Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United States
  3. Hawaii
  4. Oahu
  5. Waikiki
UMI by Vikram Garg,HIHonolulu

UMI by Vikram Garg

4.5
4.5
280則評論
$31至$50
海鮮料

訂位

2位
下午7:00
今天已有5​人次預訂
  • 適合特殊節日
  • 風格創新
  • 適合商務聚餐
UMI by Vikram Garg’s Breakfast menu features contemporary signature dishes from around the world. Garg’s seafood-centric Dinner menu offers both a la carte and seasonal tasting menus celebrating the abundance of the sea. For more information visit www.umibyvikramgarg.com and follow the making of UMI at @umi_vikramgarg. Attire: Smart Casual.
Corkage: $40/Bottle, Limit one bottle per reservation.

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    海鮮料, 全球國際美食, 現代法式料理 / 美式料理
  • 營業時間
    早餐 每日 07:00–11:00 晚餐 星期三–星期日 17:30–22:00
  • 電話號碼
    (808) 744-4244
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    度假休閒
  • 行政主廚
    Vikram Garg
  • 外燴
    UMI by Vikram Garg offers bespoke catering available on request. Please e-mail concierge@umiwaikiki.com
  • 私人派對設施
    UMI by Vikram Garg offers exclusive luncheon and Dinner buy-outs. Please e-mail concierge@umiwaikiki.com
  • 鄰近地區
    Waikiki
  • 十字路口
    Lewers Street and Helumoa Road and Kalia Road
  • Parking details
    代客泊車
  • Public transit
    Kalia Road at Fort DeRussy
  • 其他
    主廚餐桌, 啤酒, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 開瓶費, 雞尾酒

其他280位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5
4.5(根據最近的評分)
  • 4.6食物
  • 4.5服務
  • 4.6氛圍
  • 4CP值

噪音尚可

食客首選

  • Hawaii

    風格創新

  • Hawaii

    海鮮料

  • Oahu

    風格創新

280 則評論
  1. Kevin

    VIP

    Anchorage

    25則評論

    5.0

    25則評論

    在1天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    A gourmet experience in a lovely setting. Service was top notch, food delicious and ambiance so beautiful.

    有1​人認為這對他/她有幫助

  2. Robert

    New Orleans

    1則評論

    5.0

    1則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    My wife and I were in Oahu and were looking for something special. Well folks, look no further than Umi by Chef Vikram Garg, located in the Halepuna, a boutique hotel in Waikiki. From the moment we walked in, we were warmly welcomed and seated at the exact time of our reservation. The atmosphere was calm and relaxed. After a long day of touring the island, we needed a refuge and this place was it. Five out of Five Stars on the ambiance. The staff was warm, friendly, and attentive. Five out of Five Stars for service and staff. You couldn’t ask for better service! Our sommelier was as knowledgeable about the wine that they served there as any you would find in New York, LA, or Chicago. The manager of the restaurant visited our table as well and was very helpful in guiding us through the menu. And oh, what a menu it is! And now. . . the food. If you are looking for burgers and fries, this is not your place. But, if you love food and consider yourself a foodie, Umi is definitely THE place for you. I haven’t experienced such an original and intriguing menu as Umi’s in a long time. For our first course, we tried the Ahi Tuna Crudo. It did not disappoint! The ahi was so fresh, enhanced by the daikon and cured lemon. Simple and perfect. For the second course, we had the foie gras gyoza. My wife and I both love foie gras. Neither of us had it presented to us as gyoza before. It was phenomenal. So good! I couldn’t recommend it any higher. For our main course, my wife had the scallops and prawns and I had the lobster. Both dishes were show-stoppers! So fresh and original. Elegant and sophisticated. It was dining at its finest. The only downside was that we were so full, we had no room for dessert! We will have to do that next time. I give Umi a five out of five stars for the food as well. If you appreciate the imagination and the skill it takes to prepare a quality dining experience, you won't be disappointed. Chef Vikram Garg is an artist!

    請問這對你有幫助嗎?

  3. Jennifer

    VIP

    Las Vegas

    27則評論

    3.0

    27則評論

    在4天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 1
    4. 氛圍 5
    Skip this place, way better options in Waikiki. Hostess was annoyed we didn’t send a special note that our third person was our young child, even though there were other kids, older and younger, already in the restaurant. I guess because their main thing is their prix fixe. We had thought this place had great seafood and were prepared to spend a bit but the service was so bad (didn’t get menu for 10 min, sommelier ended up as our waiter and got our order wrong, etc.), we just ordered the bare minimum and closed our tab asap. The food we did have was fine but nothing special, so we are glad we didn’t get more. This place was ready easy to book last minute and change last minute on OpenTable for prime time dinner reservations- my first clue something was wrong with this place.

    請問這對你有幫助嗎?

