Nestled in downtown Santa Ana, Diego's serves authentic Latin American cuisine. Chef Espinachio offers an ever-changing selection of dishes infused with fiery spices and traditional flavors for a unique dining experience. Past menus have included chicken dishes, veal and salads. Diners also get the option to build their own signature flavor choice. Enjoy a salad with mixed greens, roasted corn and red peppers, using nothing but the freshest ingredients. To complement its menu, Diego's features a fine selection of wine and speciality cocktails. Diego's trendy interior makes it an ideal pick for special events. At night, the restaurant occasionally hosts open mic nights, concerts, karaoke and even flamenco dancers.
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