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  1. 首頁
  2. Canada
  3. 多倫多 / 安大略
  4. 多倫多
  5. Harbord Village
Yasu Toronto，ONToronto

Yasu Toronto

4.7
4.7
601則評論
CAN$51及以上
日式料理

訂位

2位
下午7:00
今天已有12​人次預訂
  • 適合特殊節日
  • 氣派
  • 迷人的
​We take reservations up to​ 14 days in advance (at 12am midnight)

Yasu is Canada's first Omakase sushi bar. We celebrates the ocean’s best catches and the craft of sushi in its award-winning Toronto eatery; dishes created by Executive Chef and Owner Yasu Ouchi from Osaka, Japan. There is only one menu at Yasu; Omakase style (chef's choice set course) at $185 per person, a Japanese tradition wherein Chef Yasu creates a new menu daily based on the freshest and seasonal seafood available from around the world. The Omakase course consists of approximately 20 items including a kaiseki plate, soup,
​selection of seasonal nigiri and dessert. . ​​​An 18% service fee will be added to each bill. Any further tipping or gratuity is not expected. We look forward to hosting you!​

預訂外送或外帶

用餐區

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    CAN$51及以上
  • 料理
    日式料理, 壽司
  • 營業時間
    晚餐 星期一–星期四 18:00–23:00 星期五–星期日 17:00–23:30
  • 電話號碼
    (416) 944-8212
  • 網站
    https://yasu-sushibar.com/index.html
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Yasuhisa Ouchi
  • 位置
    M5S 1G4 ON Toronto, 81 Harbord St,
  • 鄰近地區
    Harbord Village
  • 十字路口
    Harbord & Spadina
  • Parking details
    路邊停車
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 標準酒吧, 無麩質菜單, 猶太潔食, 禁菸, 葡萄酒

媒體報導

菜單

在餐廳網站查看菜單

其他601位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7（根據最近的評分）
  • 4.8食物
  • 4.7服務
  • 4.6氛圍
  • 4.3CP值

噪音 • 尚可

食客首選

  • 多倫多 / 安大略

    日式料理

  • 多倫多

    日式料理

601 則評論

  1. Martinus

    多倫多

    2則評論

    5.0

    2則評論

    在2024年12月7日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    This was a very delicious set of meal. All of the courses were carefully crafted and beautifully made. As a bonus, sitting at the bar made us how dedicated these chefs are in making the meals perfect. All in all, this was a great experience.

    請問這對你有幫助嗎？

  2. James

    多倫多

    5則評論

    5.0

    5則評論

    在2024年11月30日用過餐

    1. 整體 5
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    Loved the food and the education. Learned about how they differentiate yellow tail based on size and maturity. Hamachi vs Buri. Favorite nigiri was the Spanish mackerel smoked over hay. Rich and smokey. Highly recommend this spot.

    請問這對你有幫助嗎？

  3. Aparna

    Washington DC

    2則評論

    5.0

    2則評論

    在2024年11月21日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Yasu has become our annual tradition - every bite is delightful every time. Love the simplicity and the warmth with which you receive a complex meal. Definitely do the sake pairing - the choices are delicious!

    請問這對你有幫助嗎？

  4. Jesse

    San Francisco

    1則評論

    5.0

    1則評論

    在2024年11月20日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing dinner. Sushi chef was super observant and stuff was attentive to our needs. Food was on par with omakase and kaiseki meals I have had in Tokyo and Osaka.

    請問這對你有幫助嗎？

  5. Tamara

    San Francisco

    4則評論

    VIP
    5.0

    4則評論

    在2024年11月19日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The most incredible food I’ve ever eaten. I’m going to dream with every single thing I ordered. Thank you for everything. You the true best in town

    請問這對你有幫助嗎？

  6. Steve

    多倫多

    1則評論

    2.0

    1則評論

    在2024年11月16日用過餐

    1. 整體 2
    2. 食物 5
    3. 服務 2
    4. 氛圍 5
    There was a hair found in one of the dishes, this should not happen given this is an over 200 dollar meal

    請問這對你有幫助嗎？

  7. Allan

    Calgary

    1則評論

    5.0

    1則評論

    在2024年11月11日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Absolutely perfect dining experience. Definitely recommend.

