Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Any reservation request left on Mondays or Tuesdays will be confirmed on Wednesday when we reopen.
Award-winning seafood/steakhouse, Bonz Restaurant & Lounge is located in Harrington Raceway & Casino, offering a variety of mouthwatering appetizers, entrees and desserts. Featuring the famous fork tender filets and the freshest seafood all paired with the finest Cabernet from our extensive wine list. Open Wednesday – Sunday at 4PM. Reservations recommended. Dining options Bar/Lounge, Main Dining room, Al Fresco Patio. Bonz welcomes underage diners, but hey must enter through the Bonz patio main door adjacent to the fountain and please call upon arrival so staff can check you in. All parties greater than 6 guests must be called in for management approval.
The Lewnes family has been in the food business since 1921. Lewnes' Steakhouse opened in 1994, specializing in USDA prime beef and exquisite seafood dishes. With its high back booths, low-lit ambiance and a waitstaff that is dedicated to first class service, Lewnes' is the premier spot for special occasions or private dining. Lewnes' boasts a Wine Spectator "Best of Award of Excellence" award winning wine list with over 450 wine selections to pair with your meal.
Welcome to Ruth's Chris Steak House located in West Ocean City/Berlin Maryland. We welcome you to enjoy the very best in cuisine and hospitality. Ruth's Chris is the number one Steak House In America. We look forward to serving you.
Welcome to the original Theo's Steakhouse, located on Talbot Street in charming St. Michaels, Maryland.
We serve hand-carved steaks, craft cocktails, local seafood, upscale appetizers and all-American classics. Add flair to your meal and book a champagne sabering; extend your dinner party and finish with dessert and a port tonging.
Happy hour is 4-6 pm Tuesday through Sunday.
Shorts & boat shoes welcome!
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more. The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
Established in 2011, Theo's began in St. Michaels, Maryland as a traditional steakhouse. Being in a resort town, Theo's quickly became a casual hot spot offering elevated, high-quality dining for visitors as well as a beloved favorite among locals. Heavily influenced by New Orleans, our flagship property in St. Michaels features eclectic art, moody colors, and comfortable seating in the once-historic home it resides in. Our second location in Rehoboth Beach, Delaware is a well-lit vibrant space with a cozy outdoor patio nestled right downtown on Baltimore Avenue. No matter the location, you're sure to meet local town celebrities and unforgettable characters. We believe that great atmospheres are created by the people who enjoy them.
The Prime Rib is an American steakhouse reminiscent of a 1940's Supper Club. The Dress Code is Business Casual. Dress shorts are permitted. Live music every night.
Special Events: Select Half-Priced Wine List every Sunday. The Prime Rib gift card is available in any denomination, call or email us for details.
We at Houston White Co. are proud to be the the Culinary Coast's premier farm to table steak experience. Throughout the years, we have forged relationships with some of the finest meat purveyors and local farmers. Forging the two, our chef's create thoughtful and sustainably focused dinner experiences designed to please carnivores and herbivores alike. Reservations are limited and for further service please call (302) 227-8510. Further info for our sister restaurant, La Fable - a French bistro, can be found at bonjourfable.com. Hope to serve you soon!