Izakaya Midori is the only restaurant on the Gold Coast that offers a 100% plant based Japanese dining experience. Our mission is to create and serve an original, tasty and visually pleasing vegan-friendly dining experience for all of our guests, combined with “wabi-sabi” , a very culturally significant Japanese concept.
We welcome people from all over the world throughout the year and deliver the most unique dining experience you can imagine through the concept "プランツでおもてなし hospitality by plants".
We are rated 5 stars on Eat Safe Gold Coast. Five star rating stands for a high level of compliance with the Food Act 2006 and excellent safety management practices. Eat Safe Gold Coast is a food safety initiative for all licensed food businesses throughout the city.
Good food, gracious hospitality, and a pioneering spirit. These are all aspects that we have taken from our cultural background to bring you one of the most unique experiences that you will encounter. We hope you enjoy your journey with us at Rabbath.
Our family escaped war torn Lebanon during the civil war of 1975 and settled in Australia. Like many before us seeking a peaceful life, Australia welcomed us with open arms, and right from the moment we arrived we called this beautiful, sacred land our home.
Our passion in cuisine became part of our everyday life while growing up in Australia. The Syrian and Lebanese backgrounds in our parents’ heritage meant we were influenced by world-class cuisine and culture.
We are a beautiful waterfront Restaurant & Bar located at The Marina Concourse in Benowa, Gold Coast. We offer a full breakfast & lunch menu 7 days. Our menu is designed around fresh seasonal produce that we try our best to source from local suppliers in our region. Our Ethos is simple, Great food, Great wine & excellent service in a relaxed stylish casual dining space overlooking the Marina. We look forward to welcoming you soon!
A unique fine dining experience with a fully curated wine list and locally sourced ingredients.
Situated in the stunning HOTA Gallery, Palette offers a unique blend of art and food on the Gold Coast.
Dayan and his team in the kitchen will extend your art experience, taking inspiration from artworks on display and major exhibitions to show just how naturally art and food blends.
Hospitality Heavyweight Scott Imlach has teamed up with Head Chef Sam Sheehan to bring a modern take on classic Asian street food to the Gold Coast. A staple in the local dining scene since early 2016, the laid back alfresco eatery has proven its timeless flavours to locals and guests alike.
Centrally located on the outskirts of vibrant Broadbeach, with cocktails that delight, and a menu that will take you straight to a side street of Vietnam, it is a must when it comes to Asian dining on the coast.
Recently awarded by tripadvisor as “The Best of The Best” in 2020 & 2021. "Traveller's Choice" in 2022. "Iran is a country with a diverse geography and ethnic population. It sits at the centre of the former Kingdom of Persia, one of the world’s oldest continuous major civilisations. Iran forms a bridge between the Middle East and the Far East in the centre of the ancient Silk Road, a major trading route which goes back tens of thousands of years.
Persian cuisine has influenced many world cuisines, and has absorbed elements from other cuisines as well. It's no surprise that Persian ingredients such as saffron, pomegranate have made their way into other cuisines! As ancient traders took their wares to the corners of the world, they traded goods, bringing back the eating habits and ingredients from Greece, Rome, Turkey, Russia and India. Today's Persian cuisine traces its roots to ancient Persian ingredients and recipes, and is enriched by the great tastes imported from the rest of
Portholes that take you to the other side of the world and hanging lanterns that will brighten your day. Mr Hizola's brings contemporary Cantonese cuisine to Burleigh Heads in style. With dishes from the land to the sea and everywhere in between, there is something for everyone and every taste bud, dumplings, duck & definite no dog. Treat yourself to traditional food with a modern twist, in a unique venue.
Eat, drink & be messy. That’s our motto here at JL. We pride ourselves on the quality of our products. From our famous sourdough pizza and handmade pasta, to our signature cocktails, boutique wines and 8 beers on tap.
The perfect venue to have a meal, coffee or glass of wine before a film or performance.
Whether you’re meeting friends for a long lazy lunch, enjoying an early coffee and cake after a walk through the HOTA Gallery or relaxing over sunset drinks, HOTA Café is the perfect place to unwind and connect with old friends and new.
There are few cuisines more comforting than Italian food and with everything going on in the world right now, we sure need as much comfort as we can get!
As always, at Vapiano, we’re continuing to bring traditional Italian recipes to life with a dash of Aussie spice and the best Australian produce (sourced from within 150 kilometres of each restaurant where possible).
With favourites like our Carbonara or Bolognese pasta, and Margherita or Barbeque Pollo pizza, you won't be disappointed! Dine with us today and experience a slice of Italy in Surfers Paradise.