Ruth's Chris Steak House in Baton Rouge serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented to you sizzling hot. At Ruth’s Chris Steak House in Baton Rouge you can always enjoy New Orleans-inspired cuisine, aged USDA Prime steaks, fresh seafood, signature side dishes and incredible homemade desserts, all complemented by an award-winning wine list and served with Southern hospitality in an elegant, yet comfortable atmosphere. Ruth's Chris never fails to please!
Live Music Every Weekend! Family Owned and Operated About the Owner: Mr. Kulici is currently pursuing his professional career here in Louisiana. After 25 years he has devoted an exasperating amount of time and creativity to the art of food and hospitality. Consistency and culinary drive sets his goals to constant expansion and entrepreneur opportunities that are currently unfolding here in Louisiana. LaContea Italian Restaurant has now been open since February of 2017. The modern Italian ambiance and cuisine is touched with elements of traditionalism and flavor that brings more nuance to the idea of comfort Italian food. Mr. Kulici just released his most recent updated seasonal menu as of November 2023. With over 170 different wines to choose from, LaContea is constantly expanding its repertoire to create a masterpiece selection that truly has something for everyone and features service bar with classic brands and local distributions alike.
The Saint Restaurant & Bar within The St. Francisville Inn prides itself on its culinary offerings. We hand cut steaks in-house and serve the best crab cakes this side of the Mason-Dixon Line. Our curated wine inventory is one of the best in the region.
Ruffino's -Steak-Seafood-Italian restaurant is an experience in food and atmosphere like no others. From the time you walk in and see the wood-burning stove aflame to the beautiful smiles on every Ruffino's team member's face, you will have goosebumps on the back of your neck for the dining journey that awaits you. From our wonderful signature Crabmeat Cheesecake appetizer to our mind blowing Cedar Plank-baked Catch or our mouth watering Prime cut steaks, the menu is diverse for everyone. The relaxed but swinging music along with perfect lighting and energy make this the ultimate restaurant in Louisiana. It's where Louisiana Comes to Celebrate Life!
The Carriage House Restaurant is now open for Lunch and Dinner. Reservations are highly recommend.
The Carriage House Restaurant at Houmas House and Gardens offers a more casual dining experience in one of the most beautiful Dining Rooms in America. Whether dining at our 40 foot long grand dining room table, or an intimate table for two, our style is Comfortable and Southern. Our menu is a collection of Classic Southern Dishes, with twists to make them our very own.
Your Baton Rouge Fleming’s can be found in Mid South City, located on Corporate Boulevard, just off of Interstate 10 and located in the Towne Center near the Bocage Village Shopping Center. Fleming's in Baton Rouge is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – we will create a safe and memorable evening in our Dining Room or Outdoor Patio. With premium Prime steak options on our Dinner Menu as well as best-in-class seafood and innovative plant-based options, we have something to offer everyone you are dining with.
We believe in maintaining the integrity of Louisiana’s local flavor that comes through in all of our dishes; in a region where good food is a pillar of our everyday lives, we know it’s important to source all of our ingredients from local area farmers, fisherman, and food producers.
Familiar Dining in the Heart of Baton Rouge Dine intimately in our relaxed bistro atmosphere with friends and family, or take respite at our bar with unique, craft cocktails. Beausoleil Coastal is a haven for making memories around our table with fresh seafood, constantly being re-inspired into new and original dishes to love. Baton Rouge culture remains at the heart of everything we do; our ambition is to bring the strongest sense of community, heart, and exciting culinary ventures to our guests and friends.
Great Bar for Weekday Happy Hour 3pm - 5pm Weekend Brunch 10:30-3pm 2 Private Party Rooms + Patio
Sullivan’s is a vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere. From the moment you step inside our lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by our professional team. Sullivan’s serves the finest hand-selected steaks, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes.
The Gregory at The Watermark Hotel is Baton Rouge, Louisiana's premier destination for modern food & wine. Located off the lobby of the hotel, in the former Bank of Louisiana, our restaurant is centered between an open kitchen and a full bar surrounded by murals painted by the artist of who the restaurant is named, Angela Gregory. Chefs Patrick Trahan, Brock Nichols, and Jonathan White design menus that utilize fresh and local produce and available organic proteins that offer twists on Southern classics in a modern farm-to-table menu. As a Louisiana native, Patrick influences Southern cooking styles by employing our wood-stone oven, Spanish Josper oven, and cast-iron grill to elevate flavors and create one-of-a-kind dishes in the downtown Baton Rouge area.