard Sandoval – Chicago

4.4

156則評論

$31至$50

現代拉丁料理

訂位

2位

2025年3月1日

下午7:00

今天已有43人次預訂

有提供體驗。

適合特殊節日
創意調酒首選
風格創新

Toro Chicago, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant known for seamlessly blending bold Central and South American flavors with the innovative culinary techniques of Chef Sandoval. We offer a bespoke dining experience that celebrates the rich histories of Latin cuisine through a diverse menu, all hosted within a dynamic and lively environment. From tantalizing tapas to inventive entrees, each dish at Toro is crafted with a passion for excellence and a commitment to quality.

其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
現代拉丁料理, 拉丁美洲菜, 泛亞菜
營業時間
早餐每日 06:00–11:30 晚餐星期一–星期三, 星期日 17:00–22:00 星期四–星期六 17:00–00:00
電話號碼
(312) 565-6644
網站
https://www.torochicago.com/
付款選項
Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Gino Landa
私人派對設施
Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events

位置
60601 IL Chicago, 200 North Columbus Drive,
鄰近地區
Downtown / Loop
十字路口
between Wacker Drive and Randolph on Upper Columbus
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
其他
主廚餐桌, 吧檯座位, 啤酒, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒

體驗

Viva Chicago Feast
每人平均消費US$225.00
預付
僅限2025年4月10日
下午6:00
Join Chef Rick Bayless and Chef Richard Sandoval for a 5-course Viva Abejas-inspired feast paired with agave spirits and bespoke cocktails at Chef Sandoval’s newest Chicago restaurant, Toro. On one night only, you can experience two world-renowned chefs join forces to support Viva Abejas and Frontera Farmer Foundation. Chef Richard Sandoval's Viva Abejas initiative is designed to inspire future generations about the critical role of bees in our ecosystems and the vital connection between food, the environment and sustainability. Viva Abejas supports The World Bee Project and has a goal to educate 60,000 young learners annually. The Frontera Farmer Foundation, a 501 (c)(3) nonprofit organization, is committed to promoting small, sustainable farms serving the Chicago area by providing them with capital development grants. The Foundation envisions a year-round interchange between sustainable farmers and consumers, including farmers’ market patrons and chefs, in which seasonal local agriculture provides the foundation for sustainable regional cuisine. Doors will open at 5:30pm. Service will begin at 6pm.

菜單

For the Table

SMOKED GUACAMOLEUS$16.00
tomato, red onion, cilantro, housemade chips
TUNA PONZU GUACAMOLEUS$22.00
serrano, chipotle aioli, salsa macha, ponzu, housemade chips
SMOKED SWORDFISH DIPUS$21.00
mesquite-smoked, pickled chili radish, lemon aioli, cherry tomatoes, housemade chips
GRILLED PROVOLETAUS$19.00
provolone, chorizo, red bell pepper, oregano, chorizo, red bell pepper, provolone, grilled sourdough bread
- Skirt SteakUS$5.00

Suviche Bar

WAGYU BEEF TIRADITOUS$24.00
tataki tenderloin, cashew crisp, truffle ponzu, yuzu kosho
TUNA TATAKI CEVICHEUS$23.00
fermented aji amarillo, enoki mushrooms, cancha praline, coriander-chili oil
PERUVIAN CEVICHEUS$21.00
white fish, leche de tigre, sweet potato, red onion, canchas
CEVICHE AMARILLOUS$21.00
shrimp, white fish, aji amarillo, leche de tigre, mango, cucumber, red onion
LOBSTER ROLLUS$24.00
missy-martinez, lobster, avocado, crisp potatoes, a la macha, chalquita tuna ponzu, yuzu butter
ANGRY TUNA TEMPURA ROLLUS$20.00
spicy tuna, cucumber, avocado, black tobiko, sweet chili sauce, yuzu kosho aioli, sesame
FLAMBÉE SALMON ROLLUS$22.00
orange tobiko, asparagus, green onion, nori, bayou cajun, avocado chipotle masago aioli, yuzu kosho
ACEVICHADO NIKKEIUS$20.00
white fish tiradito, leche de tigre, togarashi aioli, shrimp tempura, kabayaki

Soup & Salad

BUTTERNUT SQUASH SOUPUS$16.00
roasted pepita, coconut foam, pepita calabaza sauce
KALE SALADUS$17.00
heirloom cherry tomato, grape, candied-cancha
HEIRLOOM TOMATO & BURRATAUS$18.00
hearts of palm, watercress, shaved fennel, mixed melon dressing, balsamic reduction
ROASTED BEET SALADUS$18.00
goat cheese emulsion, caramelized walnut, apple vinegar powder, green apple, beet vinaigrette

