Rams Hill
訂位
- 戶外用餐首選
- 景觀餐廳首選
- 適合特殊節日
其他資訊
- 餐廳風格輕鬆優雅
- 價位$31至$50
- 料理現代美式料理, 加州菜
- 營業時間星期一–星期五 07:00–14:00
- 電話號碼(760) 767-3500 ext. 4
- 付款選項Discover, Mastercard, Visa, 美國運通
- Dress code正式休閒
- 行政主廚Eduardo Valdez
- 鄰近地區Borrego Springs
- 十字路口Yaqui Pass
- Parking details私人停車場
- 娛樂Live Entertainment throughout the season. Please check our webpage for performance schedules and information
- 其他允許帶狗, 啤酒, 外帶, 戶外火盆, 戶外用餐, 景觀, 標準酒吧, 無障礙通道, 純素食者, 葡萄酒, 請自行攜帶葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐
菜單
Appetizers
COCONUT SHRIMPUS$19.00
Ten deep-fried coconut breaded shrimp, served with Thai chili sauce
BRUSSELS SPROUTSUS$16.00
Halved fresh brussels sprouts flash fried, tossed in fresh squeezed lime juice, with blue cheese crumbles, diced apple, chopped smoked applewood bacon, drizzled balsamic glaze
FRIED CALAMARI & BEER BATTERED JALAPEÑOSUS$18.00
In-house lightly breaded calamari, with sliced jalapeños and cherry peppers, served with marinara sauce, sweet and spicy sauce, ranch dressing, and lemon wedges
BIG BIRDIE WINGS • 1-Pound US$21.00
Fried jumbo chicken wings tossed in your choice of tequila lime sauce, sesame-teriyaki sauce, or spicy sauce, served with carrots, celery, and ranch dressing
BIG BIRDIE WINGS • 2-PoundsUS$34.00
Fried jumbo chicken wings tossed in your choice of tequila lime sauce, sesame-teriyaki sauce, or spicy sauce, served with carrots, celery, and ranch dressing
SPINACH ARTICHOKE DIPUS$12.00
Fresh spinach and artichokes with Parmesan and Romano cheeses, served warm with house fried tortilla and potato chips
BURRO LOCO NACHOS US$13.00
House-fried tortilla chips with melted cheddar-jack cheese blend, topped with sour cream, guacamole, sliced jalapeños, and house-made Pico de Gallo Add Additional toppings: Pork Carnitas $6 • Spicy Chicken $6 • Pork Chorizo $6 • Angus Ground Beef Chili $6
Salads & Soups
DI GIORGIO CHOP CHOP SALADUS$21.00
Chopped Romaine hearts, iceberg lettuce, and a touch of minced rosemary, tossed with grilled chicken breast, smoked applewood bacon, hardboiled egg, blue cheese crumbles, medley of tomatoes, blue cheese dressing, topped with avocado. Add: Grilled chicken breast $7 • Seared (rare) blackened ahi $12 • Seared Scottish salmon $21 • Fried Calamari $9
ROASTED POBLANO CAESAR SALAD US$14.00
Crisp romaine, shaved parmesan cheese, tossed in a house-made poblano Caesar dressing, topped with French Baguette toasted spears. Add: Grilled chicken breast $7 • Seared (rare) blackened ahi $12 • Seared Scottish salmon $21 • Fried Calamari $9
RAMS HILL SALAD US$12.00
Mixed field greens, shredded carrots, red onion, and medley of tomatoes. Add: Grilled chicken breast $7 • Seared (rare) blackened ahi $12 • Seared Scottish salmon $21 • Fried Calamari $9
RAMS HILL SOUPS • Cup $8 / Bowl $10
Angus ground beef chili or soup of the day
La Pastasciutta
CHICKEN PARMESAN AND NE DE CECCO PAPPARDELLE EGG PASTAUS$24.00
Italian breaded chicken breast, topped with a trio of sauces, marinara, alfredo, and pesto sauce, melted provolone, parmesan cheese, pappardelle egg pasta, served with garlic bread
ROASTED POBLANO-TOMATILLO SHRIMP AND BARILLA PASTAUS$24.00
Five shrimp, roasted poblano pepper, tomatillos, garlic and Serrano cream sauce, penne rigate pasta, topped with shaved parmesan cheese and fresh basil, served with garlic bread.
