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  2. United States
  3. New Orleans / Louisiana
  4. New Orleans
  5. French Quarter
Tujague's - New Orleans，LANew Orleans
名店

Tujague's - New Orleans

$31至$50
克里奧爾菜/卡真菜/美國南部菜

訂位

2位
下午7:00
今天已有41​人次預訂
有提供體驗。
  • 適合特殊節日
  • 迷人的
  • 適合商務聚餐
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years.

Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.

Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.

If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.

何以成為名店

行政主廚：Gus Martin

OpenTable美食編輯： It’s the second-oldest restaurant in New Orleans, with the claim to fame of inventing brunch—and some even say it’s haunted. Welcome to Tujague’s, founded by French immigrants in 1856, and still letting the good times roll for more than 160 years. Today it’s a slice of history in the French Quarter, filled with mirrors, chandeliers, and a collection of 6,000 mini liquor bottles. Don’t miss the spicy shrimp remoulade, boiled brisket, and grasshopper cocktail, another house original.

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其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    克里奧爾菜/卡真菜/美國南部菜
  • 營業時間
    Brunch Fri 11:00 am–2:30 pm Sat, Sun 10:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • 電話號碼
    (504) 525-8676
  • 網站
    http://www.tujaguesrestaurant.com/
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 私人派對設施
    Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. If you want a quintessential experience filled with history and local fare, Tujague's is your place.
  • 私人派對聯絡人
    Shelly Dupuy: (504) 525-8676
  • 位置
    70130 LA New Orleans, 429 Decatur Street,
  • 鄰近地區
    French Quarter
  • 十字路口
    St. Louis Street
  • Parking details
    The parking lots nearest our location are at 500 Decatur Street and 300 North Peters Street. Both lots are less than one block away. We are not currently valet or discounted parking.
  • Public transit
    The Riverfront Streetcar line stops at #5317 Toulouse Station approximately a 2.5 blocks from our restaurant.
  • 其他
    啤酒, 宴會, 戶外用餐, 標準酒吧, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

體驗

  • Réveillon

    ​每人平均消費US$67.00

    2024年12月1日 - 2024年12月24日
    Come celebrate the Holiday Season with us and our 2024 Réveillon menu, designed by our new Executive Chef, Meg Gray. Available Sunday, December 1st - Tuesday, December 24th, 2024. $67 per person plus tax & gratuity. Allergen-friendly alternatives available upon request.
    Réveillon張相片

  • Christmas Day 2024

    ​每人平均消費US$67.00

    僅限2024年12月25日
    Come join us at Tujague's on Christmas Day 2024!
    Christmas Day 2024張相片

  • Halloween Witch's Luncheon 2025

    ​每人平均消費US$56.00

    僅限2025年10月31日
    Grab your broomstick and fly over to Tujague’s for our Witches Luncheon on Friday, October 31st! Chef has created a three course menu for the occasion priced at $56 per person plus tax & gratuity. No Bottomless will be offered during this brunch service. Reservations can be made through OpenTable or by calling 504-525-8676. We have availability between 11am-2:15pm. A credit card will be required to hold your reservation. Don’t forget to dress the part with your best witch or other Halloween costume!!
    Halloween Witch's Luncheon 2025張相片

菜單

Our Réveillon menu is $67 per person plus tax & gratuity. The wine pairing is $45 additional per person and the reserve wine pairing is $68 additional per person. Allergen-free options available upon request.

First Course

  • Soup du Jour - Showcasing local, seasonal ingredients

    $45 Wine Pairing - Roederer Estate Sparkling, Anderson Valley, California- NV (4 oz Pour) $68 Reserve Wine Pairing - Veuve Cliquot Yellow Label, Reims, Champagne, France - 2022 (4 oz Pour)

    • Oyster Tujague's - Cornbread-stuffed oyster shell topped with a flash-fried oyster and Herbsaint butter

      $45 Wine Pairing - Roederer Estate Sparkling, Anderson Valley, California- NV (4 oz Pour) $68 Reserve Wine Pairing - Veuve Cliquot Yellow Label, Reims, Champagne, France - 2022 (4 oz Pour)

      • Shrimp & Goat Cheese Crêpes - Goat cheese-filled crêpes topped with shrimp and a Chardonnay tomato sauce

        $45 Wine Pairing - Roederer Estate Sparkling, Anderson Valley, California- NV (4 oz Pour) $68 Reserve Wine Pairing - Veuve Cliquot Yellow Label, Reims, Champagne, France - 2022 (4 oz Pour)

        Second Course

        • Radicchio Orange Pecan Salad - Radicchio, shaved red onion, orange supremes, feta, roasted pecans, spiced blood orange vinaigrette

          $45 Wine Pairing - Rolly Gassmann “Moenchreben de Rorschwihr,” Auxerrois, Alsace, France - 2019 off-dry (4 oz Pour) $68 Reserve Wine Pairing - Karl Schaefer Schone Anna “Speilberg” Riesling, Erst Lage, Pfalz, Germany - 2022 off-dry (4 oz Pour)

