Here at Humble on Duke we are all about good honest food, fantastic Australian wine and great service. We are an intimate venue with one chef serving Modern Australian with flavours and spices from the Middle East & Mediterranean. If you are here for a quick meal, that's not us, we are not just a vehicle for food but a dining experience so allow 2hrs-2.5 hours to dine with us. Our menu designed by Stacey Conner showcases fresh & local produce from around Noosa and up the Queensland coast.
We are a small intimate venue, so book ahead to avoid disappointment. You can dine on either of our share menus which will consist of a range of snacks, a large dish to share with your choice of add-ons.
We take groups of up to 6 guests & children dine on the same menu at the same cost, we do this so that you get the experience you deserve and other guests in our tiny home can also enjoy themselves. If you would like to enquire about a group larger than 6 please email info@humbleonduke.com.au. <
Set on the banks of the beautiful Noosa River, Rickys River Bar & Restaurant delivers a dining experience that encapsulates the Noosa lifestyle. Rickys offers a delicious menu featuring a wonderful selection of fresh seafood and the very best local produce. With sweeping views of the Noosa River, Rickys is the perfect place for a leisurely lunch, a sunset dinner or a relaxing cocktail in their River Bar.
The decor is like a restaurant in NY, Melbourne or Europe and they have added detail with sophistication yet it appears simple and sleek lines with subtle lighting that gives a great atmosphere. There are different areas to sit from the bar to lounge, table seating or a small outdoor area.
Drawing heavily on Italian tradition, Locale Noosa offers a seasonally changing menu using the best in local produce and premium imported ingredients. Surrounded by lush gardens, Locale Noosa sits in a protected corner of Hastings Street just a few steps from the golden sands of Noosa Main Beach. Our seasonal menu features handmade pasta, traditional italian antipasti and desserts alongside an impressive selection of wines, beers and cocktails.
250 Grammi is a concept born in D&D’s mind many years ago.
The goal was to share with people Italian authenticity with a twist.
No more main meals but a lot of different dishes to be shared, like an Italian Sunday lunch with friends and family
250 Grammi is the weight of the dough ball before its evolution: from a combination of grains and flours through to a long maturation to become an amazing outburst of flavours in the form of a pizza
To compliment all of this, 250 Grammi have sourced a perfectly matching wine list, which proveniences range from Italy to France to Australia & more
Thank you for sharing this experience with us The 250 Grammi Family.
All bookings will have a 90 minute time limit. 10% Surcharge will be applied on Sundays. 17% surcharge will be applied on public holidays.
Our taproom is a place you can hang out, enjoy quality food, easy drinking beers and have a great time in a relaxed environment. All of our beers are brewed here on the premises just behind the bar. In addition to our range of Boiling Pot beers we have a fully licensed bar showcasing a diverse range of wines and an array of locally distilled spirits. Our cuisine is inspired by the regions of Europe giving us the opportunity to incorporate the freshest local produce where ever possible and match our dishes with the seasons. The menu is designed to be shared. Our pizza’s are hand made in a traditional and authentic Roman style and cooked in our stone pizza oven.
Wood fired modern Mexican kitchen and bar on the Noosa River with a local neighbourhood vibe. A share style menu created by Jason Jones, showcasing local suppliers and produce from the Sunshine Coast. Alfresco and inside dining - perfect for lunch, dinner or watching the sunset.
"Old world pizza for new world sailors."
Organic sourdough pizza, topped with the best local ingredients around. Natural & organic wines, bubbles, cocktails & craft beers. Bar open till late.
"Wood-fired pizza / antipasti share plates / seasonal salads / lo-fi wines / craft brews / artisan spirits / curated cocktails / vinyl sounds! The Somedays Pizza menu comes together with a modern take on old world methods and a focus on organic and biodynamic farming practices and sustainability. The menu is sourced from farmers & artisans locally and the world around, achieving a menu of the highest possible quality and ensuring we are serving a true representation of the land. Our clean menu is not only good for you (and the environment) but will have you coming back for more, we look forward to sharing with you at Somedays Pizza!"
Set amid Noosa’s world-renowned Hastings Street, Rococo epitomises simply the best hospitality Noosa has to offer. Dine alfresco to the chill tunes of our resident DJ’s. Enjoy a cocktail or a vintage wine while watching the foot traffic waltz by. Dine on contemporary Italian cuisine created by Executive Chef Lance McKenzie and sample some of the region’s great produce. Rococo is a multi-award-winning restaurant; relaxed and casually sophisticated with exceptional service, culminating in an unforgettable dining experience.
Doña is here to serve authentic Mexican food inspired by traditional recipes using modern cooking techniques and staple ingredients such as maize and chili.
Located in beachside Noosa Heads. Handmade tortilla, authentic flavours. Tequila and Mezcal focused bar. Roof top dining looking over Hastings St.