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From the Sushi Bar
2 pcs. mini tacos. Original salmon poke in a crispy wonton taco shell
2 pcs. mini tacos. Spicy tuna in a crispy wonton taco shell
Snow crab, avocado, crab stick, shrimp, wrapped in romaine lettuce, and rolled in rice paper. Spicy mayo on side
Snow crab, avocado, crab stick, and steamed shrimp wrapped in egg roll skin. Served with chef's special sweet and spicy mango sauce
Five pieces of chef's selected nigiri
Six pieces of chef's selected fresh fish
Lightly torched and thinly sliced tuna served with ponzu sauce
Crab stick and avocado wrapped with lightly torched fresh salmon, topped with black pepper and shredded fried leek. Served with ponzu sauce
Two avocado halves stuffed with snow crab and spicy tuna. Drizzled with spicy mayo. Sriracha, and eel sauce
Sashimi-style tuna, topped with smelt roe and a quail egg, topped with green onion and sesame seeds. Served with spicy ponzu sauce
Sashimi-style salmon, topped with smelt roe and a quail egg, topped with green onion and sesame seeds. Served with spicy ponzu sauce
Lettuce, thinly sliced carrots, and cucumber with our unique homemade golden ginger dressing
Finely sliced cucumber noodles tossed with ponzu sauce. Choice of with crab stick, Shrimp, Octopus, Surf Clam
Crab stick and cucumber mixed with spicy mayo sauce and smelt roe
Seasoned seaweed and cucumber
House-flavored delicious snow crab with avocado, smelt roe, and sesame seeds. Served with spicy mayo sauce
Thinly sliced tuna, salmon, octopus, and crab stick served on a bed of lettuce and sweet white sauce
From the kitchen
Our signature hand made crab rangoon served with sweet & sour sauce. Voted best in Grand Island
Pan seared wontons. Stuff with pork and vegetables. Traditional Chinese dumplings
Crispy deep fried tofu with special spicy sauce
Choice of lightly battered jumbo shrimp and vegetables deep fried until golden brown. Served with tempura sauce
Golden breaded shrimp, Served with a sweet and spicy sauce
Lightly fried squid rings, garnished with seasoned salt and pepper. Served with a sweet chili sauce
Stir-fried diced chicken, water chestnuts, and onions. Topped with crispy white noodles and served with leaves of lettuce. A staff favorite!
Juicy fried chicken thigh with an original garlic pepper served with ponzu sauce
Sushi is fish served atop sushi rice. Sashimi is only fish. 2 pieces per order
Tender wild prawns
All dinners from this section come with your choice of daily soup (egg drop, hot and sour, or miso) and our house garden salad
7 pieces of assorted vegetarian sushi and a classic vegetarian sushi roll
2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Crab Stick, 1 Shrimp, 1 BBQ Eel, 1 California Roll
2 Tuna, 2 Salmon, 1 Yellow Tail, 1 White Fish, 1 Surf Clam, 1 Crab Stick, 1 Bbq Eel, 1 Smelt Roe, 1 Tuna Roll
Put your faith in your skilled and seasoned sushi chefs. Be adventurous and let us make you some new favorites
This unique take on sashimi is traditionally served during happy occasions and at parties in Japan. 3 Tuna, 3 Salmon, 2 Yellow Tail, 2 White Fish, 2 Octopus, 1 Shrimp, 1 Crab Stick, all served on a bed of seasonrd rice
3 Tuna, 3 Salmon, 3 Yellow Tail, 2 White Fish, 2 Surf Clam, 2 Crab Stick
For those who just love it all. Br; Sushi: 1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Crab Stick, 1 Shrimp, Br; Sashimi: 3 Tuna, 3 Salmon, 3 Yellow Tail, 3 White Fish. 1 Spicy Tuna roll
Share this feast of decadent Sushi and Sashimi with someone you love. Brought out on a decorative wood boat that is sure to catch the eyes of all other tables. Served with 2 soups and 2 salads. Br; Sushi: 2 Tuna, 2 Salmon, 2 Yellow Tail, 2 Shrimp. Br/, Sashimi: 3 Tuna, 3 Salmon, 3 Yellow Tail, 3 White Fish, 3 Octopus. Br/, 1 Chef's Choice: House Special Sushi Roll
Sushi rolls come in 6 pcs per order, 1 pc per order for hand rolls
Japanese pickled yellow radish
Fresh sea scallops and scallions
Fresh cut yellow tail and scallions
Crab stick, avocado, and cucumber
Snow crab mixed with house special sauce, avocado, and asparagus
Snow crab, avocado, and crunchy tempura flakes
Avocado, cucumber, asparagus, pickled radish, and Japanese carrots
Diced tuna, salmon, and yellow tail mixed in spicy sauce
Smoked salmon, avocado, and cucumber
Steamed shrimp with cucumber
Diced tuna and cucumber mixed with our special spicy sauce
