Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options.
Come and experience the flavors of the North! Tullibee is a taste of Minnesota.
*Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Come and experience our 7 course chef's choice menu this new years eve! Highlighting local midwest ingredients and producers with modern techniques with a Scandinavian influence Tullibee is providing a special chef's choice menu for guests to celebrate 2024. There will also be a vegetarian menu and wine pairings available.