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89109 NV Las Vegas, 3708 Las Vegas Blvd S, Level 3 of the Cosmopolitan,
訂位
2位
2025年4月26日
2025年4月
週一
週二
週三
週四
週五
週六
週日
下午7:00
今天已有23人次預訂
這間餐廳介紹
適合特殊節日
氣派
創意調酒首選
Zuma Vegas is a vibrant, contemporary Japanese izakaya in the heart of the Las Vegas Strip, blending traditional Japanese dining with a modern twist. Located in the Cosmopolitan Hotel we are conveniently located just steps away from the infamous Bellagio Fountain and a short drive to the MSG Sphere. Whether in town for a conference or leisure, Zuma Vegas promises a memorable culinary experience in the hospitality and entertainment capital of the world. Our open kitchens add to the vibrant dining experience, allowing patrons to witness the culinary artistry first-hand. Sip on our tableside Burning History cocktail while experiencing one of our Chef’s tasting menus for a uniquely curated meal finished off with a deluxe dessert platter known for its variety of sweets, tropical fruits, ice creams and sorbets.
Please send us an inquiry to events.lv@zumarestaurant.us.<br />
私人派對設施
Zuma Las Vegas offers two glass-enclosed private dining rooms, combined they can accommodate 32 guests for a seated dinner or separately for 15 guests allowing privacy without isolating the ambiance of the restaurant.For private dining reservations please call our team (702) 698-2640.
私人派對聯絡人
Marisa Colangelo - Director of Events: (702) 698-2640
Zuma Restaurant - Las Vegas菜單的最後更新時間:2022-02-02。
Omakase
Omakase
only available as a choice for the whole table, minimum of 2 guests. Available in - signature and premium
Snacks and Soups
Edamame
steamed soybeans with sea salt
Piri Karai Edamame
stir fried soybeans with chili, garlic and ginger
Shishito No Suage Wafujio
shishito pepper with wafu salt
Ika No Kari Kari Age
crispy fried squid, green chili and lime
Gindara To Ebi No Gyoza
prawn and black cod dumplings
Age Watarigani
fried softshell crab with wasabi mayonnaise
Ise Ebi No Aka Miso
spicy lobster miso soup
Miso Shiru
miso soup with tofu, wakame and scallion
Tsukemono
japanese pickles
Salads
Piri Kara Dofu To Abokado Salada
spicy fried tofu, avocado and japanese herbs
Hourensou No Goma Ae
steamed japanese spinach with sesame dressing
Zuma Nama Yasai
mixed leaf salad with asparagus and barley miso dressing
Tomato To Nasu No Wafu Salada
tomato and eggplant salad with ginger and spring onion dressing
Kureson To Kyyuri No Salada
watercress salad with fresh wasabi and cucumber
Cold Dishes
Suzuki No Osashimi*
thinly sliced seabass with yuzu, truffle and salmon roe
Maguro No Tataki*
sliced seared tuna, chili daikon and ponzu sauce
Kaisen Taru Taru Kyabia Zoe*
salmon and tuna tartare
Gyu No Tataki*
seared beef with soy, ginger, lime and coriander
Sake No Tataki*
seared salmon with shiso and lime-soy
Hamachi Usuzukuri Pirikara, Ninniku Gake*
sliced yellowtail, green chili relish, ponzu and pickled garlic
Skewers
additions: truffle 5g; caviar 5g
Tori No Tebasaki
sake glazed chicken wings, sea salt and lime
Yakitori - Negima Yaki
chicken with baby leek
Gyu To Shishito No Kushi Yaki*
beef with shishito pepper and smoked chili soy
Buta – Bara Yuzu Miso
kurobuta pork belly with yuzu mustard miso
Hotate No Ume Shiso Mentaiko Yaki*
scallops with pickled plum, shiso and mentaiko butter
Signature Dishes
Gin-Dara No Saikyo Yaki
saikyo miso marinated black cod wrapped in hoba leaf
Tsubu-Miso Gake Hinadori No Oven Yaki
barley miso marinated baby chicken, oven roasted on cedar wood
