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Wye Oak Martini - Wye Oak Tavern,MDFrederick

Wye Oak Tavern

4.6
4.6
56則評論
$31至$50
美式料理

訂位

2位
下午7:00
今天已有125​人次預訂
  • 適合特殊節日
  • 創意調酒首選
  • 風格創新
When envisioning our restaurant, the team at Visitation Hotel knew we’d need to craft something truly special; a welcoming space where guests and locals alike could enjoy locally sourced cuisine, inspired cocktails, and a relaxed, welcoming atmosphere.

The result is Wye Oak Tavern.

A fitting addition to Frederick’s rightly renowned gourmet landscape, Wye Oak (helmed by acclaimed celebrity Executive Chef Bryan Voltaggio) is a distinctive locavore restaurant where the ever-evolving menu is inspired by the season, landscape and bounty of the region. Timeless favorites share space with surprising plates, and curated cuisines of undeniable excellence. Each course is served within warm elegant surroundings that encourage community and goodwill.

用餐區

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $31至$50
  • 料理
    美式料理, 牛排館
  • 營業時間
    晚餐 星期一–星期四, 星期日 17:00–21:00 星期五, 星期六 17:00–22:00
  • 電話號碼
    (240) 931-1120
  • Dress code
    商務休閒
  • 行政主廚
    Bryan Voltaggio

其他56位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6
4.6(根據最近的評分)
  • 4.6食物
  • 4.5服務
  • 4.6氛圍
  • 4.1CP值

噪音尚可

食客首選

  • Baltimore / Maryland

    風格創新

  • Baltimore / Maryland

    人氣熱點

  • Baltimore / Maryland

    適合特殊節日

  • Baltimore / Maryland

    美式料理

  • Baltimore Suburbs

    最佳食物

  • Baltimore Suburbs

    風格創新

  • Baltimore Suburbs

    人氣熱點

  • Baltimore Suburbs

    美酒餐廳首選

  • Baltimore Suburbs

    景觀餐廳首選

  • Baltimore Suburbs

    適合特殊節日

  • Baltimore Suburbs

    氣氛熱絡

  • Baltimore Suburbs

    美式料理

  • Baltimore Suburbs

    最多人預訂

56 則評論
  1. Marian

    VIP

    New York City

    12則評論

    3.0

    12則評論

    在今天用過餐

    1. 整體 3
    2. 食物 2
    3. 服務 4
    4. 氛圍 1
    As other reviewers mentioned, the noise level is terrible. There were four of us at a table, and we literally had to shout at each other to be heard. The starters and appetizers were good, but our steaks were served with a cold and dry pop over and the steaks themselves were not flavorful. The creamed spinach was just sautéed spinach - not a bit of cream. We asked the waitress about it and she said it’s made with tofu (??!!). I understand the restaurant has only been open for a couple of weeks, so we’re looking forward to improvements. Service by Allison was friendly and efficient.

    請問這對你有幫助嗎?

  2. Patricia

    Washington DC

    2則評論

    2.0

    2則評論

    在1天前用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 2
    4. 氛圍 1
    Won’t go back. The food was okay: the steak was ordered as medium—came medium well to well.This may have happened if the steak sat for a bit in the kitchen and kept cooking because the popover was ice cold when served. The rigatoni arrabbiata sauce isn’t as good as any from the grocery store—really no flavor. Don’t expect to take home leftovers from the half roasted chicken—it is the size of a quail. The staff needs better training from management—especially regarding the menu. What was good: the pork chop and the Brussels sprouts. WARNING: do not sit at table 41. The ice cold draft forced us to actually eat with our coats on. When discussing with management, his response was “the construction crew didn’t do us well on that.” Absolutely wrong answer. The problem is the wind coming from outside through reception through the large dining room funneled into the smaller dining room. There are options that can be taken that mitigate this wind tunnel from hanging a drape/curtain, a panel, or even a room divider. Blaming “the construction crew” confirmed our decision to not go back.

    請問這對你有幫助嗎?

  3. Betsy

    Washington DC

    9則評論

    5.0

    9則評論

    在1天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Everything about our dinner at Wye Oak was perfect. The room is just gorgeous. The food was delicious, the service was attentive. Treat yourself to this gem in downtown Frederick.

    請問這對你有幫助嗎?

