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跳到主要內容
訂位
週一 | 週二 | 週三 | 週四 | 週五 | 週六 | 週日 |
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• 營業時間:每週一至週六
• 聯絡信箱kitcho2008@gmail.com
• 連絡電話:02-27711020
(因現場忙碌,若無法接聽敬請見諒,再請透過郵件或是Facebook 搜尋 吉兆割烹壽司私訊留言)
【用餐時間】
• 吧檯座位僅提供
• 午餐12:00-12:30入場
• 晚餐18:00-18:30入場
(午餐為12:30統一出餐,
晚餐吧檯為18:30統一出餐)
• 包廂(最多8位人數)僅提供
• 午餐12:00-12:30入場
• 晚餐18:30-19:00入場
(晚餐包廂為19:00統一出餐)
• 餐廳會準時於您的訂位時間開始提供您的餐食,逾時不候。
請務必準時入場,建議可提前 10 - 15 分鐘。
【訂位方式】
• 於每月 1 號 10:00開放次月整月份之網路及電話預約。
• 吧檯座位 :每位為個人套餐低消,同一組預訂需相同套餐金額。
• 包廂:若低於五位以下,整間包廂餐費低消為$30000(+10%)不包含酒水。
• 因包廂為兩張四人桌合併,如五位以下不需要整間包廂將會拆為兩張四人桌(旁邊另一張桌會有其他客人),即為每位個人套餐的低消。
• 訂位成功後您將會收到確認訂位的訊息,並請依照訊息指示留下信用卡資訊。
若未於時間內提供信用卡資訊,恕餐廳將取消訂位。
【用餐須知】
• 午餐價位分為$4500、$6000、$7500
晚餐價位為$6000、$7500
(皆需另外➕10%
如需提高價位需於訂位時告知!
套餐價格不包含任何酒水費用。
• 餐廳套餐菜色依季節做調整,實際價位依現場提供為主。
• 每人低消為「套餐價位 + 10%服務費」。
• 套餐以海鮮餐食為主,恕無提供全熟食/另外炙燒/蛋奶素/全素食套餐,如您有任何忌口或過敏食材,請您於訂位時或最晚於用餐日前一日告知我們,我們將盡力為您調整,但恕無提供客製化餐點。
如當日現場才告知有過敏忌口食材則無法替您更換。
敬請見諒!
• 訂位僅保留 10 分鐘。
• 恕不提供臨時加位服務,如需增加人數請致電詢問。
【取消條款】
• 未出席 / 信用卡資訊逾時未回覆 / 遲到 15 分以上將視同取消訂位。
•我們預約定金每位為$3000。
來電預約後Inline 系統將會自動發送訂位訊息給您確認您是否保留訂位。
若確認來用餐請您於時間內綁定您的信用卡資訊。
綁定後定金不會過刷,
若要更改人數,或是取消(亦或是更改日期)最晚請於用餐日的三天以前做更正。
*若超過最後更改日後如需取消或是更改人數及日期,定金將不予退還亦無法折抵任何餐費及酒水資費。
(假如用餐日為5號,最晚於1號可以免費取消,若於2號~5號做取消或是更改人數及日期將酌收每位$3000之定金。)
【兒童限制】
• 僅接待 12 歲(含)以上之孩童。
• 12 歲(含)以上孩童視同成人,亦需計算在訂位人數之中,且須每位個人套餐之消費。
【自帶酒開瓶費】
若720毫升以下(包含)皆酌收每瓶$1000,
若720毫升以上皆酌收每瓶$2500。
• 開瓶費不列入低消計算
• 如開店內酒水亦無法折抵開瓶費。
【慶祝活動】
店內有提供海膽壽司蛋糕加點,
價格為當日海膽時價。有需要可提前詢問。
恕不提供如畫盤寫字或客製化蛋糕,如需攜帶蛋糕內用麻煩提前致電餐廳告知。
【服裝規定】
本餐廳提供比較放鬆的用餐環境,並無嚴格的服裝規定。
【餐點打包】
因我們皆提供海鮮生食餐食也希望能增加大家的環保意識。
本餐廳所有餐點均無法打包外帶,感謝您的諒解。
【其他】
• 恕本餐廳禁用外食/外帶飲料。
• 恕本餐廳不接受寵物入內。
• 若於用餐過程中因人為因素損壞餐廳環境(因過度場地佈置損壞或是砸蛋糕),恕我們將視情況依損壞程度酌收修繕費用。
• 如因醉酒嘔吐、店內抽菸(包含電子煙)將酌收清潔費$3000。
其他資訊
營業時間星期一–星期六 12:00–14:30
星期一–星期六 18:00–22:30
目前,吉兆割烹壽司 Kitcho沒有任何評論。請在用餐結束後撰寫評論,幫助其他人決定用餐的餐廳。
常見問答
是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。
其他資訊
營業時間星期一–星期六 12:00–14:30
星期一–星期六 18:00–22:30
隱私權政策
使用條款
Cookies和按照興趣顯示的廣告
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