Diners' Choice：位於Raleigh / Durham / Chapel Hill的義大利料理餐廳
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已於2024年12月05日更新
正在尋找Raleigh / Durham / Chapel Hill義大利料理料理整體評分最佳的餐廳嗎？你找對地方了。每個月OpenTable都會分析超過400,000則新的食客評論。我們會按照分類列出搜尋結果，藉此幫助你找到新的最愛。來展開一段合作無間的關係：你負責訂位、用餐、撰寫評論。我們負責聆聽意見...並 提供讓所有人都受益的結果。好好享受吧！
餐廳介紹
Anthony's La Piazza is a family-owned and operated Italian restaurant in Raleigh, North Carolina. The restaurant brand has been serving the community for over 20 years. Anthony's La Piazza is known for its delicious food, friendly service, and warm atmosphere. The restaurant offers a wide variety of Italian dishes, including pasta, pizza, seafood, and steaks. Anthony's La Piazza also has a full bar and a wine list. The restaurant is open for lunch and dinner seven days a week. Anthony's also has an elegant lounge open late nights Thursday through Saturday. We are located on the first floor of the AC Hotel Raleigh Downtown in the Glenwood South district.
餐廳介紹
Located in Raleigh, North Carolina, Cafe Tiramisu offers a menu full of authentic Northern Italian cuisine. The family-owned and operated restaurant is decorated sparingly and the dining room is a cozy, relaxing environment. Cafe Tiramisu has a full bar but specializes in wine with an extensive wine selection both by the glass and by the bottle.Try the ravioli or the shrimp dip to start out your meal at Cafe Tiramisu. Choose from Italian classics like the lasagna or the marsala. The menu includes plenty of vegetarian and gluten-free options as well. Choose one of the restaurant's sides for your entree like the fried eggplant or the sauteed spinach.
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餐廳介紹
Amalia Fumelli is the inspiration behind Amalia’s Authentic Italian Restaurant. She was born in Italy in 1932, and grew up on a farm. As she grew up, she took an interest in cooking and learned everything about the Italian kitchen from her mother and grandmother. For countless hours each day, Amalia began making hand-made pasta with her rolling pin on an old, wooden table. After many years, she had mastered her pasta creations through her skilled handiwork, precise cutting skills, and the amount of love she put into her work. Over time, Amalia has passed all of her secrets and knowledge about food along to her children and grandchildren. One grandchild in particular, Filippo Fanfani, gained a passion for the art of cooking through her guidance. As a child, he spent all his days at his grandmother’s house preparing meals for his family. The two have a strong bond, that began with their conjoining love of creating meals that are enjoyable for everyone.
餐廳介紹
Nino’s Cucina Italiana is a tribute to our father, Nino. He still travels constantly to all the locations to make sure everything is done “Nino’s Way,” with quality food, personality, and love.Over 75 years of an Italian family tradition in baking and cooking from three generations has culminated in Nino’s Cucina Italiana. Our Italian dishes are centuries old recipes handed down from our family throughout the years. We prepare all our food daily—making fresh dough, sauces, mozzarella cheese, pasta and our delicious meatballs in-house.
餐廳介紹
Giorgios Bakatsias' inspiration behind his newest concept, Osteria Georgi, stems from a deep appreciation for his dear friend- the late, great George Tarantini, an Italian native and beloved soccer coach for NC state University, well-known for his love and respect for hospitality. Osteria reflects the passion behind Italian cuisine and culture-
a daily celebration of life while gathering around a shared table, of enjoying the beauty in simply prepared hand-made pasta, locally sourced ingredients and vibrant flavors, in having gratitude for the local farmers, fisherman, and artisans from which it all came, and always- a love for great company.
餐廳介紹
Benvenuto! Opened August 2000, chef/ owner Corbett Monica and his wife, Julie, created this trattoria as an extension of his Nanas dinner table. A place where the neighborhood gathers to dine and enjoy life. Guests become family at our tables, enjoying recipes handed down from our grandparents. Following tradition, we make our sauce with San Marzano tomatoes and use only the freshest ingredients available, just like Nana. Our gravy is so good that we eat it like soup! Neapolitan menu, thin-crust Flatbread pizzas, Pasta, NC Seafood, Chicken, Local Pork. Without a doubt, the best cannoli you will ever taste! Our wine list features all Italian, hard-to-find selections that are a perfect match for our Pasta and Flatbreads. Wine Spectator 2007-2024. Local art is on our walls and we play a great upbeat music mix. We welcome you to our business, our culture, our family. It is an honor and pleasure to cook for you. Please enjoy our food and the company you share at our table. Mangia bene! 餐廳介紹
Cousins Jimmy and Julian Kim welcome you to Cucciolo Osteria Durham! A sister restaurant to the original Cucciolo Osteria in Seoul, Korea, offering modern Italian cuisine with a twist.We are located in the same building as the Amtrak train station, just opposite side, next to West End Wine Bar.
餐廳介紹
Now Accepting Reservations For July 9th and beyond,The crew from Northside Bistro are now going to provide some amazing Italian cuisine, Top notch Steaks, and delightful seafood. Expect to see some of the great cooks and friendly staff you expect at Northside along with some great new team members we are excited to introduce to the area.
Chef John and his team are excited to bring you some takes on classic Italian cuisine along with some expected twists and turns to keep things current and we will always hunt for the highest quality ingredients we can find. Service promises to be warm and inviting never taking our focus off the details that matter while still keeping it fun and light hearted.
The decor here at Encore is a polished but comfy, the environment will create great energy and a sense of community but still provide some romantic corners for a Romantic evening with loved ones.
Carol and John are so excited to bring their second offering to the North Raleigh area!
餐廳介紹
Situated in a beautiful historic building in downtown Raleigh, Caffé Luna has been bringing authentic Italian cuisine with a Tuscan flair to the Triangle for over two decades.餐廳介紹
Our lunch and dinner menus differ greatly. Please see the menu link below to see an example of our offerings.Partners Matt Kelly and Josh “Skinny” DeCarolis are proud to offer Mothers & Sons, a trattoria in downtown Durham featuring regional Italian food with seasonal sensibility. DeCarolis introduces the first restaurant in the South to focus on fatta a mano —handmade pasta.
Mothers and Sons offers antipasti dishes such seasonal bruschettas or smoked octopus. Choose from primi dishes like the bucatini al amatriciana, squid ink tonnarelli or rigatoni alla norma and secondi dishes like the bistecca alla floretina and eggplant parmigiana. Dishes are made with seasonal ingredients so menus may change depending on when you visit. An extensive Italian wine list, dozens of amari as well as an imaginative cocktail list with an italian flair assures there will be a drink that will complement your meal perfectly.
