Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality.
Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
We welcome you to join us in our beautifully renovated restaurant and bar for a great meal, a catch up with friends and family or even just a drink after work or on a beautiful and sunny afternoon on a Sunday.
We are open for Dinner Wednesday to Sunday from 5.30pm and open for lunch on Friday and Sunday from 12pm to 2pm (bookings for dinner or lunch are essential)
Large booking or special occasion?? Contact Sue on 0425 811 777 or functions@theacorn.com.au for more information
If you are unable to book online, please call us on 03 9762 8668 as we may have had a cancelation or can put you on a wait list.
There is no need to make a booking for Drinks and welcome you to come in.
**Please note a 15% surcharge will apply on all public holidays - we thank you for your understanding**
"Truly a wonderful pub is Lamaro’s, run by experts that embrace hospitality." Tony Leonard, 3AW https://bit.ly/36XkQbd
Broadsheet's Top 5 Gastropubs in Melbourne 2019 & 2020 3AW's Pub Of The Year 2019
Lamaro's Hotel is an iconic Gastro-pub located in leafy Cecil Street in South Melbourne.
Let us take you on a gourmet journey with our creative modern Australian menu. Either dine in the opulent surrounds of our restaurant or relax in our old world bar.
With a boutique extensive wine list and 12 craft beers on tap there is something to please every taste and palate.
Private dining rooms available and functions welcome.
A must visit venue for any food, wine and beer lovers.
We're close to Albert Park Lake and just 100m stroll from Bridport Street light rail (Tram no. 96) and South Melbourne's bus
Welcome to Donovans - our ‘house on the beach’ and home we love to share. Donovans is located on the St.Kilda beach front offering guests a memorable dining experience in Melbourne. With a bay side view, beautiful Mediterranean inspired food and the special relaxed atmosphere of the restaurant, Donovans is where you will feel at home.
Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Perfect for intimate dinners to impress, boozy birthday celebrations and “just the one” after work, Marquis of Lorne is a pub for all occasions.
Whether you’re after your new local haunt or looking to host a special event, expect a cosy atmosphere with friendly staff and a menu that will keep you coming back time and time again.
All bookings are for our 2nd level dining room. The Public Bar and Rooftop are available for walk-ins only. To make a function enquiry on our rooftop (30+ people), or for our set menu (15+ people) please call 9417 5001, or email hello@marquisoflorne.com.au
THE PEACOCK SYMBOLISES POWER, ROYALTY, INSIGHT & WISDOM.
The concept behind The Peacock Den is simply to offer a more unique wine and dining experience in the outer east. Brought to life from a vision and passion for the Hospitality industry, we have created this stunning establishment.
With a strong focus on fine wines, the mission at The Peacock Den is simply to share excellent and expertly selected wines matched with simple yet delicious food in a relaxed sharing environment.
Dear Richmond, This little restaurant is our love letter to food. It's our happy little place, where we get to live the joy of feeding people everyday. We all grew up in spaces that equated food with love, just like this place. Everything we have done here is deliberate, from the art on the walls to the produce we use. We've made a point of sourcing ingredients from some of the best suppliers in the state, making sure that our menu reflects what's in season.
For us, this place is about experience: we try our best to make you feel both at home and 'out for something special'. Every plate that comes back wiped clean by someone who just couldn't get enough is a 'the hard work is worth it' moment for us.
The Graham Hotel is an iconic gastropub in the heart of Port Melbourne. Serving over 2 levels featuring an opulent dining room with a stunning Atrium attached, Outdoor Dining Area, casual front bar and multiple Private Function Spaces available. Serving Modern Australian fare and Pub Favourites, Cocktails, Extensive Wine List, Boutique & Tap Beer.
The Bridge Hotel Werribee, established in 1926, re–opened in 2020 under new management from the team behind Marquis Of Lorne, Mount Erica Hotel and Union House.
The Bridge Hotel has indoor and outdoor dining spaces with a relaxed yet designed style and friendly service. The menu offers elevated pub classics, tap beers, cocktails and an extensive wine list.