Diners' Choice:位於Oahu的健康餐餐廳
OpenTable
已於2025年1月05日更新
想找Oahu健康料理整體評分最佳的餐廳嗎?來這裡就對了!每個月,OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果,幫助你找到新的愛店。這是雙贏的夥伴關係:你訂位、吃飯、撰寫評論;我們傾聽意見,並提供對所有人都有用的分析結果。開飯吧!
餐廳介紹
A Hawaiian Sense of Plate If there are no reservations available at your desired time, understand that we hold our patio seating, communal table, and bar stools for walk-in customers only. Please call to reserve parties larger than 8 guests. We are open to walk-ins only for Happy Hour ("Pau Work") from 2pm to 5pm Tuesday - Saturday and offer a pupu menu and drink specials.
Hang Loose at The Hen
餐廳介紹
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.
Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
餐廳介紹
Aloha! Welcome to the Island Vintage Wine Bar. We are proud to serve an array of fresh, local foods and a range of wines for you to enjoy. We look forward to serving you soon!
餐廳介紹
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it.
Bar Area is accepting walk-ins.
**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100.
We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.
We CANNOT accommodate Gluten-Free.
Please note if you are bringing kids for the tasting menu and if they will be having the course menu.
Nae Ogawa
Her career started at the prestigious Michelin-starred NARISAWA in Tokyo.
She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.
Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie.
In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
餐廳介紹
O'Kims, selected as Yelp "#58 of Top 100 US Restaurants 2024," is a casual restaurant with both indoor and outdoor seating. Known for its delicious, fresh, and expertly prepared food, with a unique Korean-Fusion/farm-to-table variety of dishes, drinks, desserts, and appetizers at affordable prices.餐廳介紹
Cozy, colorful eatery with a bar dishing up Burmese specialties, including vegetarian options.餐廳介紹
All of your favorites are just a few clicks away! View our menu online and Order Now for convenient Carside Delivery, or come in for our famous never-ending first course of freshly baked breadsticks and your choice of homemade soup or garden fresh salad. Enjoy abundant portions of classic Italian favorites the whole family craves, like the Tour of Italy, our irresistible Chicken Parmigiana, or everyone's favorite Fettuccine Alfredo, made fresh from our kitchen to your table. Gather together with the people you love over a meal worth sharing at Olive Garden. We're all family here! We're conveniently located at Ala Moana Center. *10% off Military discount *Near Ala Moana Center there is transportation available. Located on the island of Oahu at Ala Moana Center near Waikiki.
Order To Go link: https://bit.ly/486gCMK
Local website link: https://bit.ly/49nzasP
餐廳介紹
Mediterranean cuisine is a way of life, one that respects the land, the people, and the way we eat. These principles are mirrored in Hawaiian culture and MARA Restaurant & Bar celebrates this connection by highlighting the historical cuisines of modern day Greece, Italy, and beyond while working in harmony with the bounty of ingredients from Hawaii’s plentiful and revered āina, from mauka to makai. Central to MARA’s culinary journey is a rotating fresh market seafood list where guests are invited to select their preferred fish and preparation inspired by the various cuisines that encompass the Mediterranean Basin. Our chef’s creativity is complemented by an elevated beverage program showcasing bespoke cocktails with in-house-made elements and a world-class wine list. Join us on this exploration and let your mind, body, and soul set sail across the Mediterranean.餐廳介紹
Delicious Vietnamese Cuisine, 20years experience in Chinatown, first casual chic concept in Ward Village. Come experience classic Vietnamese dishes in a future minimalism settings. Downstairs of Ward Theater with full bar with signature Vietnamese twist cocktails, for you to experience!餐廳介紹
Beginning with a small shop of just 9 seats in Dotonbori, Osaka in 1986, our founder simply wanted to make everyone happy with his soup. From there, we expanded throughout Japan. Now, this is our first upscale Surf + Dine concept with a full service bar right in the heart of Waikiki. Our trademark dish is Oishii Ramen, literally meaning Delicious Ramen. Our soup is highly original while also inspiring nostalgia. It is light in colour but rich in flavor and brings a taste that’s both new to you yet familiar. We also feature other items including sushi, donburi, Japanese small plates, ribs, and Hawaiian local favorites. We host a full service bar that offers local flavor inspired craft cocktails, mocktails, and a large selection of wines, sakes, shochus, beer, tequila, whiskey and much more. Enjoy dining in our light and airy modern inspired dining room with over 130 seats or book one of our private rooms perfect for special occasions or business dinners.