          Third Course

          • Gulf Fish Almandine - Haricot vert, toasted almonds, beurre blanc

            $45 Wine Pairing - Elvio Cogno “Anas-Cëtta” Nascetta, Langhe, Italy - 2021 (4 oz Pour) $68 Reserve Wine Pairing - Joseph Drouhin Chardonnay, Côte de Beaune, Burgundy, France - 2020 (4 oz Pour)

            • Confit Duck Leg - White bean cassoulet, lamb smoked sausage, French breadcrumbs

              $45 Wine Pairing - Enderle & Moll “Liason” Pinot Noir, Baden, Germany – 2019 (4 oz Pour) $68 Reserve Wine Pairing - Pairing Enderle & Moll “Muschelkalk” Pinot Noir, Baden, Germany – 2020 (4 oz Pour)

              • Pork Shank - Roasted new potatoes, braised red cabbage, cider glaze

                $45 Wine Pairing - Bodega Chacra “Barda” Pinot Noir, Rio Negra, Argentina – 2023 (4 oz Pour) $68 reserve Wine Pairing - Racines “Santa Rita Hills Cuvée” Pinot Noir, Santa Rita Hills, California – 2018 (4 oz Pour)

                • Braised Short Ribs - Parmesan-chive polenta, wilted spinach, pomegranate red wine reduction

                  $45 Wine Pairing - ARPEPE “Rosso di Valtellina” Nebbiolo, Lombardy, Italy – 2020 (4 oz Pour) $68 Reserve Wine Pairing - Il Poggione Brunello di Montalcino, Sangiovese, Tuscany, Italy – 2018 (4 oz Pour)

                  Fourth Course

                  • Gingerbread Blondie - Eggnog creme anglaise, roasted apple compôte

                    $45 Wine Pairing – Graham’s Fine Ruby Port, Douro, Portugal – NV (2 oz Pour) $68 Reserve Wine Pairing – Warre’s “Otima” 20-Year Tawny Port, Douro, Portugal – NV (2 oz Pour)

                    上次更新：2024年12月6日

                    其他3,491位顧客怎麽説

                    整體評分和評論

                    只有在這家餐廳用餐過的食客才能發表評論

                    4.2
                    4.2（根據最近的評分）
                    • 4.2食物
                    • 4.3服務
                    • 4.3氛圍
                    • 4.1CP值

                    噪音 • 尚可

                    3,491 則評論

                    1. brian

                      VIP

                      大波士顿

                      1則評論

                      3.0

                      1則評論

                      在1天前用過餐

                      1. 整體 3
                      2. 食物 2
                      3. 服務 4
                      4. 氛圍 2
                      Had reservations at 7:45pm and the food seemed to just be warmed up not fresh, the dessert was burnt, we were seated in a small kitchen like room which was quiet but the chairs were very uncomfortable to sit in. The server was amazing and did the best she could.

                      請問這對你有幫助嗎？

                    2. Eric

                      Dallas

                      2則評論

                      3.0

                      2則評論

                      在1天前用過餐

                      1. 整體 3
                      2. 食物 2
                      3. 服務 3
                      4. 氛圍 3
                      First time at Tujaque’s at their new location and might be the last. I read previous reviews but wanted to give it a shot anyway. The ambiance and decor are fine. Mixed reviews on the food. Gumbo and scallops were good. Mushroom crepe was just okay. Pork shank way overcooked and I probably should have sent it back. Chicken was very dry and bland. Bread pudding was good and thankfully not microwaved. Cobbler was just okay. They were out of Pot de Crème. We were a party of six so maybe that’s why we had two servers. I think that server setup might cause too much confusion. Initially brought the wrong wine which was a recommended pairing on the menu. Also completely forgot the baked oysters. Service was friendly but just not on par with what the restaurant is trying to be in my opinion. Not sure we’ll be back. Too many other restaurants at the same price point. Nothing was great and that’s the problem here.

                      請問這對你有幫助嗎？

                    3. Cory

                      New Orleans

                      3則評論

                      1.0

                      3則評論

                      在2天前用過餐

                      1. 整體 1
                      2. 食物 2
                      3. 服務 2
                      4. 氛圍 3
                      I normally don't leave negative reviews. Maybe it was just a one off experience, but the food was okay, drinks were not good, the service was poor. We had several different servers. We asked for refills of bread and water and never received it. The food was okay but not for the price value. The turtle soup lacked flavor-maybe because they never offered the sherry to top. They also took my spoon away and we couldn't get anyones attention to get a new one. My soup was cold by the time I was able to eat it (by acquiring it from another table). The grasshopper tasted more like mouthwash (and yes I've had grasshoppers and love them). Appetizers were okay: boudin balls and the mushroom crepe. The main course was pretty flavorful but by that time we were ready to go. The steak medium rare was the only item I didn't regret. The potatoes had potential (a bit hard) and tomatoes were flavorful. I don't mind paying money for a good meal. This just wasn't one of those. We had 6 people leave with the same thought: one we've crossed off the list of places to try.

