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Toscana Chop House
訂位
- 適合特殊節日
- 氣氛熱絡
- 適合商 務聚餐
用餐區
其他資訊
- 餐廳風格休閒餐飲
- 價位$30及以下
- 料理牛排館, 紅酒吧
- 營業時間星期一–星期四 16:00–22:00 星期五 16:00–23:00 星期六 12:00–23:00 星期日 12:00–22:00
- 電話號碼(603) 570-3600
- 付款選項Discover, Mastercard, Visa, 美國運通
- Dress code休閒服裝
- 行政主廚Matthew St. Peter
- 鄰近地區Portsmouth
- 十字路口Market Street
- Parking detailsStreet Parking and parking garage available
- 其他主廚餐桌, 啤酒, 壁爐, 外帶, 戶外用餐, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐
禮品卡
透過電子郵件立刻傳送禮品卡,或列印出來親手奉送。
人氣菜餚
菜單
Antipasti
SALUMI E FORMAGGIUS$24.00
HOUSE CURED SALUMI, IMPORTED CHEESES, GIARDINIERA, TRUFFLE HONEY, OLIVE MISTA, ROSEMARY, CROSTINI
CRAB CAKEUS$24.00
JUMBO LUMP, BEARNAISE, OLIVE CAPER TAPENADE, BASIL
CRISPY CALAMARIUS$21.00
POINT JUDITH CALAMARI, CRISPY CHERRY PEPPERS, LEMON BASIL AIOLI
BURRATA della CasaUS$23.00
basil pesto, cherry tomato, balsamic, ciabatta
TUSCAN MEATBALLUS$18.00
POMODORO, BURRICOTTA, FRIED BASIL
SEARED TUNA*US$19.00
lemon aioli, conserva, sunflower seed
GIANT SHRIMP COCKTAILUS$23.00
COCKTAIL SAUCE, & LEMON
ONION STRINGSUS$13.00
HAND-CUT, LIGHTLY FRIED, CALABRIAN AIOLI
PEI MUSSELSUS$19.00
FRA DIAVOLO, KALAMATA OLIVES, CALABRIAN CHILI, PANCETTA, FETTUNTA
WOOD GRILLED OCTOPUSUS$24.00
HEIRLOOM POTATO, CALABRESE AIOLI, PANCETTA, CIPOLLINI ONION
MOZZARELLA EN CAROZZAUS$16.00
CRISPY MOZZARELLA, PESTO TRIO, BASIL, SUNDRIED TOMATO, ARUGULA
EGGPLANT ROLLATINIUS$20.00
HERBED RICOTTA, POMODORO, MICRO BASIL
TUNA TARTAREUS$22.00
Yellowfin Tuna, Avocado, Basil Oil, Soy Balsamic
Insalata
BEET SALADUS$19.00
PICKLED BEETS, ARUGULA, CANDIED WALNUTS, GOAT CHEESE, GREEN GODDESS VINAIGRETTE
CAESARUS$16.00
HEARTS OF ROMAINE, PARMIGIANO, CIABATTA CROUTON, ANCHOVY
DRAGONFRUIT CAPRESEUS$21.00
DRAGONFRUIT PEARLS, CHERRY TOMATOES, TOASTED ALMONDS, AGED BALSAMIC
Pasta Fresca
LOBSTER RAVIOLIUS$42.00
SAUTÉED SHRIMP, WHITE WINE BURRO FUSO, CRUSHED RED PEPPER
RIGATONI ALLA BOLOGNESEUS$33.00
CLASSIC BRAISED SAUCE OF BEEF & PORK, HOUSE MADE PASTA, PARMIGIANO REGGIANO
- TagliatelleUS$0.00
- RigatoniUS$0.00
- Creste di GalloUS$0.00
- ButterUS$0.00
- PomoUS$0.00
MUSHROOM RAVIOLIUS$35.00
PORCINI CREMA, ROASTED MUSHROOM, MINT
TRUFFLE TAGLIATELLEUS$39.00
TAGLIATELLE PASTA, 24 MONTH AGED PARMIGIANO REGGIANO, BRODO, SHAVED BLACK TRUFFLE
- TagliatelleUS$0.00
- RigatoniUS$0.00
- Creste di GalloUS$0.00
- ButterUS$0.00
- PomoUS$0.00
PRIMAVERAUS$33.00
QUATTRO FORMAGGI RAVIOLI, SPINACH, MUSHROOM MISTA, ONION, ROASTED RED PEPPER, BURRO FUSO
Secondi
PAN SEARED SALMON*US$38.00
SAGE ROASTED SWEET POTATO, ASPARAGUS, LEMON & GARLIC
PAN SEARED SCALLOPSUS$42.00
PARSNIP PURÉE, HEIRLOOM CARROTS, BEETS, PANCETTA-APPLE COMPOTE
OVEN ROASTED CHICKENUS$33.00
MURRAY’S FARM HALF CHICKEN, JUMBO ASPARAGUS, MASCARPONE WHIPPED POTATO, WHITE WINE PAN SAUCE
Grilled SwordfishUS$50.00
lobster, corn, gremolata, potatoes
Seafood Fra DiavoloUS$44.00
shrimp, scallop, mussels, linguine, spicy pomo
ROASTED DUCK AL LIMONEUS$44.00
MAPLE LEAF FARMS, LEMON PAPPARDELLE, MINT
6oz PETITE FILETUS$55.00
ROSEMARY ROASTED POTATOES, BROCCOLINI, HAZELNUT BROWN BUTTER
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
Steaks/Chops
10oz BARREL CUT FILET MIGNON*US$68.00