Gyuhire Sumibiyaki Karami Zuke
spicy beef tenderloin with sesame, red chili and sweet soy
Ise Ebi No Oven Yaki*
roasted lobster (1 1/2 lb) with shiso ponzu butter
Rib Eye No Tamanegi Ponzu Fuumi*
rib eye steak with wafu sauce and garlic crisps
Kinoko No Kama Meshi
rice hot pot with wild mushrooms and japanese vegetables
Tempura
Ise Ebi No Tempura
lobster (1 1/2 lb) with spicy ponzu and wasabi mayonnaise
Yasai No Moriawase
assorted vegetables
Kuruma Ebi No Tempura
tiger prawn
Kue No Tempura
grouper with fresh chili dashi and red onion
Ishi Ebi No Tempura Piri Kara Tofu
rock shrimp with chili tofu
Tempura Moriawase
seafood and vegetables
Robata Seafood
Sake No Teriyaki Kyuri Zoe
salmon fillet with teriyaki sauce and sliced pickled cucumber
Ebi No Sumibiyaki Yuzu Koshou Fuumi*
jumbo tiger prawn with yuzu pepper
Suzuki No Shioyaki*
branzino with burnt tomato and ginger relish
Yaki Taraba Gani
king crab with ponzu lime butter
Robata Meat
Kobuta No Ribs Yawaraka Nikomi
glazed ribs with cashew nut and scallion
Kankoku Fu Kohitsuji*
spicy lamb (2 chops) with pickled onion and myoga
Robata Beef
US Prime Beef
tenderloin (8oz) with yuzu tahoon; rib eye (12oz) with chili ponzu; bone-in rib eye (32oz)
Japanese Grade A5
wagyu beef (6 oz) with tahoon aioli and chili daikon ponzu fresh wasabi
Vegetables
Jagaimo No Marugoto Robata Yaki
roasted potato with shiso butter and sancho lime salt
Shiitake No Ninniku Fuumi
shiitake mushroom with garlic and soy butter
Yaki Toumoro Koshi
japanese sweetcorn with shiso butter
Tokudai Wafu Asparagasu
asparagus with wafu sauce and sesame
Nigiri Sushi / Sashimi*
2 pieces
Uni
sea urchin
Botan Ebi
jumbo sweet shrimp
Unagi
fresh water eel
Ika
squid
Ebi
pink shrimp
Maguro
tuna
O Toro
fatty tuna
Chu Toro
semi fatty tuna
Hamachi
yellowtail
Hirame
fluke
Hotate
scallop
Ikura
salmon roe
Tamago
sweet omelette
Saba
japanese mackerel
Sake
salmon
Suzuki
seabass
Tako
octopus
Zuma Special Sushi*
Wagyu Beef Sushi with Truffle
Uni, Ikura, Barley Miso
Alaskan King Crab, Tofu, Caviar, Fresh Yuzu
Japanese Aji, Grated Ginger, Scallion
Anago, Tsume Saume, Fresh Yuzu
Tokusen Nigiri Sushi
a selection of nigiri sushi
Chef's Selection 5 Pieces
Chef's Selection 9 Pieces
Sashimi Moriawase
mixed sashimi selection
Chef's Selection 3 Variations
Chef's Selection 5 Variations
Premium Chef's Selection
Maki Rolls
Yasai
veggie
Sake To Abokado*
salmon, avocado, tenkasu and kizami wasabi
Watari Gani*
dynamite spider roll with softshell crab, chilli and wasabi tobiko sauce
Zuma Chirashi*
salmon, tuna, seabass and yellowtail with avocado, yuzu kosho mayonnaise
Arjun's Chu Toro*
prime tuna and finely diced scallion
Kappa Maki
cucumber
Zuma Kappa Maki
ginger, cucumber and avocado
California
alaskan king crab, avocado and tobiko
Pirikara Maguro*
tuna with green chili, spicy mayo and tobiko
Pirikara Hamachi*
yellowtail with serrano pepper, avocado and wasabi mayo
Ebi Tempura
prawn tempura with pickled yamagobo and wasabi mentaiko mayo
Unagi To Abokado
freshwater eel with avocado, shiso and yamagobo
其他1,559位顧客怎麽説
Zuma Restaurant - Las Vegas 的評分,來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.6
4.6(根據最近的評分)
4.7食物
4.6服務
4.7氛圍
4.2CP值
噪音 • 尚可
食客首選
Las Vegas
氣氛熱絡
The Strip
適合特殊節日
The Strip
氣氛熱絡
The Strip
日式料理
1,559 則評論
C
Christina
Minneapolis2則評論
5.0
在6天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Great place for sushi! Had the toro and was suggested a fatty tuna roll with caviar and a truffle oil and it was delicious!