LABELLA SPAGHETTI AND MEATBALLSUS$23.00
Four ground beef and Italian sausage meatballs, Labella spaghetti pasta, California tomato, house-made marinara sauce, topped with shaved parmesan cheese and basil, served with Garlic bread.
SMOKED GOUDA MAC AND CHEESE WITH CRABUS$15.00
Chifferi pasta, sautéed garlic Brady Vineyard Chardonnay reduction, and smoked gouda cream sauce. Add: Shrimp $8 • Chicken $7 • Salmon $21
Land and Sea
16-OUNCE, CEDAR RIVER FARM, ANGUS COWBOY RIB EYE STEAKUS$64.00
Bone-in rib eye steak, grilled to order, topped with Maitre d’ Hotel Butter, served with seasonal vegetables and your choice of rice pilaf or potato of the day
8 OUNCE, CEDAR RIVER FARM, ANGUS FILET MIGNONUS$48.00
Grilled to order, topped with a red wine demi-glaze, served with seasonal vegetables and your choice of rice pilaf or potato of the day
8 OUNCE, CEDAR RIVER FARM, ANGUS FLAT IRON STEAKUS$39.00
Citrus marinated flat iron steak, grilled to order, topped with Chimichurri sauce (Popular Argentine sauce, chilled chopped fresh herbs, garlic, and vinegar), sliced, served with seasonal vegetables and choice of rice pilaf or potato of the day
14 OUNCE DUROC BONE IN PORK CHOPUS$36.00
Grilled to order, topped with maple bourbon mushroom sauce, served with seasonal vegetables and choice of rice pilaf or potato of the day
HOLE IN ONE ANGUS CHEESEBURGERUS$20.00
Angus burger, 1⁄2 pound of ground beef, served with lettuce, tomato, cheddar cheese, red onion, and a dill pickle spear plus your choice of house chips, fries or house salad. Add: Bacon $5 • Avocado $4 • Substitute Chipotle Vegan black bean patty $4 • Substitute grilled chicken breast $4
SEARED SCOTTISH SALMONUS$38.00
Seared to your perfection, topped with lemon caper sauce, served with seasonal vegetables and choice of rice pilaf or potato of the day
12 OUNCE GOLD CANYON PREMIUM ALL-NATURAL FRENCHED CHICKEN BREAST US$33.00
Lightly seasoned wing on chicken breast, seared and topped with sweet jalapeño-cilantro marmalade glaze, served with seasonal vegetables and your choice of rice pilaf or potato of the day
CHEF’S VEGAN MEATLOAFUS$26.00
Tempeh veggie loaf, topped with a herbed mushroom marsala sauce, , served with seasonal vegetables and your choice of rice pilaf or potato of the day
其他347位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
- 4.4食物
- 4.4服務
- 4.7氛圍
- 4.2CP值
噪音 • 尚可
- J
JoAnn
Palm Springs
9則評論
5.09則評論
在2024年12月19日用過餐
- 整體 5
- 食物 4
- 服務 4
- 氛圍 5
When we arrived for our reservation, we were told that they no longer use Open Table for reservations. Furthermore, they were not open for dinner that night. They did accommodate us in the bar and ordered off the bar menu… Bottom line…call the restaurant directly for reservations!請問這對你有幫助嗎?
- T
Tony
VIPLos Angeles
272則評論
4.0272則評論
在2024年12月7日用過餐
- 整體 4
- 食物 5
- 服務 3
- 氛圍 5
Stunning location, great food and service is fair at best! Can’t wait to go back!