Trago Mexican Kitchen is a modern Mexican restaurant that blends elements of other Latin cuisine into its menu. The restaurant itself is very stylish, with its interior being nicely decorated without feeling stuffy or pretentious. Guests will enjoy Trago's open kitchen concept, which allows diners to see their food being prepared by the expert chef's as they work diligently.
Trago's serves classic Mexican cuisine alongside other Latin American dishes and flavors. Starters include bacon-wrapped jalape�os rellenos, fried calamari, carne asada fries, nachos supremas and elote, which is street corn dressed with cotija cheese and a chipotle cream sauce. The rest of the menu is comprised of soups, salads, quesadillas, enchiladas, tacos, burritos and grilled combination plates.