Salt Spring Island餐廳訂位

Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.

It was delightful. We were on our way to the airport and this was our last memorable experience of Vancouver. They took our bags and stored them for us and took us to a table with a view over the whole restaurant. (I only with the had an elevator to get to the mezzanine level where we were seated. Every bite of food was excellent and exceeded my expectations of the dish. Our server was there when we needed her and did not intrude "just to check in" like many do. It was a bustling place and we were delighted. We'll be back.

Great meal, yet again. The service was excellent and the food was outstanding.

Overall our food was very good - well prepared and well presented. However, one person in our party ordered the smoked salmon main entree and was not pleased - it was not warm enough and the dish was not appetizing. Two of our party had the steak entree and said it was excellent.

Went to the inn and had brunch with friends, food was great and the service was pleasant. Will go there again.