INDIENNE resides in a 19th-century printing warehouse; the converted timber loft now brought to life by Chef Sujan Sarkar's culminating effort in Progressive Indian Fine-Dining.
Beloved Guests: please note the reservations acquired through open table are solely for the tasting menu experience. We are thrilled to welcome you into our home! For questions regarding the tasting please call the restaurant during office hours and / or email our team info@indiennechicago.com.
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques.
The festival of Basant is a tradition, followed for millennia, which symbolizes spring and new beginnings. At Basant, our menu offers skillfully done imaginative variants of traditional Indian cuisine, focusing on the crispness and cleanness of scents and flavors.
Inspired by one of the earliest civilizations in ancient history, the Indus Valley, the Indian fine dining concept will honor creating food for pleasure rather than simply sustenance, as the Indus people pioneered by being one of the first to blend and combine spices for flavoring.
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
India House Restaurant in Downtown Chicago offers dining,All You Can Eat Lunch Buffet, catering services, delivery through Uber Eats/DoorDash/ Grubhub, and banquet services. Our party room can accommodates up to 50 guests and is perfect for events such as birthday parties, baby showers, corporate parties, and much, much more.
Enjoy dining in at the India House restaurant that offers over 250 different unique menu items, an ambiance full of Indian fine arts and crafts, and our commitment to provide you with delicious, creative, and healthy foods.
Our food is representative of the many and varied regional cuisines of India and of the many ethnic groups of people in the subcontinent. Our dishes range from Bombay , Delhi , street Fare and Home style Tandoori cooking to the most sophisticated food of the royal families. Catering is our specialty. Try our daily luncheon buffet.
We have received accolades from the Chicago Tribune, Zagat Survey, and the Chicago Magazine.
"Mantra" is the sister restaurant to "The Indian Garden" Chicago. Since coming into business; our family at "IG" has offered an exploration of India's culture though its cuisine. We wanted to share the Indian tradition Atithi Devo Bhau, the supreme importance of the guests with Schiller Park.
Elegant and inviting; with a sumptuous decor awash in the hue's of India's signature spices and decor, the senses were meant to be indulged. Every aspect of Mantra; the food, the decor, the ambiance was designed to excite your senses while also ushering them through the passage of Culinary Nirvana.
DISCOVER CULINARY NIRVANA and great variety of Indian culture as experienced through her many regional cuisines-from Bombay and Delhi to Goa. The essence of Indian Cuisine lies in the variety of spices available and the aromas generated by their use.
A visit to Indian Garden is a culinary voyage of discovery to the exotic tastes and textures of India and the warmth and hospitality of her people.
Bar Goa is a clubby Indian Restaurant and Cocktail bar in the heart of Chicago's River North neighborhood. Located in the party district on Hubbard Street, Bar Goa transports Chicagoans year-round to India's sunny southwest coast, a region known for electronic music, and beautiful beaches. Diners can expect incredible seafood dishes, delicious Indian favorites & a robust vegan and gluten free menu.