Spicy tuna and tempura flakes
Spicy salmon and tempura flakes
Smoked salmon and cream cheese
Diced yellow tail and cucumber mixed with our special spicy sauce
Fresh cut white tuna and cucumber
BBQ freshwater eel with cucumber
BBQ freshwater eel with avocado
Diced sea scallops and cucumber mixed with our spicy sauce
Cooked crawfish and avocado mixed with our spicy sauce
Up to 3 ingredients, 1 meat with 2 side ingredients
Tempura sushi rolls come with 5 pieces per order
Tempura shrimp, cucumber, and avocado. Served with eel sauce
Tempura chicken, cucumber, and avocado. Served with eel sauce
Tempura shrimp, cream cheese, and avocado. Served with eel sauce
Tempura shrimp, lettuce, and avocado. Served with spicy mayo sauce
Tempura shrimp, snow crab, and avocado. Served with eel sauce
Tempura fried Japanese soft shell crab, cucumber, and avocado. Served with eel sauce
A tasty blend of chopped fresh fish and mild spicy sauce in a tempura fried roll. Topped with sweet white sauce, spicy mayo, and eel sauce
Fried California roll, cut into four pieces. Served with spicy mayo and eel sauce. Topped with scallions, sesame seeds, and smelt roe
A trio of tuna, salmon, and white fish along with crab stick and avocado. Slightly deep fried, served with sweet white sauce and eel sauce
A trio of tuna, salmon, and white fish. Rolled with cream cheese and avocado. Slightly deep fried, and served with spicy mayo, and eel sauce. Topped with scallions, sesame seeds, and smelt roe
Another unique roll from our chef. Diced tuna, salmon, yellow tail, and crab stick rolled with seaweed. Lightly deep fried, then cut into six pieces. Topped with snow crab, assorted chili peppers, and sesame seeds. Served with spicy mayo
Smoked salmon, crawfish, cream cheese, and avocado. Deep fried and served with sweet white sauce, spicy mayo, and eel sauce. Topped with scallions, sesame seeds, and smelt roe
Snow crab, crab stick, and avocado, rolled in paper thin cucumber and served with a sweet white sauce
Tempura salmon roll topped with snow crab and served with eel sauce
Tenderloin, snow crab, avocado, tempura flakes, and soy paper. Served with spicy mayo
Snow crab and avocado roll topped with avocado, tuna, salmon, white tuna, and yellow tail
Spicy tuna, crab stick, and avocado, rolled in our hand sliced, paper thin cucumber. Served with Taiji sauce
BBQ eel and cucuber roll topped with avocado and eel sauce
California rolls topped with snow crab, spicy tuna, tempura flakes, scallions, sesame seeds, and smelt roe, served with sriracha, spicy mayo, and eel sauce
Craw-fish and avocado roll topped with snow crab, spicy tuna, and wasabi tobiko. Served with eel sauce
Tropical flavored coconut shrimp rolled with cream cheese and topped with cut mango, avocado and flying fish roe. Served with a sweet white sauce
Tempura shrimp and cucumber topped with snow crab and eel sauce
Tempura shrimp and cucumber topped with spicy tuna, tempura flakes, smelt roe, and scallions. Served with eel sauce
Tempura shrimp, snow crab, avocado, and asparagus rolled in special marble soy paper. Served with eel sauce
Spicy tuna, crab stick, shrimp, cucumber, fresh lettuce, sushi rice, and avocado. Rolled in soy paper and served with spicy mayo on the side
Spicy crab meat and avocado rolled up and topped with thick cut salmon and paper thin slices of lemon. Drizzled with our spicy ponzu sauce
Snow crab, asparagus, and cream cheese topped with thinly sliced seared filet mignon and flying fish roe. Served with Taiji sauce
Snow crab and avocado roll topped with BBQ eel and served with eel sauce
Japanese soft shell crab and spicy craw fish topped with snow crab. Served with eel sauce
Tempura shrimp, cream cheese, and jalapeno topped with bacon, and served with sriracha and spicy mayo
Tempura shrimp and cream cheese topped with tuna, snow crab, and avocado. Served with sriracha, spicy mayo, and eel sauce
Tuna, salmon, snow crab, avocado, and cream cheese wrapped in soy paper. Served with Taiji sauce
A salmon avocado roll topped with four different colors of fish eggs
Snow crab and tempura shrimp rolled up and topped with seared white tuna. Served with chili pepper flakes and yellow tail jalapeno sauce
Tempura shrimp, cream cheese, and mango topped with snow crab, avocado, and shrimp. Served with sesame seeds, spicy mayo, and eel sauce. Served with flaming!