  4. Michele

    VIP

    Washington DC

    6則評論

    2.0

    6則評論

    在1天前用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 4
    4. 氛圍 3
    Ordered the ravioli, tartare, prime rib, sweet potato, rigatoni and creamed spinach. Setting was lovely. Nice restoration/use of space. Prices were fair to geography, but sadly didn’t meet expectations for being so new. Best thing we ate was the tartare. Ravioli was mid - somewhat hard, sauce was good (but I’d eat truffle off a box, so hard to say it was extraordinary). Prime rib was a nice size cut, but barely seasoned. Like nothing and the popovers were meh. This isn’t a hard dish so sad to see it wasn’t that good. Also, nothing to write home about on the sweet potato and creamed spinach with no cream or flavor. I can see why the table next to us was willing to share their last pieces. Pros, staff were nice. The somm was excellent and attentive. $400 later and I feel like it’s the same inconsistent experience I’ve had at several Volt spots. Again, knew what it could be but def expected more coming out of the gate newly opened.

    請問這對你有幫助嗎?

  5. Christopher

    New York City

    1則評論

    5.0

    1則評論

    在1天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Great overall. Exceptional food and service. Stephanie was a perfect waitress, Chef Brian was the best, took time to talk to us at our table. Planning our next trip back, hope to bring more family with us.

    請問這對你有幫助嗎?

  6. Nicole

    Baltimore

    1則評論

    5.0

    1則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Great vibe. Stellar service. Awesome food. A welcome and classy addition to Downtown Frederick!

    請問這對你有幫助嗎?

  7. Susan

    Jacksonville

    19則評論

    5.0

    19則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I have dined at all of Chef Bryan’s establishments and this is by far the best of all. The atmosphere is lively, but not loud, I could easily carry on a conversation with my companion. The furnishings and tableware are elegant but not overly done or intimidating. The food is classic Bryan, approachable, perfectly executed with an eye to quality ingredients cooked and served to let those ingredients shine. The service was both friendly and attentive. The oysters were ice cold, sweet, completely cleaned and served with perfect accompaniments. Both the salmon and swordfish were cooked perfectly and the brussel sprouts are something to dream about. My companion and I were both pleasantly surprised at the bill as I would have expected a higher tab for our choices. Well done Chef.

    請問這對你有幫助嗎?

  8. Ben

    Baltimore

    1則評論

    5.0

    1則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Wonderful food and experience great new addition to downtown Frederick. Very impressed by the service attention to detail and the quality of the food.

    請問這對你有幫助嗎?

  9. Tom

    New York City

    3則評論

    5.0

    3則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Had drinks and dinner on a Tuesday evening. Everything was top notch. Creative cocktail list and great service at the bar.Dinner was excellent. My wife and I had the ribeye and the Prime Rib. Both delicious. Again service was excellent. Our writer (unfortunately I forget his name because he deserves a shout out) went above and beyond. We had left over Prime Rib and we were staying at the hotel (The Visitation). He had a mini fridge delivered to our room, without our asking,so we could take the leftovers. All in all a great experience. Also a terrific happy hour.

    請問這對你有幫助嗎?

  10. Kevin

    Washington DC

    7則評論

    5.0

    7則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The experience at the Wye Oak Tavern was amazing. The service is exemplary, the food impeccable. Of particular note the sommelier was enthusiastic, knowledgeable and a was great to interact with. It is well worth the visit if you're looking for something special in the DMV.

    請問這對你有幫助嗎?

常見問答

​目前有56位OpenTable食客評分Wye Oak Tavern​,平均分數為4.6​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有125​人次預訂
Wye Oak Tavern的Google地圖

21701 MD Frederick, 211 E Church St,

用餐區

其他資訊

  • 鄰近地區
    Frederick
  • 營業時間
    晚餐 星期一–星期四, 星期日 17:00–21:00 星期五, 星期六 17:00–22:00
  • 價位
    $31至$50
  • 料理
    美式料理, 牛排館
  • 餐廳風格
    輕鬆優雅
  • Dress code
    商務休閒
  • Parking details
  • 行政主廚
    Bryan Voltaggio
  • 其他
    歡樂時光, 無障礙通道, 禁菸, 私人包廂, 週末早午餐, 酒吧/酒廊
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