Wolfgang Zwiener, a veritable icon after over four decades of loyal service at the legendary Peter Luger’s in New York, has become a legend, himself, with seven successful steakhouses across the country bearing his name. Building a solid reputation on the strength of his service and exacting standards, Zwiener hand selects all sides of beef served in his steakhouses, and chooses only USDA Prime Grade Black Angus beef for superior marbling, tenderness, flavor and texture. A ritual with an artisan’s flair, the sides of beef are dry-aged on site to perfection, and then carved to order by our own butcher into Wolfgang’s signature Porterhouse, prime New York sirloin, ribeye, filet mignon, and prime rib. The results are luxurious ----- meltingly tender and juicy steaks served sizzling hot with a perfectly caramelized crust.
用餐區
其他資訊
餐廳風格
輕鬆優雅
價位
$50及以上
料理
牛排, 牛排館
營業時間
Mon–Thu, Sun 11:00 am–11:00 pm
Fri, Sat 11:00 am–12:00 am
Always the best! Went for my wife’s and I anniversary. And everything was perfect!
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納德 Donald
大臺北地區
1則評論
4.0
1則評論
在2024年10月11日用過餐
整體 4
食物 3
服務 4
氛圍 4
The beef was a bit burnt on the outside for a medium steak, side dishes were good, service was good, ambiance was great with live singer. Most of the main courses were for sharing, very big portion, would be great if there were more personal options.
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OT
OpenTable食客
Philippines
1則評論
5.0
1則評論
在2024年7月6日用過餐
整體 5
食物 5
服務 5
氛圍 5
Excellent service and excellent food and always consistent with both.
Staff are friendly but unobtrusive.
Its a super-expensive night out but well worth the quality.
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OT
OpenTable食客
Philippines
1則評論
4.0
1則評論
在2024年6月28日用過餐
整體 4
食物 5
服務 4
氛圍 5
The steak is good. The ambience is nice. Peace and quite place. The service is friendly. Except for the Male Manager / Supervisor that I saw him signalling the waiter if we paid already or not. A little awkward to witness his reaction.