Tuna, salmon, tempura flakes, and smelt roe topped with tuna, salmon, and BBQ eel. Served with eel sauce
Salmon, avocado, and cream cheese topped with avocado, tuna, and black caviar. Served with creamy wasabi sauce
Tuna, salmon, and yellow tail topped with scallions and sesame seeds. Served with creamy wasabi sauce
Cooked on a flat Hibachi style grill with our house made teriyaki sauce, and served with an assortment of mixed vegetables and your choice of steamed or fried rice
White meat with sesame seeds
Traditional Japanese-style pressed sushi made with layers of sushi rice, snow crab, avocado, and your choice of seafood, cut into 8 pieces per order
with Choice of: Vegetable / Chicken / Beef / Shrimp / House Style (Combination of chicken, beef, and shrimp) / Fresh Scallop
(Angel Hair Rice Noodles) with Choice of: Vegetable / Chicken / Beef / Shrimp / House Style (Combination of chicken, beef, and shrimp) / Fresh Scallop Mei Fun
(Served with onion, peas, carrots, and eggs) with Choice of: Vegetable / Chicken / Beef / Shrimp / House Style (Combination of chicken, beef, and shrimp) / Fresh Scallop
All entrees are served with your choice of steamed or fried rice
Chicken, mushroom, snow peas, carrots, water chestnuts, white sauce
Chicken, peanuts, carrot, celery, and chili peppers
Onion, green pepper, carrots, zucchini, mushroom, water chestnuts, spicy brown sauce
Bamboo, water chestnuts, green pepper, zucchini, carrots, mushroom, Thai curry sauce
All entrees are served with your choice of steamed or fried rice
Green pepper, onion, and carrot
Flank steak stir fried with white onion
Onion, green pepper, carrot, zucchini
Carrot, celery, onion, fiery chili sauce
All entrees are served with your choice of steamed or fried rice
Shrimp, peanuts, carrot, celery, and chili peppers
Mushrooms, bamboo, carrots, zucchini, peppers, onions
All entrees served with steamed or fried rice
Deep fried chicken sauteed in our unique sesame sauce
Chicken deep fried and sauteed in our special tangy sauce
Breaded chicken deep fried and served up with our authentic orange sauce
Jumbo shrimp, chicken, and Chinese vegetables
Shredded crispy beef deep fried and sauteed with vegetables
Fresh jumbo shrimp, chopped onions, and green peas stir fried in a sweet chili sauce and served hot off the wok
Jumbo shrimp, chicken, and beef with Chinese vegetables. Served in our special brown sauce
Chicken, beef, scallops, and shrimp. All sauteed with our house blend of vegetables and brown sauce
A Grand Island favorite! Fried shrimp dipped in a light batter and then cooked in a creamy housemade honey sauce. Topped with crunchy candied walnuts
Named after a freshwater lake in Hangzhou, China. This dish features stir fried filet with red and green pepper, white onions, and bamboo shoots. Served with our chef's deliciously spiy bean sauce
Fillet steak stir fried with onions, red peppers, and asparagus
Fresh jumbo shrimp, scallops, crab meat, and Chinese vegetables sauteed in a white sauce
Fit for an Emperor! A Combination of our General Tso's chicken and jumbo shrimp sauteed with vegetable in our white sauce
Jumbo shrimp, beef, and chicken. Stir fried with zucchini, carrot, pepper, and onion with tasty sauce. Served on hot plate
All entrees served with steamed rice and seasoned with fresh garlic and other gluten free spices
Chicken and mixed vegetables sauteed in a wok with pepper
Fresh grilled peppered salmon served with steamed vegetables
Jumbo shrimp, chicken, beef, and Chinese vegetables sauteed
Stir fried filet mignon with peppers, onion, and asparagus
Pan seared fresh jumbo scallops and bacon served with steamed mixed vegetables and lemon
All entrees served with steamed rice
Steamed broccoli and carrots stir fried in a wok with a dark garlic sauce
Fresh mixed vegetables stir fried with fresh ginger & garlic
Stir-fried tofu sauteed in a wok with water chestnuts, celery, and carrots. Served with peanuts
Thin rice noodles stir fried with meat, veggies, eggs, bean sprouts, green onion, peanuts, and lime juice!
Slow-braised pork chashu, cucumber, shell-less edamame, and sesame seeds
Grilled eel, avocado, egg omelette, cucumber, Japanese carrots, and sesame seeds
Salmon, shrimp, seaweed salad, masago, avocado, shell-less edamame, and sesame seeds
Tuna, cucumber, avocado, mango, shell-less edamame, green onion, sesame seeds
Beloved Japanese dessert made from stuffing ice cream into a soft and sweet rice dumpling. Mix and match red bean, strawberry, and mango
Vanilla and mint ice cream topped with peanuts, whipped cream, and a cherry
Vanilla ice cream surrounded by four bite size pieces of tiramisu cake and garnished with whipped cream and chocolate syrup
Cream cheese, pomegranate, hints of vanilla
Deep fried cheesecake topped with whipped cream, and chocolate syrup. Contains egg, milk and wheat
Homemade panna cotta with caramel cream sauce, graham cracker, and vanilla ice cream
(Free refill) Pepsi, Diet Pepsi, Cherry Pepsi, Mountain Dew, Orange Crush, Sierra Mist, Dr. Pepper, Lemonade
Free Refill
Free Refill
Apple / Orange / Cranberry
Strawberry, Mango, Passion Fruit, Peach
Strawberry, Mango, Passion Fruit, Peach
Strawberry, Mango, Melon, Pineapple, Watermelon
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68803 NE Grand Island, 2435 Diners Ave,