    請問這對你有幫助嗎？

  8. Adil

    多倫多

    1則評論

    1.0

    1則評論

    在2024年11月10日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 1
    Absolutely horrible menu. Good doesn’t taste good. This is a complete scam @ $185 and 0 value taken.

    請問這對你有幫助嗎？

  9. Brian

    多倫多

    7則評論

    2.0

    7則評論

    在2024年11月10日用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 1
    4. 氛圍 2
    They preserved the tradition in izakaya (not fine dining) of serving sake by the glass inside a Masu (pine wooden box). That is fine and dandy. HOWEVER, it is also customary that they should OVERFILL the sake to indicate that they are happy to have you there, too happy that they forgot to stop pouring. Yasu did NONE OF THAT. The waitress made sure every pouring was to the rim of the sake cup and nothing more, on every pouring. This kind of service is so halfway that it's trying to impress by following a tradition to a certain degree and then drop the ball because they went cheap. Why serve it in a Masu then?!?! It was insulting. In this day and age, just simply being courteous does not win you any stars! And as for $80 pairing, it is definitely NOT worth the money. Sake they serve can be easily purchased from LCBO. For instance, they served Dassai 45. This is the CHEAPEST Dassai you can get from LCBO, $33.65/bottle. I expect more exquisite sake choices, if not 23, at least 39. The pairing quantity is also sorrowfully limited and has nothing to do with the fish that's being served. As for the food, only fools would try to distinguish freshness and taste of fish between Japanese restaurants in Toronto. All fishes come from the same limited number of suppliers in Toronto. There is no difference in fish quality between a $50 Omakase and a $600 Omakase. The chef serving us had bluntly admitted that over 50% of their fish do not come from Japan but Spain and Portugal rather. That included the Akami, Chu Toro and OToro that were served. I still gave them 2 stars on food because they served their sushi in WARM sushi rice which is uncommon amongst Toronto sushi restaurants. Check out the remaining of my review on Google because open table is limiting my characters.

    請問這對你有幫助嗎？

  10. Paul

    多倫多

    2則評論

    3.0

    2則評論

    在2024年10月31日用過餐

    1. 整體 3
    2. 食物 5
    3. 服務 5
    4. 氛圍 3
    My partner and I have been regular guests of Yasu (every six months, or so) for the last six or seven years. Apart from recent decor changes, Yasu has remained assuredly consistent in the serving of a premium omakase menu. But recently, the restaurant added an obligatory service charge of 18%. Though we customarily tip 15-18% no matter where we eat, we're not a fan of service charges and having no authority in the gratuity decision. Worse yet, Yasu is not adding 18% to the subtotal, but to the subtotal *plus* the HST (tax). In effect, Yasu is adding a 20.4% tip. Whether you like it or not. We really adore Chef Ken, but unless Yasu’s service charge practise changes I don’t think we’ll ever be returning.

    有1​人認為這對他/她有幫助

常見問答

Yasu Toronto有提供外帶，請透過(416) 944-8212致電餐廳訂購。

​目前有601位OpenTable食客評分Yasu Toronto​，平均分數為4.7​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有12​人次預訂

預訂外送或外帶

Yasu Toronto的Google地圖

M5S 1G4 ON Toronto, 81 Harbord St,

用餐區

其他資訊

  • 十字路口
    Harbord & Spadina
  • 鄰近地區
    Harbord Village
  • 營業時間
    晚餐 星期一–星期四 18:00–23:00 星期五–星期日 17:00–23:30
  • 價位
    CAN$51及以上
  • 料理
    日式料理, 壽司
  • 餐廳風格
    輕鬆優雅
  • Dress code
    商務休閒
  • Parking details
    路邊停車
  • 付款選項
    Mastercard, Visa, 美國運通
  • 行政主廚
    Yasuhisa Ouchi
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 標準酒吧, 無麩質菜單, 猶太潔食, 禁菸, 葡萄酒

媒體報導

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