Willie Mae’s Scotch House, established in 1957, is a historic restaurant in New Orleans. After receiving the prestigious James Beard Award in 2005, Hurricane Katrina caused severe damage. With help from various organizations, the restaurant reopened in 2007 and gained recognition as "America’s Best Fried Chicken." Today, Kerry Seaton Stewart, Ms. Willie Mae’s great-granddaughter, runs the restaurant, which is located in New Orleans’ 6th Ward.