21 Mini Tapas introduces the small plate to its customers. No longer just a Spanish style food, true tapas can be anything from tofu to fresh Kimchee, mini sushi rolls or a small Sashimi plate. The chefs at 21 Mini Tapas in Los Angeles, pride themselves in offering patrons a variety of small plate Japanese dishes that are all homemade with the freshest of ingredients.From fried octopus rolls, sayori roll and vegetable rolls, to salmon, halibut, pork belly steak, rib eye sticks and a variety of tuna dishes, 21 Mini Tapas offers an eclectic blend of food choices and accompanying drinks. The restaurant is open Tuesday through Saturday from 5 p.m. until midnight and Sunday from 4-9 p.m. Happy hour specials are available each day from 5-6:30 p.m.
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