Desert Fire, in Redmond, crafts inspired and tasty Tex-Mex cuisine with a contemporary aesthetic in its relaxing and charming eatery. The golden brown corn crusted calamari served with chipotle remoulade sauce and the mojo de ajo shrimp and mushrooms saut�ed in a buttery pepper sauce make delicious and fun-to-share appetizer options. Some of Desert Fire�s house specialty entr�es include the fire-grilled chili rubbed house sirloin in a seven-spice blend, the signature tres enchiladas stuffed with tender chicken, a blend of cheeses and green onions and topped with salsa ranch dressing and the sizzling shrimp fajitas with veggies, rice, beans and guacamole, all of which are prepared to perfection.
If you are craving something sweet, Desert Fire�s homemade desserts, such as the strawberry and chocolate-swirled cinnamon churro margarita topped with vanilla ice cream and caramel pecans, is sure to hit the spot.
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