Glen-Ella Springs Inn Restaurant is open to the public and inn guests beginning at 5:30 pm Tuesday through Saturday April through December, and Wednesday through Saturday January through March. Calling ahead is recommended as some additional nights are closed in the winter. Offering one of the finest dining experiences in the North Georgia mountains, the restaurant prepares American Continental cuisine with a Southern flare. The setting is rustic, yet elegant and features fireside and outdoor dining depending on the season. Outdoor seating is limited; please call to request an outdoor table.
The European-style Georgia Winery at Wolf Mountain is fashioned after a raised Craftsman-Style cottage and sits atop the Cellar, which is encased in fieldstone. The Winery is 10,000 square feet encompassing wine production, the restaurant and tasting room.
Overlooking the foothills of the Southern Appalachian Mountains, the Winery and Vineyard provides the perfect setting for the enjoyment of our award-winning handcrafted wines, Sunday Brunch, Cafe Lunch and Gourmet Dinners.
Please join us for lunch Tuesday through Friday from 11:30am - 2:00pm and Dinner Tuesday-Saturday starting at 5pm at Scott's Downtown. We offer great food prepared with attention to detail, an unparalleled wine list and the best wait staff North of Atlanta. We are located in downtown Gainesville 1 block off the historic Gainesville Square. Our menu offers a wide range of choices from USDA Prime, hand cut steaks, the freshest seafood and local produce with seasonally inspired weekly specials. Free parking is available at the North Parking Deck next door to the restaurant.
Largos brings all the fresh tastes of wine country cuisine into a unique culinary experience for the Cartersville community to enjoy. The desire to share our favorite finds with friends and family led us to open Largos, where thought and care go into every item we serve.
A Prime Steakhouse of the highest caliber that transports you into another world, where time stands still, and memories are made.
Community is more than a restaurant, it’s a destination you seek out for the ultimate dining experience. From the Maître D’ that greets you at the door, to the smoked cocktails at the bar, and the world class steaks you enjoy with a bottle of your favorite wine, everything is done with style and impeccable service, in a relaxing prohibition atmosphere.
For large parties of 10 or more, please visit https://www.toasttab.com/invoice/lead?rx=056c3ddb-ba82-454b-9323-ed14fdcd703b&ot=d109693b-276d-453d-83b4-59aa48f13323
Discover the enchanting world of Auld Alliance, where Scottish heritage meets French sophistication atop Lookout Mountain. Nestled amidst breathtaking vistas, the Auld Alliance beckons you to embark on a culinary journey like no other. The Auld Alliance was a historic and vital pact made between the kingdoms of Scotland & France in 1295, and here we celebrate the harmonious fusion of Scottish and French highland fare, curated to provide an unforgettable culinary experience. Imagine savoring cherished Scottish classics infused with French elegance, all against the backdrop of rugged beauty and timeless charm.
Whether you're sipping on a dram of fine Scotch whisky, sharing the perfect bottle of wine from our extensive wine list, or relishing the delicate flavors of perfectly executed dishes using all locally farmed and foraged produce, every moment at Auld Alliance is infused with warmth and sophistication.
Just as Vandiver's legacy is woven into the fabric of the local area's history, so too is our commitment to crafting an experience rooted in regional flavor and adventure. Amidst the rustic charm of the North Georgia mountains, we invite you to embark on a culinary journey where every dish from tells a story.
Every dish at The Vandiver evokes the spirit and flavor of the North Georgia region with ingredients sourced from local friends and neighbors. Our menus combine the familiarity and comfort of American classics with contemporary twists that take create an unforgettable culinary experience.
Marc Bar and Restaurant, the southern-inspired bar and chophouse, is situated within the resort’s 16th century-styled château and winery.
Marc features a curated list of wine, champagne, beer and an exclusive assortment of inventive cocktails. Featuring fresh sips such as the Bulldog Smash, Marc-hattan, Mexican Martini and more.
The cuisine at Marc features hand-selected steaks and southern-inspired dishes, as well as desserts, perfect for sharing or savoring alone.
Nestled in the foothills of Georgia’s Blue Ridge Mountains, Dahlonega Resort and Vineyard is a quick drive from Atlanta, but a world apart from the noise and sprawl. Here you relax, unwind, and bask in our mountain views while enjoying a wonderful meal!
Nourish yourself at our restaurant with gourmet fare, a seasonally rotating menu and weekly specials curated by Executive Chef Madeline Medon and Restaurant Chef Justin Blackstock. Experience the joy of from scratch handcrafted dishes that include our house made focaccia bread, delicious steaks and our Crispy Honey Sriracha Brussel Sprouts.