From the Grill

All steaks are served with Argentinian chimichurri. Fried potatoes & grilled shishito peppers

CHURRASCOUS$95.00
colorado lamb chops, prime ribeye, argentinian chorizo, chicken thighs
8 OZ CENTER CUT FILET MIGNONUS$58.00
14 OZ RIB EYEUS$62.00
12 OZ STRIP LOINUS$55.00
52 OZ PRIME TOMAHAWKUS$215.00
mezcal flambe, bone marrow butter
RACK OF LAMBUS$68.00
grilled tiger prawns

Specialties

SALMON ACHIOTE PONZUUS$38.00
kimchi marinade, bacon morita jam, balsamic ponzu, cauliflower puree
ZARANDEADOUS$36.00
chilean catch of the day, zarandeado aioli, grilled avocado, corn pico de gallo, coleslaw
CUSCO CHICKENUS$26.00
aji amarindo, criolla salsa, cusco mashed potatoes, asparagus, zucchini
LOMO SALTADOUS$44.00
beef tenderloin, creamy rice, soy sauce, crispy potato, rocoto aioli
BONE-IN BEEF RIB 'AL CARBON'US$46.00
slow-smoked beef rib, bib lettuce, tres salsas
SEARED DUCK BREASTUS$36.00
foie gras, chifa europa, orange rice, bell pepper onion, mushrooms, yuzu butter
SCALLOPS & PORK BELLYUS$48.00
peruvian creamed corn, cherry tomatoes, snap pea, mojo butter, plum glaze

Sides

ESQUITES MAC & CHEESEUS$18.00
charred corn, chipotle crema, cotija cheese, cilantro
TURBAN ASPARAGUSUS$12.00
grilled asparagus
POTATOES THREE WAYSUS$12.00
crispy potato, roasted fingerling, mashed potatoes, red wine demi glaze
HEIRLOOM CARROTSUS$12.00
pistou, cashew aioli, pepita frill
TORO FRIESUS$12.00
cotija cheese, aji tartar, pickled chilies, truffle oil

