- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Thoroughly enjoyable. Pasta is made by hand thus contributing to the depth and "soul" of each dish. Ordered the whipped ricotta...I'll say "toast" (because I don't quite recall the exact name) appetizer, then the squid ink spaghetti and the truffle pasta. Peach soda was also very good (also made in-house). The tiramisu was a tad dry but still enjoyable. Service was friendly and attentive without being overbearing. It is a cozy space so be ready for that. For me, that was part of the restaurant's charm. Lastly, also be ready to pay with either cash or LINE Pay (no credit card). Will definitely return.