  4. Penelope

    VIP

    Hawaii

    102則評論

    4.0

    102則評論

    在5天前用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    Very nice special occasion breakfast and great for treating guests. The menu items are quite extravagant, with no "simple" items for those who have a restricted diet. A very pleasant experience and nice valet parking at Halepuna or Halekulani.

    請問這對你有幫助嗎?

  5. Charles

    Hawaii

    205則評論

    5.0

    205則評論

    在2024年12月29日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    A truly remarkable, lovely dining experience from every perspective! We ordered the new Umi tasting menu with wine pairings. Every serving was special but the abalone was one of the best ever, anywhere. We travel the world and often eat at Michelin starred restaurants, none better than UMI by Vikram Garg! Fast, well timed service by knowledgeable, friendly servers of amazing dishes and unique wines. Thank you for a memorable dining experience!

    請問這對你有幫助嗎?

  6. Bree

    VIP

    Denver

    4則評論

    1.0

    4則評論

    在2024年12月28日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 5
    Where do I even begin? My experience at Umi by Vikram Garg was terrible. I wish I could rate this place zero stars, but unfortunately, I had to give it one because of our “helper” Juliette, who was actually great. However, that’s the only positive part of this night. To start, the owner's wife came out and said she was our server for the evening. She was nice, but you could tell she was more of a manager than an actual server. In reality, it was Juliette who served us, which was confusing from the get-go. The restaurant seems set up for either a tasting or à la carte menu, which we were fine with. I ordered the caviar (an expensive side), which was the only thing that was actually delicious. My husband had the Scallops, and while they weren’t bad, they were off-balance with a high acidity level. The wait, however, was absolutely ridiculous. After waiting for over an hour and twenty minutes for our second course, we asked for our tab. Another 15 minutes passed before the owner’s wife came to apologize. She didn’t offer to take care of the tab, cover our drinks, or even offer a reasonable solution. Instead, she promised to buy us dinner the next time we visited (which, given that we’re not locals in Hawaii, was laughable). The least she could have done was take care of our meal or drinks that evening, but no—just empty promises. She also mentioned they have another 14-year lease on the business and that, hopefully, next time we visit, they can afford to have more help. Very interesting thing to say to a customer, and it’s probably the reason they didn’t take care of the tab. By the time we gave up and decided to leave, we were still hungry. We had already spent $240 and were starving, so we ended up going to another restaurant. For our 10-year anniversary, this was a complete disaster. Oh, and the abalone was so overcooked it was inedible. I’ve had abalone before, and this was nowhere near the quality I expected. Do yourself a favor and skip this place.

    請問這對你有幫助嗎?

  7. Roxanne

    VIP

    Hawaii

    32則評論

    5.0

    32則評論

    在2024年12月28日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    We enjoyed celebrating 2 birthdays for dinner. Our server, Juliette was excellent. She Was attentive and very professional. Food was Amazing as always.

    請問這對你有幫助嗎?

  8. Angela

    VIP

    Washington DC

    9則評論

    5.0

    9則評論

    在2024年12月23日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We started with beef, tartar, the scallops and oysters all were outstanding. The service was perfect as was the atmosphere a great experience.

    請問這對你有幫助嗎?

  9. Jim

    Raleigh

    26則評論

    5.0

    26則評論

    在2024年12月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    The food is creative and delicious! If you’re looking for some authentic Hawaiian cuisine this is the spot!

    請問這對你有幫助嗎?

  10. PacCruze

    Hawaii

    12則評論

    5.0

    12則評論

    在2024年12月20日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We always enjoy our time at Umi, especially the pre-fix menu.

    請問這對你有幫助嗎?

常見問答

​目前有280位OpenTable食客評分UMI by Vikram Garg​,平均分數為4.5​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有5​人次預訂
UMI by Vikram Garg的Google地圖

96815 HI Honolulu, 2233 Helumoa Rd,

其他資訊

  • 十字路口
    Lewers Street and Helumoa Road and Kalia Road
  • 鄰近地區
    Waikiki
  • 營業時間
    早餐 每日 07:00–11:00 晚餐 星期三–星期日 17:30–22:00
  • 價位
    $31至$50
  • 料理
    海鮮料, 全球國際美食, 現代法式料理 / 美式料理
  • 餐廳風格
    輕鬆優雅
  • Dress code
    度假休閒
  • Parking details
    代客泊車
  • Public transit
    Kalia Road at Fort DeRussy
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Vikram Garg
  • 其他
    主廚餐桌, 啤酒, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 開瓶費, 雞尾酒
  • 電話號碼
    (808) 744-4244
  • 外燴
    UMI by Vikram Garg offers bespoke catering available on request. Please e-mail concierge@umiwaikiki.com
  • 私人派對設施
    UMI by Vikram Garg offers exclusive luncheon and Dinner buy-outs. Please e-mail concierge@umiwaikiki.com
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