其他156位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.4

4.4（根據最近的評分）

4.5食物
4.3服務
4.5氛圍
4.1CP值

噪音 • 尚可

156 則評論

G
Gary
VIP
Tampa
8則評論
1.0
8則評論
在5天前用過餐
1. 整體 1
2. 食物 4
3. 服務 1
4. 氛圍 3
We had a birthday dinner tonight and service was poor. The restaurant was not busy at 7:30pm. Initially, it seemed great then we rarely saw our server. Water never refilled. Two out of the 3 of us received our dishes and the third dish was two sushi rolls that arrived after other two finished meal. A manager and our server were involved. The manager offered to comp a desert but we decided to leave after eating instead. The manager did not do anything to our check and were charged full price for terrible service.
Toro by Chef Richard Sandoval – Chicago已在4天前回覆
Hello Gary, Thank you for sharing your experience. Please accept our sincerest apologies for the delays and missteps with your dinner experience. We'll be revisiting this with our servers to ensure better coordination and attention to detail moving forward. Your feedback matters to us, and we’d love to gain further insight into your visit. Please email us at chicago.toro@fairmont com or DM us and provide contact information so we can further address this with you. Thank you again for your feedback as it helps us grow and improve.
請問這對你有幫助嗎？
M
Milli
Las Vegas
2則評論
1.0
2則評論
在6天前用過餐
1. 整體 1
2. 食物 2
3. 服務 1
4. 氛圍 1
This date experience was not great at this restaurant. First we were seated all the way at the end. The person the walked us to the table was at least a 10 feet ahead not looking back to see if we were following he was walking so fast I looked at my husband like I already feel this not going be good vibe look…. We sat at the end right corner the vibe was not there felt like we were just put in a corner and abandoned. Our waiter didn’t come til 10 minutes just to tell us I’ll be with you guys soon. We sat an extra 8 minutes. The drinks took forever to come out. The appetizer took a long time also and our food forget about it! Our waiter seemed very distracted and unfocused. And didn’t remember things like at the end we asked for the bill that was an extra 12 minutes. He was tending to other table felt like he might’ve got a bigger tip there but underestimated our table even though he deserved 0 tip he got $20 if it was great service he would’ve definitely got 100+ His responses to things to recommend was “everything good just order what you like” That was very awkward He was not confident and seem rushed The bathroom was filthy! No toilet paper no tissues to dry hands the toilet was dirty I didn’t even use it I stepped out I felt disgusted. Me and my husband are high end diners and spend good dollar for experiences and excellent service … this place was not worth it or recommend it to any of my colleagues or family
Toro by Chef Richard Sandoval – Chicago已在4天前回覆
Hello Milli, thank you for taking the time to share your recent experience with us. We value all feedback as it helps us refine the service we provide to our guests. We assure you that your comments have been shared with our team, and we will be addressing this directly to ensure improvements are made. We greatly appreciate your generosity despite the situation, and we value guests like you, who take time to enjoy fine dining experiences, and it’s important to us to provide the level of service and ambiance you expect and deserve. We hope you’ll consider giving us another chance to provide you a truly memorable dining experience. Kindly reach out to us directly at chicago.toro@fairmont com, and we can further address your concerns.
有1人認為這對他/她有幫助
RC
RyanC
亞特蘭大
1則評論
5.0
1則評論
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The experience was absolutely amazing the only complaint is the serving size.
Toro by Chef Richard Sandoval – Chicago已在今天回覆
Thank you, Ryan! We really appreciate your 5 star recommendation and it's great to hear you absolutely enjoyed an amazing experience at Toro. We appreciate your feedback regarding portion sizes to ensure they align with the value we aim to provide. We look forward to having you back soon, so that you can enjoy even more unique flavors and delicious dishes from our creative menu!
請問這對你有幫助嗎？
B
BRENDAN
Chicago
4則評論
5.0
4則評論
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
RUEBEN WAS AWESOME…me and my date enjoyed the atmosphere and the food. Highly recommended!!!
Toro by Chef Richard Sandoval – Chicago已在4天前回覆
Wow Brendan, thank you for the amazing review! Your recommendation means so much and we're delighted to hear that Rueben made your experience extra special. We appreciate your 5 stars and look forward to serving you again soon!
請問這對你有幫助嗎？
E
Eric
Las Vegas
1則評論
5.0
1則評論
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
What a fantastic experience! Would not change a thing about my meal.
Toro by Chef Richard Sandoval – Chicago已在4天前回覆
Hi Eric! We’re so pleased that you were able to enjoy all of the wonderful flavors and sights that Toro has to offer. Thank you for your 5 star review and recommendation; we hope to welcome you back soon for another wonderful culinary journey!
請問這對你有幫助嗎？
S
Sikirat
VIP
Chicago
11則評論
5.0
11則評論
在2025年2月21日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Loved all aspects of it. Drinks, food, service, coat check, location!!!
Toro by Chef Richard Sandoval – Chicago已在4天前回覆
Thank you for taking the time to review Toro, Sikirat! Your feedback is very important and our team is so happy to see that you enjoyed your experience from start to finish! It is our pleasure to serve you, and we hope to see you again soon!
請問這對你有幫助嗎？
A
Andreina
Key West
1則評論
5.0
1則評論
在2025年2月20日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
was on point—great ambience that made the whole experience even better. I went for the tuna tataki and the angry tuna roll, and both were insanely good—fresh, flavorful, and beautifully presented. My pisco cocktail hit just the right balance, and those churros? Absolutely delicious! Godwin, who was beyond attentive and made sure everything was perfect. The manager, Gerardo, was also super welcoming. 10/10
Toro by Chef Richard Sandoval – Chicago已於2025年2月21日回覆
Thank you so much for your incredible review, Andreina! We’re thrilled to hear that you enjoyed the ambiance and loved the tuna tataki and angry tuna roll—freshness and flavor are what we aim for! We’re also glad you appreciated the perfect balance of your pisco cocktail and those churros (they’re a guest favorite for a reason!). A special thanks for your kind words about Godwin and Gerardo—they’ll be delighted to know their attentiveness and warmth made your experience even better. We can’t wait to welcome you back soon for more 10/10 moments!
請問這對你有幫助嗎？
F
Francesca
Chicago
4則評論
3.0
4則評論
在2025年2月17日用過餐
1. 整體 3
2. 食物 3
3. 服務 4
4. 氛圍 4
The food, ambiance, and service were good. Great place for celebrations or date night.
Toro by Chef Richard Sandoval – Chicago已在2天前回覆
Hello Francesca, we're so grateful to hear you enjoyed your time at Toro. We try our best to make sure that we're not only providing a great experience, but also a memorable one. We hope it won't be long before your next visit!
請問這對你有幫助嗎？
L
Luis
Washington DC
1則評論
3.0
1則評論
在2025年2月17日用過餐
1. 整體 3
2. 食物 3
3. 服務 4
4. 氛圍 4
Food was okay running out of multiple dishes also the food was cold, drinks was good we expect a better experience on the food base on the prices the best part was the host very nice people the rest was just okay Not looking forward to come back again Thanks
Toro by Chef Richard Sandoval – Chicago已於2025年2月17日回覆
Hello Luis! We’re so glad to hear you enjoyed the drinks and that our host made a positive impression—it means a lot to us to know our team provided an inviting and warm atmosphere. We take great care in creating our dishes to be perfect for a variety of tastes and we always work to provide an exceptional dining experience at Toro. We apologize that our efforts did not meet your expectations. Please know that we take your feedback to heart and will use it to make enhancements to our menu offerings. It is our hope that you give us another opportunity to serve you!
請問這對你有幫助嗎？
OT
OpenTable食客
Chicago
1則評論
5.0
1則評論
在2025年2月16日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Our server Barack was outstanding. The evening was great from food and entertainment
Toro by Chef Richard Sandoval – Chicago已於2025年2月17日回覆
Thank you so much for your kind review! It's so rewarding to hear that Barack provided outstanding service and that you enjoyed both the great food and the entertainment. We’ll be sure to share your feedback with him—it means a lot to the entire team. We hope it won't be long before your next visit with us!
請問這對你有幫助嗎？