                      請問這對你有幫助嗎？

                    4. Virgo

                      New York City

                      5則評論

                      2.0

                      5則評論

                      在2天前用過餐

                      1. 整體 2
                      2. 食物 1
                      3. 服務 3
                      4. 氛圍 3
                      I went there with a family member visiting New Orleans for the first time. I found a rubber band on my broccoli. That kind of killed the mood of the dinning experience. They gave me credit for my meal only. Still the credit for the meal did not resuscitate our feelings. I hope they do better next time.

                      請問這對你有幫助嗎？

                    5. Magen

                      亞特蘭大地鐵

                      1則評論

                      2.0

                      1則評論

                      在2天前用過餐

                      1. 整體 2
                      2. 食物 2
                      3. 服務 3
                      4. 氛圍 1
                      This biggest reservation mistake I have made in 2024. An aging restaurant that reminisces of being a mainstay many moons ago. People in hoodies and jeans, far too casual for what we were looking for. Should have stuck with a classic with a dress code. Thought it would be a fun night to dress up and celebrate my daughter’s birthday…we were seated in a huge room with no other tables and absolutely no music, no ambiance. The food was over salted, over cooked and it just a hugely poor evening that I wasted $300 on.

                      請問這對你有幫助嗎？

                    6. Megan

                      Hawaii

                      4則評論

                      2.0

                      4則評論

                      在3天前用過餐

                      1. 整體 2
                      2. 食物 3
                      3. 服務 2
                      4. 氛圍 2
                      Service was slow. My husband ordered one of their special dishes and it is not what he received. Upon asking about it, the waitress told him they don’t do that dish every night so she brought him the chicken dish on the menu. She should have said that when he ordered it and allowed him to pick a different dish. The portion sizes were much tinier than they were when we visited 5 years ago. The desserts, creme brulee and the chocolate mouse were nothing to write home about. Very disappointed in our anniversary dinner last night. We won’t be back.

                      請問這對你有幫助嗎？

                    7. Rodger

                      Mississippi

                      17則評論

                      4.0

                      17則評論

                      在3天前用過餐

                      1. 整體 4
                      2. 食物 4
                      3. 服務 5
                      4. 氛圍 5
                      Very good waitstaff and ambience. Great salads and turtle soup. The bread pudding desert was extremely good 👍.

                      請問這對你有幫助嗎？

                    8. brent

                      Las Vegas

                      1則評論

                      2.0

                      1則評論

                      在3天前用過餐

                      1. 整體 2
                      2. 食物 1
                      3. 服務 5
                      4. 氛圍 5
                      Great service. Food ... so so. Softshell crab poboy looked like a footlong sub with just meat on 6 inches ... single small crab didn't even cover half. I love turtle soup and the turtle soup appetizer was blah .. no flavor The waiter was great !!!

                      請問這對你有幫助嗎？

                    9. Allen

                      VIP

                      Houston

                      1則評論

                      3.0

                      1則評論

                      在3天前用過餐

                      1. 整體 3
                      2. 食物 3
                      3. 服務 3
                      4. 氛圍 3
                      A generally mediocre experience all around. Would not go back.

                      有1​人認為這對他/她有幫助

                    10. Michel

                      VIP

                      Tallahassee

                      4則評論

                      2.0

                      4則評論

                      在6天前用過餐

                      1. 整體 2
                      2. 食物 2
                      3. 服務 1
                      4. 氛圍 2
                      Bad service, dish is coming cold and for one not conform at menu polenta instead grits. And to finish cocktails are coming at the end of The dish…….. not recommended for a good evening …

                      有1​人認為這對他/她有幫助

                    常見問答

                    ​目前有3491位OpenTable食客評分Tujague's - New Orleans​，平均分數為4.2​顆星。

                    是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

                    訂位

                    2位
                    下午7:00
                    今天已有41​人次預訂
                    有提供體驗。
                    Tujague's - New Orleans的Google地圖

                    70130 LA New Orleans, 429 Decatur Street,

                    用餐區

                    其他資訊

                    • 十字路口
                      St. Louis Street
                    • 鄰近地區
                      French Quarter
                    • 營業時間
                      Brunch Fri 11:00 am–2:30 pm Sat, Sun 10:00 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
                    • 價位
                      $31至$50
                    • 料理
                      克里奧爾菜/卡真菜/美國南部菜
                    • 餐廳風格
                      輕鬆優雅
                    • Dress code
                      正式休閒
                    • Parking details
                      The parking lots nearest our location are at 500 Decatur Street and 300 North Peters Street. Both lots are less than one block away. We are not currently valet or discounted parking.
                    • Public transit
                      The Riverfront Streetcar line stops at #5317 Toulouse Station approximately a 2.5 blocks from our restaurant.
                    • 付款選項
                      Discover, Mastercard, Visa, 美國運通
                    • 其他
                      啤酒, 宴會, 戶外用餐, 標準酒吧, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
                    • 網站
                      http://www.tujaguesrestaurant.com/
                    • 電話號碼
                      (504) 525-8676
                    • 私人派對設施
                      Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. If you want a quintessential experience filled with history and local fare, Tujague's is your place.
                    • 私人派對聯絡人
                      Shelly Dupuy: (504) 525-8676
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