Taquería y Mezcalería, ubicada en el corazón del distrito del arte, en el centro de San José del Cabo en B.C.S. Amantes de
nuestro cultura y gastronomía e inspirados en los sabores de México para ofrecer un producto único, bien presentado y
utilizando ingredientes de la mejor calidad, apoyamos a nuestros productores regionales, al igual que nuestros vinos mexicanos.
Todo esto, acompañado de nuestro protagonista, el destilado mexicano por excelencia debido a su tradición, origen y
producción artesanal, el Mezcal!!!
Ruba´s Bakery se encuentra en una casa de 1940 ubicada en el distrito del arte en San Jose del Cabo, la cocina rinde tributo a las masas madres y pan artesanal horneado diariamente, cada uno de nuestros platillos tiene como protagonista al pan acompañados de una selección de café Mexicano.
Nuestra panadería se distingue por el proceso de elaboración del pan artesanal y la constante renovación de productos de acuerdo a la temporada.
A great outdoors restaurant & bar, wrapped around its gorgeous open kitchen in Baja. Kitchen San José del Cabo crafts a selection of classic timeless recipes, with local, fresh, seasonal items. We love food & we love people. Ideal place to enjoy a very relaxed and cool ambiance for people who love having a good time. Second creation of Portuguese Chef Nacho Lamas,.
Our spaces are created to celebrate the joy of togetherness, they can also be curated for an unforgettable gathering to make any event an special occasion.
Led by Chef Guillermo J. Gómez, LIMO Heritage Kitchen in the heart of San José del Cabo offers an exceptional open-air, farm-to-table dining experience. Our menu celebrates authentic Baja California cuisine, using sustainable, locally sourced ingredients from the San José basin. Inspired by generations of culinary traditions, we focus on fire-cooking methods from Mexican vaqueros and Argentine gauchos. Each dish showcases the natural flavors of Baja, from foraged herbs to fire-roasted meats and vegetables. LIMO honors the earth’s purest elements, delivering a unique and unforgettable taste of the land through open-fire cooking. Discover one of the best restaurants in Baja California Sur, where sustainability and authentic dining come together.
Our restaurant setting is in an open air palm made "palapa". Enjoy a relaxing ambiance made by scenic surf view, soft Latin jazz, sea breeze and the sound of the surf breaking on the beach. Our "7 Seas" project is a gastronomical endeavor in search of exciting fresh seafood dishes made of fish caught from according to Jacques Cousteau "one of the great aquariums in the world": the sea of Cortez. Dishes are inspired from Old and New world, Oriental and Mexican legacies. As a complement to our main menu, we offer Mexican dinner specialties. Wine is carefully selected and brought from wineries all over the "7 Seas" from California, Mexico, Chile, Argentina, France, Italy, Germany, Australia and New Zealand. Our bread, desserts and pastries are done in-house by our talented pastry chef.
Los Tamarindos a Farm-to-Table Restaurant is located in San José del Cabo, at the tip of México's Baja Peninsula, only a mile from the Sea of Cortez. The farm and Restaurant occupied the side of a former 19th-century sugar cane plantation. In 2003, owner and excecutive chef Enrique Silva spearheaded the property's return to agriculture, this time becoming a sustainable farm, one if the first in the area.
Led by inspired Chef Guillermo J. Gómez, SAGE reenvisions the flavors of Baja California Sur in the heart of San José del Cabo’s Art District. Located on one of the town’s most historic corners, the open-air space amid towering palms and native trees reflects the skill and creativity of Mexican craftsmanship while offering a refined gathering space for locals and travelers alike.
Simaruba Mexican Bistro is the only rooftop bar-lounge located in the heart of San José del Cabo's Historic Center. We offer an unparalleled experience with breathtaking sunset views and the iconic Simaruba tree, which stands proudly at the center of our terrace.
At Simaruba, we blend the creativity of an award-winning cocktail bar—recognized as the Best Bar in Los Cabos and part of Mexico's Top 100—with a culinary proposal that celebrates local flavors. Our cuisine, inspired by the rich traditions of Baja California and Mexico, creates a unique fusion that pairs perfectly with our premium wines, cocktails, and spirits.
Experience the magic of Simaruba, a space designed to provide an unforgettable experience in a sophisticated and welcoming atmosphere. Perfect for those who love sunsets, signature mixology, and exceptional gastronomy.
Fiorenza was founded on December 1st of 2012 by Roberto Persi, the original chef of Toscana in Italy, and his wife Fiorenza in the suburbs of San José del Cabo. After two years they changed their headquarters to the touristic zone in San José. Thanks to the great service and the wonderful taste of the authentic Italian food the place has been a complete success.
Located in the heart of San José del Cabo, in Downtown and the art district. Jazmin's has a great local tradition of more than 24 years, serving tourists and locals the authentic flavor of Mexican food. We open every day from 8am to 10:30 pm. If you have already seen our menu, we invite you to make a reservation online.