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
16oz PRIME BRANDT RIBEYE*US$75.00
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
16oz PRIME DRY AGED STRIPUS$71.00
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
12oz 7X WAGYU FLAT IRON*US$71.00
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
36oz DRY AGED LONG BONE RIBEYE*US$135.00
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
14oz GARLIC CRUSTED LAMB RACK*US$66.00
- RareUS$0.00
- Medium RareUS$0.00
- MediumUS$0.00
- Medium WellUS$0.00
- Well DoneUS$0.00
- Chef RecommendedUS$0.00
- PittsburghUS$0.00
Sides
HERB ROASTED POTATOESUS$13.00
BLACK TRUFFLE MASCARONE GNOCCHIUS$13.00
CREAMED SPINACH WITH PARMIGIANO BRODOUS$13.00
PANCETTA MAC & CHEESEUS$13.00
MASCARPONE MASHED POTATOESUS$13.00
TRUFFLE FRIESUS$13.00
JUMBO ASPARAGUS & LEMONUS$12.00
CHARRED BROCCOLINI & GARLICUS$13.00
SAUTÉED WILD MUSHROOMSUS$13.00
ONION STRINGSUS$13.00
HAND-CUT, LIGHTLY FRIED, CALABRIAN AIOLI
SAFFRON RISOTTOUS$13.00
ROASTED BRUSSELS SPROUTSUS$13.00
Dolci
Brûléed CheesecakeUS$13.00
Graham Cracker, Strawberry Purée
TiramisuUS$13.00
Espresso Soaked Lady Fingers, Mascarpone Crema
10 Layer Chocolate Zabaglione CakeUS$13.00
Thin Layers of Chocolate Cake, Chocolate Mousse, Ganache
ZeppoliUS$13.00
Warm House Made Italian Doughnuts, Cinnamon Sugar, Crema al’ Vaniglia
Carrot CakeUS$12.00
Rich Layers of Carrot Cake, Cream Cheese Frosting, Toasted Walnuts
Cannoli TrioUS$13.00
Chocolate, Hazelnut, Orange Pistachio
Chocolate Mousse BombUS$11.00
Chocolate Mousse, Dark Chocolate Shell, Luxardo & Raspberry Sauce
其他1,506位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
- 4.5食物
- 4.6服務
- 4.6氛圍
- 4.2CP值
噪音 • 尚可
食客首選
新罕布什尔州
人氣熱點
新罕布什尔州
最多人預訂
Portsmouth and Merrimack Valley
人氣熱點
Portsmouth and Merrimack Valley
最多人預訂
- A
Alex
大波士顿
3則評論
2.03則評論
在1天前用過餐
- 整體 2
- 食物 2
- 服務 2
- 氛圍 2
We arrived 15 minutes early on a Saturday evening for a 7:45 reservation. An 8pm reservation checked in right before we did. The restaurant was a mad house. People standing everywhere, the wait staff had difficulty just moving through the crowd. The hosts (2 of them) kept leaving the host stand to either seat people or coordinate with servers which left a line of patrons at the door. Luckily we grabbed two seats at the bar since there was going to be a wait. The bar seats were torn to shreds and the cushions were so beat that all you could feel was the wood frame of the seat digging into your legs. Two shots at the bar cost $40 we were finally messaged for our table at 8:15. I also noticed the 8pm reservation was sat before us. I wish the delayed service stopped with the hosts. Our waitress was pleasant, but the restaurant was clearly behind. The servers were attentive for the most part, but took a while to clear empty dishes from the tables. We ordered appetizers as soon as we sat down; those came out relatively quickly. We had the oysters and arancini. The arancini was a little over cooked for my liking but there was good flavor throughout the dish. The sauce might’ve needed a pinch of salt. We ordered two medium rare steak dishes with a side of gnocchi and brussels sprouts. The kitchen was so behind it took 50 minutes