High Point餐廳訂位

ONCE AGAIN AN AWESOME AMAZING TIME!! Food was OUTSTANDING!! Luke the owner manager was wonderful! He came by and spoke with us!! We a had great conversation with him!! A waitress was great!! We will be back as usual!!!

You can’t ever go wrong with GVG! The bar is really nice with a good draft and bottled/canned beer selection, wine, and craft cocktails. The menu is always full of great selections covering the range from salads and soups, to seafood, chicken, and beef. We had the grouper selection and the root beer braised short ribs. Awesome. Desserts were outstanding .

We had reservations at 11:30 on Friday. At noon restaurant was packed. We got served quickly, very nice, friendly waitress Marinna. I had the lunch menu tenderloin medallions & potato petals. 2 others husband and our friend had filet mignon & potato petals. Every thing was delicious. Service was perfect, glad we arrived before the huge crowds. Definitely will go back. This was our first time at the Chop House. Had to ask what potato petals were, fancy for French fries but cut into looking like petals. Nice presentation!!

The atmosphere, the staff and the food was exceptional.

My family of six stayed overnight at JH Adams Inn, and dined at Christina Grays, in celebration of my daughter’s graduation from college. The atmosphere was sublime, the attendance by staff, outstanding, and the food enjoyed by all. I can only hope for more life events to celebrate at Adams Inn and Cristina Grays.