Yu Ting Yuan

4.8

90則評論

$31至$50

粵菜

訂位

2位

2025年3月11日

下午7:00

今天已有6人次預訂

有提供體驗。

浪漫氛圍
氣派
景觀餐廳首選

Savour authentic Cantonese cuisine in a dramatic ambience at our signature Chinese restaurant. Watch as Chef Tommy Cheung and his team of master chefs prepare Peking duck and dim sum in the show kitchen, or look out the floor-to-ceiling windows to take in the gorgeous backdrop – lush gardens and a shimmering reflection pond, sun-lit by day and illuminated at night.

私人包廂

跟我們預訂下一場活動

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其他資訊

位置
10120 Bangkok Sathon, Four Seasons Hotel Bangkok at Chao Phraya River,, 300/1 Charoen Krung Rd,
電話號碼
02 032 0885
價位
$31至$50
料理
粵菜
營業時間
Lunch Daily 11:30 am–2:30 pm Dinner Daily 6:00 pm–10:30 pm
Dress code
正式休閒
Parking details
飯店停車場
付款選項
Diners Club, JCB, Mastercard, Visa, 美國運通
行政主廚
Tommy Cheung

體驗

Four Hands Lunch with Chef Anthony & Chef Tommy
每人平均消費US$130.00
2025年3月21日 - 2025年3月22日
THB 3,800++ per person. Additional wine pairing available at THB 2,200++ per person. Lunch starts at 11:30AM with an exceptional 6-courses Join us for a extraordinary culinary four-hands with Chef Anthony Ho from one MICHELIN-starred Zi Yat Heen is welcomed by Executive Chef Tommy Cheung of Yu Ting Yuan to craft a symphony of Cantonese flavours to be enjoyed in a lunch or dinner menu.
Four Hands Dinner with Chef Anthony & Chef Tommy
每人平均消費US$230.00
2025年3月21日 - 2025年3月22日
THB 6,500++ per person. Additional wine pairing available at THB 3,500++ per person. Lunch starts at 06.00 PM with an exceptional 6-courses Join us for a extraordinary culinary four-hands with Chef Anthony Ho from one MICHELIN-starred Zi Yat Heen is welcomed by Executive Chef Tommy Cheung of Yu Ting Yuan to craft a symphony of Cantonese flavours to be enjoyed in a lunch or dinner menu.

其他90位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.8

4.8（根據最近的評分）

4.6食物
4.8服務
4.9氛圍
4.5CP值

噪音 • 尚可

食客首選

Thailand
最多人預訂
Bangkok
最多人預訂

90 則評論

S
Sidney
Las Vegas2則評論
5.0
在2025年2月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Stunning. Service impeccable. Food was indescribably great
請問這對你有幫助嗎？
L
Lou
Belgium1則評論
3.0
在2025年2月6日用過餐
1. 整體 3
2. 食物 2
3. 服務 3
4. 氛圍 5
The dinner service seemed rushed by the staff. The Peking duck was disappointing since the second course was fried with a coating that covered the taste of the delicious duck. The appetizers were excellent.
請問這對你有幫助嗎？
W
WOOTAEK
Hawaii1則評論
4.0
在2025年1月26日用過餐
1. 整體 4
2. 食物 3
3. 服務 4
4. 氛圍 4
hope the taste is at the same level, It is important.
請問這對你有幫助嗎？
y
yewon
New York City1則評論
5.0
在2025年1月16日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
It was the best food I had in Bangkok. You must order the Peking duck! The server who served me was also very friendly. I don't speak Thai but he kindly answered my questions in English. Thanks to him. The food was delicious, the seating was nice, everything was satisfying.
請問這對你有幫助嗎？
S
Suppakit
Thailand1則評論
5.0
在2025年1月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Best taste, great place and everything superb. Must try
請問這對你有幫助嗎？
M
Mike VIP
San Francisco27則評論
4.0
在2025年1月12日用過餐
1. 整體 4
2. 食物 3
3. 服務 5
4. 氛圍 5
Great service and ambiance. The food was just average.
請問這對你有幫助嗎？
K
KIM
Thailand1則評論
5.0
在2025年1月6日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The champagne pairing was very good. The kindness of the staff was good.
請問這對你有幫助嗎？
F
FIONA
Birmingham9則評論
5.0
在2024年12月31日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We were so well looked after. The service was outstanding with our being obtrusive. We had the dimsum tasting menu with paired champagne. The champagne completed the food . The sommelier took the time to talk with us about the champagnes and wines in general, which we thoroughly enjoyed
請問這對你有幫助嗎？
J
JIIN
Thailand1則評論
5.0
在2024年12月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 4
4. 氛圍 5
We celebrated our 2nd wedding anniversary at Yu Ting Yuan and it was amazing! The Peking duck was the best I've ever had. The tea you recommended paired perfectly with the food. The dim sum, especially the abalone tart, was incredible and I'm still craving it. The service at the Four Seasons was top-notch, I'd definitely stay there again on our next trip to Bangkok. And thank you so much for the unexpected anniversary cake, it made our trip even more special.
請問這對你有幫助嗎？
N
Noboru
Thailand1則評論
5.0
在2024年12月1日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I enjoyed lunch with my wife to celebrate our 5th wedding anniversary. We chose the reasonably priced course, and every dish was not only delicious but also beautiful to look at. The staff were very helpful. Thank you for a wonderful experience.
請問這對你有幫助嗎？

常見問答

目前有90位OpenTable食客評分Yu Ting Yuan，平均分數為4.8顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年3月11日

下午7:00

今天已有6人次預訂

有提供體驗。

10120 Bangkok Sathon, Four Seasons Hotel Bangkok at Chao Phraya River,, 300/1 Charoen Krung Rd,

用餐區

其他資訊

電話號碼
02 032 0885
價位
$31至$50
料理
粵菜
營業時間
Lunch Daily 11:30 am–2:30 pm Dinner Daily 6:00 pm–10:30 pm
Dress code
正式休閒
Parking details
飯店停車場
付款選項
Diners Club, JCB, Mastercard, Visa, 美國運通
行政主廚
Tommy Cheung

Yu Ting Yuan

訂位

私人包廂

用餐區

其他資訊

體驗

Four Hands Lunch with Chef Anthony & Chef Tommy

Four Hands Dinner with Chef Anthony & Chef Tommy

菜單

其他90位顧客怎麽説

整體評分和評論

食客首選

常見問答

Yu Ting Yuan餐廳的評分如何？

Yu Ting Yuan目前接受訂位嗎？

訂位

用餐區

其他資訊