to receive our dinner. The steaks and sides were brought to the table around 9:40. I also ordered a Cesar salad that was supposed to be brought to the table before dinner and never received it. The main dishes were ok. The steaks were cooked to the right temperature but my steak was charred on the outside so every bite was tainted with the taste of charcoal. Since it took so long to receive the food we weren’t really hungry any more. The gnocchi was underwhelming, wouldn’t recommend. The Brussels sprouts were delicious though. The restaurant was extremely loud throughout the evening. TLDR: The food was ok, wouldn’t recommend. Over priced.請問這對你有幫助嗎?
- L
Lauren
大波士顿
3則評論
5.03則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Excellent service and meals. Rowan was our waiter and he was very attentive. We sat in “The Vault Room” and it was a great experience (more of a private area)請問這對你有幫助嗎?
- C
Catherine
VIPNew York City
26則評論
5.026則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
We had a wonderful dinner! It was our first time visiting Toscana Chop House! The staff were great and it’s a beautiful restaurant!請問這對你有幫助嗎?
- E
Ellie
大波士顿
1則評論
5.01則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
So good!! The workers were v nice! Will definitely be back xoxo請問這對你有幫助嗎?
- C
Craig
新罕布什尔州
1則評論
5.01則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
We spent Valentines in the wine cellar. Beautiful ambiance, great food, wonderful service! Thank you, Jack!請問這對你有幫助嗎?
- J
Joe
大波士顿
2則評論
5.02則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Toscana Italian Chophouse & Wine Bar, situated in Portsmouth, New Hampshire, offers a refined dining experience that seamlessly blends Italian culinary traditions with premium steakhouse offerings. Housed in the historic 1804 New Hampshire National Bank building, the restaurant's ambiance is characterized by exposed brick, original vault doors, and murals by local artists, creating a unique and inviting atmosphere.請問這對你有幫助嗎?
- S
Sean
大波士顿
2則評論
5.02則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Great food. Great service. Great ambiance. What more is there to say?請問這對你有幫助嗎?
- J
Jamara
Seattle
1則評論
5.01則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Really enjoyed the food, service and ambiance. Will be back again!請問這對你有幫助嗎?
- N
Nancy
大波士顿
16則評論
4.016則評論
在4天前用過餐
- 整體 4
- 食物 4
- 服務 5
- 氛圍 4
The food was good. The service was very good. The small tables are a little close together and make it a little hard to hear the person you’re with but the lighting is very romantic.請問這對你有幫助嗎?
- R
Roger
New York City
4則評論
4.04則評論
在4天前用過餐
- 整體 4
- 食物 3
- 服務 4
- 氛圍 5
The vibe and ambiance in this place is second to none in the city. The drinks and apps were great. Especially the Caesar salad. One of the best ever. The rib eye was great (although overcooked for medium rare) but the Prime Dry Aged Strip was a let down. Gristle throughout the middle and overcooked as well. More like a 35$ steak IMHO. Because the other things that make a good restaurant are there, we will try it again but will send the next poor steak back for sure!請問這對你有幫助嗎?
常見問答
Toscana Chop House有提供外帶,請透過(603) 570-3600致電餐廳訂購。