MONMOM" is a yakiniku restaurant directly managed by a producer in Tokachi, Hokkaido. You can enjoy fresh hormone anytime.
The meat used at MONMOM is our original brand of "Tokachi Herb Beef. The cattle are fed with several kinds of herbs according to their growth, and are raised slowly over a long period of time while maintaining their physical condition. We raise our cattle in the rich natural environment of Tokachi and feed them herbs, We have reached this goal by taking the time to carefully observe our cows. Please come to Kanda Jimbocho to enjoy the fresh hormone that only MONMOM can offer.
The beef are excellent; better than A5. Side dishes are good except they are very small. Arrangement for self grilling is perfect; We can cooked the steak to our liking.
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OT
OpenTable食客
Las Vegas2則評論
1.0
在2024年3月29日用過餐
整體 1
食物 1
服務 1
氛圍 1
Regardless of the fact that we had a confirmed reservation, they did not assign us a table, they did not give us service and they removed us from the establishment… lousy place! 😔