請問這對你有幫助嗎?
S
Spencer VIP
Las Vegas2則評論
5.0
在2025年4月14日用過餐
整體 5
食物 5
服務 5
氛圍 5
Zuma is my fav restaurant on the strip. Spicy Yellowtail roll, potato, toro maki & black cod gyoza!
請問這對你有幫助嗎?
V
Veronica
San Francisco1則評論
3.0
在2025年4月12日用過餐
整體 3
食物 4
服務 1
氛圍 3
Way too loud and service wasn’t that good, lady didn’t explain the menu and was very confused
請問這對你有幫助嗎?
S
Sarah
Las Vegas1則評論
1.0
在2025年4月8日用過餐
整體 1
食物 1
服務 1
氛圍 1
Waited 20 minutes for our table past our reservation to then be told the other table was still finishing dessert and there was nothing the restaurant could do for us to get us seated. Will not be back.
請問這對你有幫助嗎?
J
Jeff
Los Angeles20則評論
5.0
在2025年4月5日用過餐
整體 5
食物 5
服務 5
氛圍 5
One of the best sushi experiences in Vegas. Omakase is the way to go here you won’t regret it. Pay a little more for the upgraded omakase. It’s worth it!
請問這對你有幫助嗎?
C
Carol VIP
Tampa38則評論
5.0
在2025年4月1日用過餐
整體 5
食物 5
服務 5
氛圍 5
The food was great, And the atmosphere was nice and zen.
請問這對你有幫助嗎?
n
niuton VIP
Las Vegas20則評論
5.0
在2025年3月29日用過餐
整體 5
食物 5
服務 5
氛圍 5
Always a pleasure to eat at Zuma. Fantastic food! Thank you
請問這對你有幫助嗎?
M
Marshall VIP
Salt Lake City43則評論
5.0
在2025年3月29日用過餐
整體 5
食物 5
服務 5
氛圍 5
Our server Lani did an outstanding job. We had an amazing time. The tasting menu was off the charts. Exceptional dining experience.
請問這對你有幫助嗎?
J
Josh
Los Angeles1則評論
5.0
在2025年3月29日用過餐
整體 5
食物 5
服務 5
氛圍 5
Nicolette is one of the best managers I’ve ever experienced at a restaurant. She came to our table to make sure we were enjoying ourselves and was so friendly, welcoming, and knowledgeable that we ended up going 5 nights in a row! We had a different server every night and it was first class across the board. From the hostess, to the wait staff, and bartenders- seamless and warm. The food was by far the best meal of our lives and we got to try almost everything on the menu by our last night there. The quality of the food is bar none. The chefs there are magicians and they cultivate beautiful works of art for the eyes and taste buds. We can’t wait to go back to Vegas just to go to Zuma again!
請問這對你有幫助嗎?
J
Jose Manuel VIP
New York City5則評論
5.0
在2025年3月28日用過餐
整體 5
食物 5
服務 5
氛圍 5
Muy bueno como siempre. Somos clientes recurrentes desde hace más de 20 años en Miami, New York y Las Vegas.
請問這對你有幫助嗎?
常見問答
目前有1559位OpenTable食客評分Zuma Restaurant - Las Vegas,平均分數為4.6顆星。
Please send us an inquiry to events.lv@zumarestaurant.us.<br />
私人派對設施
Zuma Las Vegas offers two glass-enclosed private dining rooms, combined they can accommodate 32 guests for a seated dinner or separately for 15 guests allowing privacy without isolating the ambiance of the restaurant.For private dining reservations please call our team (702) 698-2640.
私人派對聯絡人
Marisa Colangelo - Director of Events: (702) 698-2640