常見問答

目前有156位OpenTable食客評分Toro by Chef Richard Sandoval – Chicago，平均分數為4.4顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年3月1日

下午7:00

今天已有43人次預訂

有提供體驗。

Toro by Chef Richard Sandoval – Chicago的Google地圖

60601 IL Chicago, 200 North Columbus Drive,

其他資訊

十字路口
between Wacker Drive and Randolph on Upper Columbus
鄰近地區
Downtown / Loop
營業時間
早餐每日 06:00–11:30 晚餐星期一–星期三, 星期日 17:00–22:00 星期四–星期六 17:00–00:00
價位
$31至$50
料理
現代拉丁料理, 拉丁美洲菜, 泛亞菜
餐廳風格
輕鬆優雅
Dress code
正式休閒
Parking details
Valet
Public transit
CTA Bus & Train, Randolph / Michigan, Wacker / Columbus.
付款選項
Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa, 美國運通
行政主廚
Gino Landa
其他
主廚餐桌, 吧檯座位, 啤酒, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 雞尾酒

網站
https://www.torochicago.com/
電話號碼
(312) 565-6644
私人派對設施
Private dining available for 14-64 people. Please inquire for our private offering menu options. More information available on www.torochicago.com/private-events

Toro by Chef Richard Sandoval – Chicago

訂位

其他資訊

Viva Chicago Feast

For the Table

SMOKED GUACAMOLEUS$16.00

TUNA PONZU GUACAMOLEUS$22.00

SMOKED SWORDFISH DIPUS$21.00

GRILLED PROVOLETAUS$19.00

Suviche Bar

WAGYU BEEF TIRADITOUS$24.00

TUNA TATAKI CEVICHEUS$23.00

PERUVIAN CEVICHEUS$21.00

CEVICHE AMARILLOUS$21.00

LOBSTER ROLLUS$24.00

ANGRY TUNA TEMPURA ROLLUS$20.00

FLAMBÉE SALMON ROLLUS$22.00

ACEVICHADO NIKKEIUS$20.00

Soup & Salad

BUTTERNUT SQUASH SOUPUS$16.00

KALE SALADUS$17.00

HEIRLOOM TOMATO & BURRATAUS$18.00

ROASTED BEET SALADUS$18.00

From the Grill

CHURRASCOUS$95.00

8 OZ CENTER CUT FILET MIGNONUS$58.00

14 OZ RIB EYEUS$62.00

12 OZ STRIP LOINUS$55.00

52 OZ PRIME TOMAHAWKUS$215.00

RACK OF LAMBUS$68.00

Specialties

SALMON ACHIOTE PONZUUS$38.00

ZARANDEADOUS$36.00

CUSCO CHICKENUS$26.00

LOMO SALTADOUS$44.00

BONE-IN BEEF RIB 'AL CARBON'US$46.00

SEARED DUCK BREASTUS$36.00

SCALLOPS & PORK BELLYUS$48.00

Sides

ESQUITES MAC & CHEESEUS$18.00

TURBAN ASPARAGUSUS$12.00

POTATOES THREE WAYSUS$12.00

HEIRLOOM CARROTSUS$12.00

TORO FRIESUS$12.00

整體評分和評論

常見問答

Toro by Chef Richard Sandoval – Chicago餐廳的評分如何？

Toro by Chef Richard Sandoval – Chicago目前接受訂位嗎？

訂位

其他資訊