In the heart of Marietta Square, Mac's Chophouse is a modern-vintage revival of the classic American steakhouse. Our menu highlights a thoughtful approach to locally-sourced ingredients and hearty, flavor-rich cuisine. We distinctly pair choice cuts of USDA Prime steak, sustainable seafood, and decadent desserts with a highly-curated bar program of craft cocktails, premium reserve wines, and an extensive bourbon selection. All is further complemented by the atmosphere - reminiscent of a Prohibition-era speakeasy and enveloped in the picturesque landscape of historic downtown.
Our design concept is 'Water". Water brings relaxation to our minds, restoration to our bodies, and enjoyment in our lives. The wave like curve of our roofline draws you into our welcoming lobby with a beautiful blown-glass chandelier and spectacular handcrafted canoe. See our 4,000 gallon salt-water aquarium, featuring live mangrove trees and a variety of aquatic life. Enter our main dining area through a two-story houseboat, salvaged from our original location. Restore yourself under the canopy of our tree forest beginning with a raw-edge slab wood bar through to our main dining and large party room, boasting amazing views of Lake Allatoona and spectacular sunsets.
Enjoy an unforgettable interactive dining experience with friends and family with fondue at The Melting Pot in Kennesaw. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings. Whether you’re here for drinks, cheese, and chocolate, or you want to dig into our four-course fondue experience, we know you’ll love every bite! From artisan cheeses to our decadent chocolate fondue desserts, there is something to tickle your taste buds in each pot. Let our friendly staff help you choose the right fondue experience for your table tonight. Make reservations for everyone at The Melting Pot and turn the ordinary into the extraordinary!
Capers on Main serves contemporary American fare with a Southern influence in an open kitchen restaurant. Start the meal off with a serving of hickory-smoked salmon in a dill mayo sauce, Southern style green tomatoes, or the best calamari in the city. Capers offers a diverse menu including mouth watering pastas, Hawaiian ribeye, apricot glazed New Zealand lamb, Mississippi catfish, Herb crusted grouper, Georgia mountain trout, and daily specials. The bar has a full service plush lounge with comfortable couches where you can enjoy our hand crafted cocktails and live music by Grammy award winning artist Paul Joseph.
Premium meats with aged beef served fresh. Ssamjang has an open kitchen concept as our meats are sliced per order. Ssamjang is a traditional dipping sauce made from soybean paste and red pepper paste. It is slightly sweet and intensely savory. It is commonly used for Korean bbq dipping sauce and for lettuce wraps (sambap). Get creative and show us your ideas to use Ssamjang! Our restaurant has a full bar with TV's to watch your favorite game. We are located down the street from the Battery/Truist Park and inside Cumberland Mall. We are also open late till 2am on Fri and Saturday and 12am on M-Thurs. We have a large table that can accommodate up to 25 people!
Welcome to Maggiano's Little Italy at Cumberland Mall. Our dining room is ideal for family-style dining with our Italian–American cuisine, reminiscent of a Sunday night visit to your grandmother’s house -- or as they say in Italy, nonna’s casa! These delicious dishes paired with great service, generous portions and a warm atmosphere keep our guests and their families coming back for more.
Join us soon! We look forward to hosting your next business or family gathering.
Our mission is to share our Italian heritage and delight our guests with exceptional cuisine. Our pizza dough is naturally leavened, never frozen, and our pastas are made freshly every day.
Out of many pizza restaurants in Atlanta to choose from, we intend ours to be the one chosen for quality.
Ruth's Chris Steak House is internationally acclaimed as "The Home of Serious Steaks." The award-winning menu features USDA Prime Midwestern beef - aged to perfection, broiled at 1800 degrees and served the signature Ruth's Chris way ... SIZZLING ... so your steak stays hot, juicy and delicious from the first to the very last bite. Mouthwatering fresh seafood, lamb, and stuffed chicken breast are equally as outstanding. Enjoy New Orleans inspired appetizers like Barbecued Shrimp and Mushrooms Stuffed with Crabmeat. Salads, vegetables and potatoes are generous enough to share. Top it all off with a delectable Ruth's Chris signature dessert: Warm Apple Crumb Tart, Chocolate Sin Cake, or the classic Creme Brulee. And, to complement your dining experience, Ruth's Chris wine list boasts over 175 select vintages. This is one big, thick, juicy experience that is sure to be memorable.